Viva Villa Mexican Grill Downtown GVL
3.4 x (16) • 2221.4 mi • Mexican • Tacos • Burritos • $$ • Info
929 South Main Street
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Sunday
11:00 AM - 9:55 PM • Menu
Monday - Friday
11:00 AM - 9:55 PM • Menu
11:00 AM - 3:00 PM • Lunch Menu
Saturday
11:00 AM - 9:55 PM • Menu
Featured items
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Super Villa Dip$9.89Cheese dip with ground beef and pico de gallo.
- Shrimp Dip$14.29Cheese dip filled with chopped grilled shrimp, & pico de gallo.
- Chori-Queso$9.89Cheese dip with Mexican sausage.Popular
- Chunky Guacamole$9.89Delicious & made fresh with love.
- Mexican Cheese Pull$10.99Mozzarella cheese with chorizo, mushroom & two flour tortillas.
- Guacamole Dip$6.59Made with avocados.Popular
- Wings and Fries$12.09
- Coconut Shrimp$12.09Breaded fried shrimp with coconut & mango salsa!
- Cheese & Bean Dip$9.89Cheese dip & our delicious refried beans.
- Cheese Dip$6.59Comes in two sizes.Popular
- Grilled Shrimp$12.09Butter shrimp grilled to perfection.
Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Taco Loco Salad$10.99A flour tortilla filled with your meat of choice, lettuce, grated cheese, guacamole, & sour cream.
- Fajita Taco Salad$12.09Your choice of protein with tomatoes, onions, beans, and bell peppers in a hard taco shell. Topped with lettuce, cheese, tomatoes, guacamole, & sour cream.
- Villa Salads$13.19Your choice of protein on a bed of spring mix greens with cherry tomatoes, red onions, cucumbers, tortilla strips & avocado slices.
Nachos
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Villa Nachos$14.29Nachos topped with ground beef, shredded chicken, beans, lettuce, guacamole, tomatoes, & sour cream. All covered with our signature creamy cheese dip.Popular
- Fajita Nachos$15.39Nachos with peppers, onions, and tomatoes. Covered with our signature cheese dip.
- Shrimp Nachos$16.49Nachos topped with grilled shrimp covered with our signature creamy cheese dip.
Soup
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Tradicionales
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Fajitas
Your sizzling choice of grilled protein with onions, peppers, and tomatoes. Served with rice, beans, salad & tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Make Your Own Combination
Chips are free with the purchase of an entree, and $2.99 without. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Burritos
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Enchiladas
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Vegetarian
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Chicken
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Carnes / The Meats
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.À La Carte -N- Side Items
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Children's Plates
Children 10 & under. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Desserts
Soft - Non Alcoholic - Drinks
