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    1. United States
    2. Oregon
    3. Hillsboro
    4. Virundhu South Indian Cuisine
    Virundhu South Indian Cuisine
    Too far to deliver

    Virundhu South Indian Cuisine

    4.6
    (78)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:00 AM - 02:00 PMLunch
    05:00 PM - 08:30 PMDinner
    Monday
    Closed
    Tuesday - Thursday
    11:00 AM - 02:00 PMLunch
    05:00 PM - 08:30 PMDinner
    Friday - Saturday
    11:00 AM - 02:00 PMLunch
    05:00 PM - 09:00 PMDinner
    If you've wondered what the 3 most popular spots for Indian delivery are in Hillsboro, you're looking at one of them. Wondering what's best here at this evening go-to? Users love the Family Combo Meal, which is one of the most ordered items on the menu, as well as the Butter Chicken and the Garlic Naan, which are two of the items most com... Show more
    If you've wondered what the 3 most popular spots for Indian delivery are in Hillsboro, you're looking at one of them. Wondering what's best here at this evening go-to? Users love the Family Combo Meal, which is one of the most ordered items on the menu, as well as the Butter Chicken and the Garlic Naan, which are two of the items most commonly ordered together. • ¢¢ • Indian • Family Meals • Family Friendly

    180 E Main St, Suite 105, Hillsboro, OR 97123 • More


    • Picked for you

      • Butter Chicken

        Spiced curry sauce cooked with chicken and butter.
        $16.00
      • Tikka Masala

        Creamy spiced curry sauce cooked with your choice of meat.
        $15.00
      • Chettinad Chicken Biryani (With Masala Omelete)

        Basmati rice slow cooked in chettinad style with marinated chicken in fresh spices, served with masala omelete, saalna and raita.
        $15.00
      • Boneless Chicken Biryani (NEW)

        Basmati rice slow cooked in chef's style with boneless chicken on top in fresh spices, served with saalna and raita.
        $15.00
      • Palak Curry Paneer (V)

        Spinach curry made with seasoned spices
        $16.00
    • Family Combo Meal (Non Veg)

      • Family Combo Meal (Non-Veg)

        Combo of a non-veg appetizer, biryani, curry and bread.
        $35.00
    • Starters

      • Samosa (V)

        Crispy pastry stuffed with vegetables. Served with tamarind and mint chutney.
        $7.00
      • Kale Spinach Pakoda (V)

        Deep fried fritters made of kale and spinach dipped in a chickpea batter. Served with tamarind and mint chutney.
        $9.00
      • Gobi Manchurian (V)

        Cauliflower florets marinated in special sauce and stir fried.
        $10.00
      • Chili Paneer (V)

        Spicy Indian cheese cubes marinated in a mild savoury mix and stir fried in special sauce.
        $10.00
      • Karandi Omlette

        Egg mixed with finely chopped onions and cooked in shallow ladle-soft inside and crispy outside.
        $8.00
      • Chicken 65

        Boneless chicken fried in spicy sauce.
        $10.00
      • Chilli Chicken

        Spicy chicken cubes marinated in a mild savoury mix and stir fried in special sauce.
        $10.00
      • Chicken Manchurian

        Boneless chicken stir fried with bell peppers in spicy sauce.
        $12.00
      • Chicken Sukka

        Unique South Indian style boneless chicken fry made with freshly ground spices.
        $14.00
      • Babycorn Manchurian (V)

        Stir fried babycorn in spicy sauce
        $10.00
      • Tawa Paneer (V)

        Paneer cooked on tawa with bell pepper, onions, tomatoes in spicy sauce
        $10.00
      • Garlic Chili Babycorn (V)

        Marinated babycorn in a mild garlic savory mix and stir fried in house special sauce
        $10.00
      • Mushroom Pepper Fry (V)

        Spicy marinated mushroom in a mild savory mix and stir fried in house special sauce
        $12.00
      • Kalakki

        Famous south Indian street side dish made with egg, onions and a punch of pepper; soft inside & crispy outside
        $8.00
      • Eral (Shrimp) Thokku

        Juicy flavorful shrimp cooked with house special spices
        $18.00
      • Eral (Shrimp) Pepper Fry

