Winger's Roadhouse Grill - UT - Provo
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Sunday
12:30 PM - 6:00 PM
Monday - Thursday
11:30 AM - 8:30 PM
Friday - Saturday
11:30 AM - 9:00 PM
Starters
- Pretzels & Queso$11.00A dozen soft pretzel bites glazed with garlic aioli served with our warm Alehouse Queso, crispy tortilla chips, and fresh cilantro.
- Buffalo Cauliflower$9.50Fresh cauliflower hand battered in our signature crispy buffalo batter and served with house-made ranch.
- Garlic Fries$7.00Crispy fries tossed in our garlic parmesan aioli.
- Chips & Salsa$5.50Fresh homemade salsa and chips.
- Chips & Salsa With Guacamole$8.50Fresh homemade salsa and chips.
Handhelds
- Sticky Finger Wrap$11.50Our famous sticky fingers, shredded cheddar jack cheese, lettuce, tomato, and our creamy amazing sauce packed in a chipotle tortilla.
- Bacon Cheeseburger$13.00100% fresh ground chuck, applewood smoked bacon, and mayo. Served with your choice of bleu cheese, sharp cheddar, pepper jack, or swiss cheese.
- Garlic Breath Burger$12.50100% fresh ground chuck with garlic parmesan aioli and melted sharp cheddar cheese.
- Baja Grilled Salmon Pounder$15.00Grilled Atlantic salmon, winger's coleslaw, pico de gallo, fresh house-made guacamole, and grated queso fresco on a mayo'd bun. Nutritional info.
- Blt Sticky Finger Ranch Wrap$12.50Our famous sticky fingers, applewood smoked bacon, cheddar jack cheese, lettuce, tomato, and house-made ranch wrapped in a chipotle tortilla. Nutritional info.
- Original Sticky Chicken Pounder$11.00Grilled or hand-breaded chicken breast served with swiss cheese and our signature original amazing sauce on a mayo'd bun. Nutritional info.
- Avocado Bacon Chicken Pounder$14.00Grilled or hand-breaded chicken breast, with fresh avocado, applewood smoked bacon, sharp cheddar cheese, and on a mayo'd bun.
- Sticky Finger Cheeseburger$15.00100% fresh ground chuck topped with two famous sticky fingers tossed in original amazing sauce with swiss cheese and house-made ranch.
- Cowboy Burger$14.00100% fresh ground chuck loaded with double barrel bbq sauce with cheddar cheese, applewood smoked bacon, and mayo. Crowned with crispy onion straws.
- Winger Burger$11.50100% fresh ground chuck smothered in our original amazing sauce with swiss cheese and mayo.
Entrees
- Hazy Wheat Battered Fish & Chips$15.00Fresh pollock fillets hand-battered in wingers unfiltered hazy wheat hefeweizen, creating a light and crispy crust. Served with seasoned fries, accompanied with tartar sauce, and miso ginger coleslaw.
- The Loaded Bird$15.00Two grilled chicken breasts loaded with double barrel BBQ sauce, topped with sharp cheddar cheese, bacon, and sautéed mushrooms with onions. Served with red skin mashed potatoes and fresh veggies.
- Broiled Lemon Salmon$16.50Atlantic salmon filet broiled with lemon butter. Served with red skin mashed potatoes and sauteed fresh veggies.
Pastas
- Chef’s Sticky Finger Mac & Cheese$13.50A blend of four kinds of cheese melted over penne pasta topped with chopped sticky fingers and green onions. Served with toasted cheddar bread.
- Blackened Salmon Alfredo$16.00Atlantic salmon fillet blackened in cajun spices with creamy parmesan tossed with penne pasta, green onions, and toasted cheddar bread on the side.
Southwest
Salads & Soups
Add Ons
Desserts
Kid's Menu
Gluten Free Appetizers
GF Lettuce Wrapped Handhelds
GF Main Plates & Salads
