過門香 赤坂溜池山王店 Kamonka Akasaka Tameike Sanno
4.6 x (700+) • ¥150 Delivery Fee • 26.9 km • Chinese • Family Friendly • ¥¥¥ • Info
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東京都港区赤坂2-11-7
¥150 Delivery Fee
Pricing & fees
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Delivery time
1:10 PM - 2:30 PM • メニュー Menu
5:00 PM - 8:55 PM • メニュー Menu
1:10 PM - 2:30 PM • メニュー Menu
5:00 PM - 8:30 PM • メニュー Menu
Featured items
食事 Meals
- フカヒレあんかけご飯¥2,900 • 96% (28)たっぷりと使用したフカヒレをあんかけにしてご飯に乗せた人気の一品。
餡とごはんは別でお届け致します。 - 青椒肉絲弁当 Meat & Green Pepper Stir-Fry Bento Box¥1,700 • 94% (18)銘柄牛肉とピーマン･竹の子の炒め。オイスターソース味の中華の定番。強火で炒め美味しさを逃さず、シャキシャキの仕上がり。ザーサイ、海老春巻、焼売入り。 Stir-fry of branded beef, peppers, and bamboo shoots, seasoned with oyster sauce for that classic Chinese flavor. The ingredients are quickly stir-fried over a high heat to preserve their flavor and crisp textures.
- 五目炒飯 Mixed Fried Rice¥2,200 • 97% (40)お米一粒一粒を玉子でコーティングし、強火で一気にあおる職人技の炒飯は冷めてもパラパラ、中ふっくら。 It takes a master to create fried rice like this, quickly cooked over a high heat, every grain of rice coated in egg. This fluffy and crumbly rice remains just as delicious even when cooled.
- 酢豚弁当¥1,700 • 100% (18)人気の黒酢の酢豚弁当。安定の味！
- 麻婆豆腐丼 Mapo Tofu Bento Box¥1,600 • 98% (56)麻辣の辛さ、肉味噌の旨味、豆腐が三位一体の旨辛麻婆豆腐がご飯と見事な相性。過門香のランチタイムで1位2位を争う人気の麻婆豆腐ごはん。 The heat of mala, savoriness of meat miso, and soft tofu are a golden combination, coming together to create a spicy and delicious mapo tofu that's perfect for enjoying with rice. One of our most popular lunchtime dishes.
- ごはん rice¥300 • 94% (18)ごはん rice
- 揚州式五目炒飯¥2,100 • 100% (19)揚州式の黒い色が特徴の、醤油ベースのほんのり甘みを感じる炒飯。強火で一気にあおる職人技の炒飯は冷めてもパラパラ、中ふっくら。
- 油淋鶏弁当 Chinese-Style Fried Chicken Bento Box¥1,700 • 100% (8)サクッとジューシーに揚げた銘柄鶏の唐揚げに、醤油ベースのあっさりとした薬味ソース（タレは加熱しております店舗でお出ししてるタレとは違います）が染みた逸品。ザーサイ、海老春巻、焼売入り。 Delightful dish of crisp, juicy fried chicken served a light, soy sauce-based herb sauce.
- 辣子鶏弁当 Chili Chicken Bento Box¥1,700 • 100% (11)鶏肉が隠れるほどの四川唐辛子と四川山椒で香りよく炒めた四川料理。ザーサイ、海老春巻、焼売入り。 This aromatic Sichuan-style dish of stir-fried chicken is made with enough Sichuan chili and Japanese pepper to completely coat the chicken.
- 蟹肉とレタスの炒飯¥4,500 • 100% (20)お米一粒一粒を玉子でコーティングし、強火で一気にあおる職人技の炒飯は、シャキッとした食感のレタス、ご飯は冷めてもパラパラ、中ふっくら。
点心 Dim Sum
- 焼き餃子（2個） Pan-Fried Gyoza Dumplings (2)¥550 • 96% (95)豚肉・野菜・皮にこだわり100％国産食材使用。特級点心師の技が光る手作り餃子。最後の焼き工程は米油を使用。 Both the skins and pork and vegetable filling are made with 100% domestically-produced ingredients. These handmade gyoza are the work of a master dim sum chef. They are fried in rice bran oil during the final stage of cooking.
- 海老棒春巻き (2本)Shrimp Spring Rolls¥1,200 • 100% (19)パリパリの衣と、プリッとした海老を感じる一品。海老の香りが口いっぱいにが広がる、棒状の春巻き。 Crisp on the outside, with a filling of tender, meaty shrimps. One bite of these long spring rolls releases all the delicious flavor and aroma of the shrimps into your mouth.
- 五目春巻(２本)¥660 • 96% (31)五目春巻 springroll
- 貝柱焼売(２個)¥660 • 94% (19)凝縮された貝柱の旨味を感じます。
- 海老入りターザン餃子¥1,500 • 100% (15)海老を一尾包みました。
- 黒豚焼売 (２個)Berkshire Pork Steamed Dumpling¥660 • 100% (23)荒切りの国産黒豚と玉葱を使用した旨味溢れる手作り蒸し焼売。 These handmade steamed dumplings are bursting with delicious, savory flavor, featuring a filling of roughly chopped domestically-produced Berkshire pork and onions.
- 海老蒸し餃子(2個)¥660 • 100% (20)
逸品料理 Finest Dishes
- 名物 重慶式麻婆豆腐 Mapo Tofu¥2,500数々のメディアに取り上げらる「過門香」の看板メニュー。四川重慶本場の味を継承した麻と辣の痺れる辛さと複雑なスパイスを駆使した奥深い味わいが特徴。山椒の香りが食欲を刺激する自慢の逸品。塩味を抑え、旨味を極めた、過門香の新しい「麻婆豆腐」。 Our signature item, featured in the media many times. The characteristic, authentic flavor of Chongqing, Sichuan, is created with the tingly heat of mala and a complex mix of spices, giving it great depth. The aromatic Japanese pepper in this pride-and-joy dish of ours is sure to rouse your appetite. Made for the ultimate depth and savoriness without being salty, this is Kamonka's new mapo tofu.Popular
- 銘柄牛のチンジャオロース¥3,500牛肉とピーマンの細切り炒めPopular
- 八宝菜¥3,200 • 100% (13)強火で炒めた数種類の野菜ととろみのある味付けが絡みます。中国料理としてもポピュラーな一品を、過門香オリジナルのテイストでどうぞ。
前菜 Appetizers
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