        Shrimp marinated with Chef's special spices and stir fried
        $18.00
      • Paneer Masakali (V) (NEW)

        Marinated paneer cooked in yogurt and house special sauce.
        $10.00
      • Egg Podimas (NEW)

        South Indian style scrambled egg with onions, green chilies and curry leaves
        $7.00
      • Masala Omelette (NEW)

        Omelette with special masala made of onions, herbs and spices
        $7.00
      • Garlic Chili Chicken (NEW)

        Marinated chicken in a mild garlic savory mix and stir fried in house special chili sauce
        $10.00
      • Chicken Masakali (NEW)

        Marinated chicken cooked in yogurt and house special sauce in traditional Hyderabad style
        $12.00
      • Chicken Varutha Curry (NEW)

        Chicken with bone shallow fried with house spices in traditional Chettinad style
        $14.00
      • Tilapia Tawa Fry (NEW)

        Marinated Tilapia fish with house spices cooked to its perfection on Tawa
        $16.00
      • Tandoori Chicken (NEW)

        Chicken drumsticks cooked in tandoori style.
        $10.00
      • Paneer Kabab (V) (NEW)

        Marinated paneer cooked in tandoori style.
        $10.00
    • Soups

      • Rasam (Small)

        Vegetarian soup cooked in tamarind based broth with special spices.
        $6.00
      • Kozhi (Chicken) Rasam (Small) (NEW)

        Chicken with bone cooked in a traditional way with authentic village style spices
        $7.00
      • Rasam (Large)

        Vegetarian soup cooked in tamarind based broth with special spices.
        $9.00
      • Kozhi (Chicken) Rasam (Large) (NEW)

        Chicken with bone cooked in a traditional way with authentic village style spices
        $10.00
    • Biryani

      • Egg Biryani

        Seeraga sambai rice slow cooked in steam fresh spices and flavored with saffron. Served with hard boiled egg.
        $14.00
      • Chettinad Chicken Biryani (With Masala Omelete)

        Basmati rice slow cooked in chettinad style with marinated chicken in fresh spices, served with masala omelete, saalna and raita.
        $15.00
      • Boneless Chicken Biryani (NEW)

        Basmati rice slow cooked in chef's style with boneless chicken on top in fresh spices, served with saalna and raita.
        $15.00
      • Ambur Paneer Biryani (V) (NEW)

        Basmati rice cooked in Ambur Style with paneer cheese cubes, served with saalna and raita.
        $14.00
      • Combo - Chettinad Chicken Biryani and Tandoori Chicken (NEW)

        Combo of Chettinad Chicken Biryani and Tandoori Chicken.
        $20.00
    • Parotta Corner

      • Chicken Kothu Parotta

        Small pieces of parotta cooked with chicken, sauteed onions, tomato, and garnished with coriander.
        $16.00
      • Chili Parotta (V) (NEW)

        Chopped & deep fried layered wheat bread cooked in chili sauce.
        $15.00
      • Egg Kothu Parotta

        Small pieces of parotta cooked with egg, sauteed onions, tomato, and garnished with coriander.
        $15.00
      • Paneer Kothu Parotta (V)

        Small pieces of parotta cooked with paneer, sauteed onions, tomato, and garnished with coriander.
        $15.00
      • Parotta Saalna - Chicken Combo (NEW)

        Malabar parotta (2 pcs.) with Chicken Saalna
        $16.00
      • Parotta Saalna - Egg Combo (NEW)

        Malabar parotta (2 pcs.) with Egg Saalna
        $15.00
      • Parotta Saalna - Veg Combo (V) (NEW)

        Malabar parotta (2 pcs.) with Veg Saalna
        $14.00
      • Veg Kothu Parotta (V)

        A popular street food delicacy made with shredded parotta tossed in salsa and vegetables.
        $14.00
    • Entree

      • Plain Dosai (V)

        Thin crispy crepe made from fermented rice batter. Served with sambar and chutneys.
        $9.00
      • Ghee Roast Dosai (V)

        Dosai topped with clarified butter. Served extra crispy.
        $12.00
      • Masala Dosai (V)

