Good Culture Low-Fat Classic Cottage Cheese (16 oz)
14 g protein. Low-fat. Certified Gluten-Free. Keto Certified. 2% milk fat. Simply. Simple ingredients & soft, small curds. No added hormones. Pasture-raised: Crafted with love from small family farms. Real food, simple ingredients. What's so good about it? Live & active cultures; high protein; thick & creamy; no gums; no carrageenan; no preservatives; no added hormones; no artificial anything. Made from stuff you can pronounce, produced by people who love the planet and who really, really like cottage cheese. Pasture-raised; simple ingredients. Milk from cows not treated with the growth hormone rBST. Crafted with love from small family farms. Grade A. goodculture.com. Facebook. Instagram. Twitter. Peel for the good life & to recycle responsibly. Packaging: Reusable
Ingredients: Good Ingredients: Skim Milk, Whole Milk, Cream, Celtic Sea Salt, Live and Active Cultures (Lactobacillus Paracasei) Contains: Milk
Directions for use: Keep refrigerated. Storage recommendation: Keep refrigerated.
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