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Sunday
11:00 AM - 9:00 PM
Monday
Tuesday - Wednesday
4:00 PM - 9:00 PM
Thursday - Saturday
11:00 AM - 9:00 PM
Paratha Kitchens
- Aloo Paratha$5.50Served with yoghurt, achar, and chutney.
- Gobi Paratha$5.50Served with yoghurt, achar, and chutney.
- Mooli Paratha$5.50Served with yoghurt, achar, and chutney.
- Mutter Paratha$5.50Served with yoghurt, achar, and chutney.
- Pyaz Paratha$5.50Served with yoghurt, achar, and chutney.
- Paneer Paratha$6.50Served with yoghurt, achar, and chutney.
- Rampur Keema Paratha$7.50Served with yoghurt, achar, and chutney.
- Chicken Tikka Paratha$7.50Served with yoghurt, achar, and chutney.
Gourmet Pizza
- Margherita Pizza$14.00Cherry tomato, Buffalo mozzarella, and basil. Made with high protein flour.
- Tutto Funghi Pizza$14.00Mushrooms, garlic, lemon, parsley, tomato, and cheese. Made with high protein flour.
- Gamberoni Pizza$18.00Prawns, roasted bell, sweet fennel, capers, black olives, oregano, and chili flakes. Made with high protein flour.
- Piccante Pizza$16.00Tomato, mozzarella, spicy salami, and onion. Made with high protein flour.
- Pollo Pizza$16.00Tomato, mozzarella, roasted chicken, and mushroom. Made with high protein flour.
- Salmone Pizza$18.00Cream cheese, smoked salmon, and rocket leaves. Made with high protein flour.
Farm to Fork
- Paneer Butter Masala$16.50Chef’s signature recipe, silky tomato sauce, and home made cheese.
- Chicken Tikka$14.00Boneless chicken thigh pc with tandoori masala and lemon.
- Malai Kofta$16.50Cottage cheese dumpling in onion cream sauce.
- Lamb Sheekh Kebab$15.50Mince lamb with mint and cloves and skewered.
- Chicken Malai Tikka$14.00Boneless chicken breast with cream, cheese, and cardamom.
Meats
Rice & Biriyani
Breads
Blue Ginger