        Dosai stuffed with special masala.
        $12.00
      • Mysore Masala Dosai (V)

        Dosai stuffed with peanut based sauce and special masala.
        $13.00
      • Paneer Dosai (V)

        Dosai stuffed with paneer masala.
        $13.00
      • Cheese Chilli Dosai (V)

        Dosai topped with green chillies, choice of cheese, peas, and tomato.
        $12.00
      • Podi Dosai (V)

        Dosai topped with traditional spicy dhal powder.
        $12.00
      • Kara Dosai (V)

        Dosai stuffed with spicy chilli paste.
        $12.00
      • Plain Uthappam (V)

        Thick pancake style dosai made with fermented rice and lentil. Served with sambar and chutneys.
        $9.00
      • Kaaikari (Veg) Uthappam

        Thick pancake style dosai topped with carrots, onions, pea, tomato, cilantro, and chillies.
        $12.00
      • Egg Dosai

        Crispy dosai stuffed with egg and special spices.
        $13.00
      • Chicken Kari Dosai

        Special South Indian uthappam topped with minced chicken and egg; served with saalna & chutney
        $14.00
      • Butter Masala Dosai (V)

        Dosai topped with butter and special potato masala
        $13.00
      • Onion Dosai (V)

        Dosai topped with minced onions
        $12.00
      • Guntur Kara Masala Onion Dosai (V)

        Dosai stuffed with spicy onion masala
        $14.00
      • Dum-Ka Murugh (NEW)

        Chef's special chicken (w/bone) curry cooked with special spices in flavorful gravy
        $15.00
    • Curry

      • Paruppu (V)

        Smashed dal curry cooked with tomato.
        $12.00
      • Paneer Butter Masala (V)

        Creamy spiced curry sauce cooked with paneer.
        $15.00
      • Chettinad Kaaikari Kuruma (V)

        Mixed vegetables cooked in fresh coconut and special ingredients.
        $14.00
      • Kadalai Curry (V)

        Minced lentil balls in a spicy tangy curry sauce.
        $13.00
      • Butter Chicken

        Spiced curry sauce cooked with chicken and butter.
        $16.00
      • Chettinad Masala

        Choice of meat cooked in Chettinad style with chef special ingredients.
        $16.00
      • Tikka Masala

        Creamy spiced curry sauce cooked with your choice of meat.
        $15.00
      • Muttai (Egg) Kulambu

        South Indian style flavorful curry made with boiled eggs tossed in spices
        $14.00
      • Palak Curry Veggie (V)

        Spinach curry made with seasoned spices
        $15.00
      • Palak Curry Channa (V)

        Spinach curry made with seasoned spices
        $15.00
      • Palak Curry Paneer (V)

        Spinach curry made with seasoned spices
        $16.00
      • Muttor Paneer (V)

        Paneer cooked with peas in a tomato gravy, spiced with special masala
        $15.00
      • Paneer Tikka Masala (V)

        A creamy spiced curry sauce cooked with paneer (Indian Cottage Cheese Cubes) and green pepper/onions.
        $15.00
      • Milagu Curry

        Traditional spicy curry made with meat blended in whole black pepper and house special spices
        $13.00
      • Eral (Shrimp) Kulambu

        A coastal specialty shrimp curry cooked with south Indian spices
        $18.00
      • Palak Masala

        Spinach curry made with choice of meat seasoned in spices
        $16.00
      • Malai Kofta (V) (NEW)

        Fried dumpling balls made of potatoes and vegetables cooked in mild creamy sauce
        $15.00
      • Nilgiri Veg Kurma (V) (NEW)

        Vegetables cooked in house spices in Nilgiri style.
        $14.00
      • Aloo Gobi Masala (V) (NEW)

        Potato and cauliflower cooked with mild spices and turmeric
        $14.00
      • Veggie Tikka Masala (V)

        A creamy spiced curry sauce cooked with vegetables and green pepper/onions.
        $14.00
      • Chicken Saalna (NEW)

        Chennai street food chicken gravy made of house spices
        $14.00
      • Virundhu Special Kulambu (NEW)

        Choice of meat cooked in chef's special curry sauce with house spices
        $14.00
      • Mirapakaya Kodi Curry (NEW)

