Skip to content
Uber Eats Home
    1. United States
    2. Walton Fox

    Walton Fox Menu and Delivery in Manchester

    Too far to deliver

    Location and hours

    Lostock Lane,Bamber Bridge, PRESTON, PR5 6BZ
    Sunday
    12:00 PM - 08:30 PMSunday Main Menu
    09:00 AM - 11:00 AMSaturday and Sunday Breakfast
    Monday - Friday
    12:00 PM - 09:00 PMMidweek and Saturday Main Menu
    Saturday
    12:00 PM - 09:00 PMMidweek and Saturday Main Menu
    09:00 AM - 11:00 AMSaturday and Sunday Breakfast

    Walton Fox

    4.6 (10 ratings) • Burgers • $
      •  More info
    Lostock Lane,Bamber Bridge, PRESTON, PR5 6BZ
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Burgers • Pub • Fish and Chips
    • Picked for you
      • HUNTER’S CHICKEN SCHNITZEL
        1573 Cal.
      • 8OZ GAMMON STEAK
        1071 Cal.
      • FISH & CHIPS*
        1606 Cal.
      • 8oz SIRLOIN
        964 Cal.
      • BEEF LASAGNE
        348 Cal.
        topped with a creamy white cheese sauce
    • STARTERS
      • CHARGRILLED LAMB KOFTAS
        429 Cal.
      • SQUASHSAGE & MUSHROOM ROLL* (VE)
        411 Cal.
      • DUO OF PATE*
        415 Cal.
      • KING PRAWN & MANGO COCKTAIL*
        422 Cal.
      • MAPLE-GLAZED CHICKEN WINGS
        620 Cal.
      • STICKY PLATTER
        1984 Cal.
      • OVEN-BAKED BUTTON & PARIS BROWN MUSHROOMS (V)
        285 Cal.
    • MAINS
      • HUNTER’S CHICKEN SCHNITZEL
        1573 Cal.
      • FISH & CHIPS*
        1606 Cal.
      • 8OZ GAMMON STEAK
        1071 Cal.
      • SLOW-COOKED PORK BELLY*
        926 Cal.
      • KEDGEREE FISHCAKES*
        877 Cal.
      • BEEF RIB WITH MISO BUTTER*
        1579 Cal.
      • VEGETABLE PENANG CURRY (VE)
        549 Cal.
    • STONE-BAKED PIZZAS & SALADS
      • MEAT FEAST PIZZA
        1266 Cal.
      • MARGHERITA PIZZA (V)
        965 Cal.
      • SPICY PEPPERONI PIZZA
        1160 Cal.
      • BLUE CHEESE & PEAR PIZZA (V)
        1032 Cal.
      • CLASSIC CAESAR SALAD
        699 Cal.
        Batavia & baby gem lettuce, Cardini dressing, Gran Moravia cheese, anchovies, crispy smoked pancetta and garlic & pesto flat bread
      • RAINBOW SALAD (VE)
        274 Cal.
        Mixed fresh leaves, baby spinach, pomegranate seeds, mixed grains with butternut squash, red peppers, brown linseed and curly kale dressed with pineapple & ginger dressing
    • STEAKS
      • 8oz SIRLOIN
        964 Cal.
      • 10oz RIBEYE
        1288 Cal.
    • BURGERS
      • SIGNATURE BURGER
        1136 Cal.
      • MOVING MOUNTAINS® BURGER (V)
        556 Cal.
      • MOVING MOUNTAINS® BURGER (VE)
        587 Cal.
    • LUNCH
        • COD FISH FINGER SANDWICH*
          908 Cal.
          beer-battered cod goujons and tartare sauce on a rustic roll (*contains alcohol)
        • COUNTRY CHICKEN SANDWICH
          816 Cal.
          chargrilled chicken breast, smoked Cheddar and smashed avocado with maple & wholegrain mustard on toasted sourdough
        • HOT BEEF BRISKET SANDWICH
          1047 Cal.
          with beef-dripping sauce and pickled pink onions on toasted sourdough
        • SMOKY JACKFRUIT WRAP (V)
          531 Cal.
          roasted red peppers, gem lettuce and slaw in a beetroot & chia seed wrap
      • SIDES
        • TRIPLE-COOKED CHIPS (V)
          621 Cal.
        • FRIES (V)
          312 Cal.
        • GARLIC & CHEESE MUSHROOMS (V)
          110 Cal.
        • BABY POTATOES (V)
          171 Cal.
        • HOMEMADE ONION RINGS (V)
          86 Cal.
        • SPRING ONION MASH (V)
          169 Cal.
        • DRESSED SIDE SALAD (VE)