        Choice of meat cooked with mirapakaya in traditional Andhra style
        $14.00
    • Breads, Naan & Extras

      • Plain Naan

        $3.00
      • Butter Naan

        $4.00
      • Dosa/Idli Batter

        32 oz. uncooked batter to make Dosa or Idli at home. Comes with 32 oz. sambar suitable to serve 3 to 4 people. Add right amount of water and salt before making Dosa or Idli.
        $16.95
      • White Rice

        $3.00
      • Curd

        8 oz.
        $2.50
      • Raita

        $2.50
      • Chappathi 2pcs

        $4.00
      • Malabar Parotta

        $3.50
      • Garlic Naan

        Flat naan bread tossed with garlic and butter.
        $4.00
    • Beverages

      • Nannari Sarbath

        Dindigul special drink prepared with sarsaparilla root syrup.
        $5.00
      • Mango Lassi

        Fresh Indian yogurt blended with flavor of mango.
        $4.00
      • Rose Milk

        $4.00
    • Picked for you

      • Butter Chicken

        Spiced curry sauce cooked with chicken and butter.
        $16.00
      • Tikka Masala

        Creamy spiced curry sauce cooked with your choice of meat.
        $15.00
      • Chettinad Chicken Biryani (With Masala Omelete)

        Basmati rice slow cooked in chettinad style with marinated chicken in fresh spices, served with masala omelete, saalna and raita.
        $15.00
      • Boneless Chicken Biryani (NEW)

        Basmati rice slow cooked in chef's style with boneless chicken on top in fresh spices, served with saalna and raita.
        $15.00
      • Palak Curry Paneer (V)

        Spinach curry made with seasoned spices
        $16.00
    • Family Combo Meal (Non Veg)

      • Family Combo Meal (Non-Veg)

        Combo of a non-veg appetizer, biryani, curry and bread.
        $35.00
    • Starters

      • Samosa (V)

        Crispy pastry stuffed with vegetables. Served with tamarind and mint chutney.
        $7.00
      • Kale Spinach Pakoda (V)

        Deep fried fritters made of kale and spinach dipped in a chickpea batter. Served with tamarind and mint chutney.
        $9.00
      • Gobi Manchurian (V)

        Cauliflower florets marinated in special sauce and stir fried.
        $10.00
      • Chili Paneer (V)

        Spicy Indian cheese cubes marinated in a mild savoury mix and stir fried in special sauce.
        $10.00
      • Karandi Omlette

        Egg mixed with finely chopped onions and cooked in shallow ladle-soft inside and crispy outside.
        $8.00
      • Chicken 65

        Boneless chicken fried in spicy sauce.
        $10.00
      • Chilli Chicken

        Spicy chicken cubes marinated in a mild savoury mix and stir fried in special sauce.
        $10.00
      • Chicken Manchurian

        Boneless chicken stir fried with bell peppers in spicy sauce.
        $12.00
      • Chicken Sukka

        Unique South Indian style boneless chicken fry made with freshly ground spices.
        $14.00
      • Babycorn Manchurian (V)

        Stir fried babycorn in spicy sauce
        $10.00
      • Tawa Paneer (V)

        Paneer cooked on tawa with bell pepper, onions, tomatoes in spicy sauce
        $10.00
      • Garlic Chili Babycorn (V)

        Marinated babycorn in a mild garlic savory mix and stir fried in house special sauce
        $10.00
      • Mushroom Pepper Fry (V)

        Spicy marinated mushroom in a mild savory mix and stir fried in house special sauce
        $12.00
      • Kalakki

        Famous south Indian street side dish made with egg, onions and a punch of pepper; soft inside & crispy outside
        $8.00
      • Eral (Shrimp) Thokku

        Juicy flavorful shrimp cooked with house special spices
        $18.00
      • Eral (Shrimp) Pepper Fry

        Shrimp marinated with Chef's special spices and stir fried
        $18.00
      • Paneer Masakali (V) (NEW)

        Marinated paneer cooked in yogurt and house special sauce.
        $10.00
      • Egg Podimas (NEW)

        South Indian style scrambled egg with onions, green chilies and curry leaves
        $7.00
      • Masala Omelette (NEW)

        Omelette with special masala made of onions, herbs and spices
        $7.00
      • Garlic Chili Chicken (NEW)

        Marinated chicken in a mild garlic savory mix and stir fried in house special chili sauce
        $10.00
      • Chicken Masakali (NEW)

        Marinated chicken cooked in yogurt and house special sauce in traditional Hyderabad style
        $12.00
      • Chicken Varutha Curry (NEW)

        Chicken with bone shallow fried with house spices in traditional Chettinad style
        $14.00
      • Tilapia Tawa Fry (NEW)

        Marinated Tilapia fish with house spices cooked to its perfection on Tawa
        $16.00
      • Tandoori Chicken (NEW)

        Chicken drumsticks cooked in tandoori style.
        $10.00
      • Paneer Kabab (V) (NEW)

        Marinated paneer cooked in tandoori style.
        $10.00
    • Soups

      • Rasam (Small)

        Vegetarian soup cooked in tamarind based broth with special spices.
        $6.00
      • Kozhi (Chicken) Rasam (Small) (NEW)

        Chicken with bone cooked in a traditional way with authentic village style spices
        $7.00
      • Rasam (Large)

        Vegetarian soup cooked in tamarind based broth with special spices.
        $9.00
      • Kozhi (Chicken) Rasam (Large) (NEW)

        Chicken with bone cooked in a traditional way with authentic village style spices
        $10.00
    • Parotta Corner

      • Chicken Kothu Parotta

        Small pieces of parotta cooked with chicken, sauteed onions, tomato, and garnished with coriander.
        $16.00
      • Chili Parotta (V) (NEW)

        Chopped & deep fried layered wheat bread cooked in chili sauce.
        $15.00
      • Egg Kothu Parotta

        Small pieces of parotta cooked with egg, sauteed onions, tomato, and garnished with coriander.
        $15.00
      • Paneer Kothu Parotta (V)

        Small pieces of parotta cooked with paneer, sauteed onions, tomato, and garnished with coriander.
        $15.00
      • Parotta Saalna - Chicken Combo (NEW)

        Malabar parotta (2 pcs.) with Chicken Saalna
        $16.00
      • Parotta Saalna - Egg Combo (NEW)

        Malabar parotta (2 pcs.) with Egg Saalna
        $15.00
      • Parotta Saalna - Veg Combo (V) (NEW)

        Malabar parotta (2 pcs.) with Veg Saalna
        $14.00
      • Veg Kothu Parotta (V)

        A popular street food delicacy made with shredded parotta tossed in salsa and vegetables.
        $14.00
    • Biryani

      • Egg Biryani

        Seeraga sambai rice slow cooked in steam fresh spices and flavored with saffron. Served with hard boiled egg.
        $14.00
      • Chettinad Chicken Biryani (With Masala Omelete)

        Basmati rice slow cooked in chettinad style with marinated chicken in fresh spices, served with masala omelete, saalna and raita.
        $15.00
      • Boneless Chicken Biryani (NEW)

        Basmati rice slow cooked in chef's style with boneless chicken on top in fresh spices, served with saalna and raita.
        $15.00
      • Ambur Paneer Biryani (V) (NEW)

        Basmati rice cooked in Ambur Style with paneer cheese cubes, served with saalna and raita.
        $14.00
      • Combo - Chettinad Chicken Biryani and Tandoori Chicken (NEW)

        Combo of Chettinad Chicken Biryani and Tandoori Chicken.
        $20.00
    • Entree

      • Plain Dosai (V)

        Thin crispy crepe made from fermented rice batter. Served with sambar and chutneys.
        $9.00
      • Ghee Roast Dosai (V)

        Dosai topped with clarified butter. Served extra crispy.
        $12.00
      • Masala Dosai (V)

        Dosai stuffed with special masala.
        $12.00
      • Mysore Masala Dosai (V)

        Dosai stuffed with peanut based sauce and special masala.
        $13.00
      • Paneer Dosai (V)

        Dosai stuffed with paneer masala.
        $13.00
      • Cheese Chilli Dosai (V)