          34 Cal.
        • HALLOUMI FRIES (V)
          550 Cal.
        • SEASONAL GREENS
          75 Cal.
      • PUDDINGS
        • DOUBLE CHOCOLATE BROWNIE (V)
          217 Cal.
        • RICH BANOFFEE PIE (V)
          759 Cal.
        • STICKY TOFFEE PUDDING (V)
          346 Cal.
        • BAKED VANILLA CHEESECAKE (V)
          415 Cal.
        • BAKED ORCHARD TART (V)
          405 Cal.
        • WHITE CHOCOLATE & RASPBERRY TART (V)
          469 Cal.
      • CHILDRENS
          • BATTERED COD FILLET
            317 Cal.
          • BEEF LASAGNE
            348 Cal.
            topped with a creamy white cheese sauce
          • BEEF BURGER
            198 Cal.
            Served in a toasted bun
          • GRILLED CHICKEN BURGER
            231 Cal.
            Served in a toasted bun
          • MARGHERITA PIZZA
            579 Cal.
          • PORK SAUSAGES
            231 Cal.
            with gravy
          • TOMATO PASTA
            238 Cal.
            pasta tubes in tomato sauce
          • CHOCOLATE BROWNIE
            116 Cal.
          • PEACH FLAVOUR JELLY
            82 Cal.
        • DRINKS
            • PERONI LIBERA ALCOHOL FREE
              73 Cal.
              A light-bodied alcohol free lager, meticulously brewed with the same Peroni craftsmanship, with light hoppy citrus notes and a refreshing clean finish.
            • PERONI 0.0% ALCOHOL FREE LAGER 330ML
              76 Cal.
            • THORNBRIDGE JAIRPUR
              This multi-award winning American-style IPA is multihopped, with powerful citrus aromas & flavours culminating in a remarkably smooth, moreish finish. 330ML
            • PERONI NASTRO AZZURO
              Brewed and bottled in Italy to create a delicate balance of bitterness and citrus aromatic notes, with a crisp, refreshing finish.
            • CORONA EXTRA
              Brewed in Mexico since 1925 using the finest quality ingredients, Corona is famously light and refreshing.
            • REKORDERLIG WILD BERRIES 500ML
            • REKORDERLIG STRAWBERRY LIME 500ML
            • SANDFORD ORCHARDS DEVON RED
            • SANDFORD ORCHARDS BERRY LANE
            • J20 APPLE & MANGO 275ML
              50 Cal.
            • J2O ORANGE & PASSIONFRUIT 275ML
              66 Cal.
            • COCA COLA
              141 Cal.
            • COCA COLA DIET
              1 Cal.
            • OYSTER BAY, SAUVIGNON BLANC
              12.5% vol NEW ZEALAND. Enticing tropical flavours, scented with fragrant passion fruit and a zesty freshness. Crisp, elegant and refreshing.
            • LUISELLA PINOT GRIGIO
            • LUISELLA PINOT GRIGIO BLUSH
            • CAMPO VIEJO ROSE
            • CAMPO VIEJ WINEMAKERS ART RIOJA
          Walton Fox has a FHRS rating of 5. This information was updated on 30/06/2022. The current rating is on their page on the FSA Website. We are not able to provide delivery and self-collection meals for guests with food allergies or intolerances at this time. However, we can cater for specific dietary requirements at our restaurant so please visit and eat in with us instead. Our kitchens use ingredients containing the following allergens: Celery, Cereals containing Gluten, Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya and Sulphites (over 10ppm) and there is a risk of cross contamination from these allergens. For any questions regarding our dishes, please contact the restaurant directly. Click here if you would like to see detailed allergen information, including the allergen content of specific dishes. Adults need around 2000 kcal a day.