        Dosai topped with green chillies, choice of cheese, peas, and tomato.
        $12.00
      • Podi Dosai (V)

        Dosai topped with traditional spicy dhal powder.
        $12.00
      • Kara Dosai (V)

        Dosai stuffed with spicy chilli paste.
        $12.00
      • Plain Uthappam (V)

        Thick pancake style dosai made with fermented rice and lentil. Served with sambar and chutneys.
        $9.00
      • Kaaikari (Veg) Uthappam

        Thick pancake style dosai topped with carrots, onions, pea, tomato, cilantro, and chillies.
        $12.00
      • Egg Dosai

        Crispy dosai stuffed with egg and special spices.
        $13.00
      • Chicken Kari Dosai

        Special South Indian uthappam topped with minced chicken and egg; served with saalna & chutney
        $14.00
      • Butter Masala Dosai (V)

        Dosai topped with butter and special potato masala
        $13.00
      • Onion Dosai (V)

        Dosai topped with minced onions
        $12.00
      • Guntur Kara Masala Onion Dosai (V)

        Dosai stuffed with spicy onion masala
        $14.00
      • Dum-Ka Murugh (NEW)

        Chef's special chicken (w/bone) curry cooked with special spices in flavorful gravy
        $15.00
    • Curry

      • Paruppu (V)

        Smashed dal curry cooked with tomato.
        $12.00
      • Paneer Butter Masala (V)

        Creamy spiced curry sauce cooked with paneer.
        $15.00
      • Chettinad Kaaikari Kuruma (V)

        Mixed vegetables cooked in fresh coconut and special ingredients.
        $14.00
      • Kadalai Curry (V)

        Minced lentil balls in a spicy tangy curry sauce.
        $13.00
      • Butter Chicken

        Spiced curry sauce cooked with chicken and butter.
        $16.00
      • Chettinad Masala

        Choice of meat cooked in Chettinad style with chef special ingredients.
        $16.00
      • Tikka Masala

        Creamy spiced curry sauce cooked with your choice of meat.
        $15.00
      • Muttai (Egg) Kulambu

        South Indian style flavorful curry made with boiled eggs tossed in spices
        $14.00
      • Palak Curry Veggie (V)

        Spinach curry made with seasoned spices
        $15.00
      • Palak Curry Channa (V)

        Spinach curry made with seasoned spices
        $15.00
      • Palak Curry Paneer (V)

        Spinach curry made with seasoned spices
        $16.00
      • Muttor Paneer (V)

        Paneer cooked with peas in a tomato gravy, spiced with special masala
        $15.00
      • Paneer Tikka Masala (V)

        A creamy spiced curry sauce cooked with paneer (Indian Cottage Cheese Cubes) and green pepper/onions.
        $15.00
      • Milagu Curry

        Traditional spicy curry made with meat blended in whole black pepper and house special spices
        $13.00
      • Eral (Shrimp) Kulambu

        A coastal specialty shrimp curry cooked with south Indian spices
        $18.00
      • Palak Masala

        Spinach curry made with choice of meat seasoned in spices
        $16.00
      • Malai Kofta (V) (NEW)

        Fried dumpling balls made of potatoes and vegetables cooked in mild creamy sauce
        $15.00
      • Nilgiri Veg Kurma (V) (NEW)

        Vegetables cooked in house spices in Nilgiri style.
        $14.00
      • Aloo Gobi Masala (V) (NEW)

        Potato and cauliflower cooked with mild spices and turmeric
        $14.00
      • Veggie Tikka Masala (V)

        A creamy spiced curry sauce cooked with vegetables and green pepper/onions.
        $14.00
      • Chicken Saalna (NEW)

        Chennai street food chicken gravy made of house spices
        $14.00
      • Virundhu Special Kulambu (NEW)

        Choice of meat cooked in chef's special curry sauce with house spices
        $14.00
      • Mirapakaya Kodi Curry (NEW)

        Choice of meat cooked with mirapakaya in traditional Andhra style
        $14.00
    • Breads, Naan & Extras

      • Plain Naan

        $3.00
      • Butter Naan

        $4.00
      • Dosa/Idli Batter

        32 oz. uncooked batter to make Dosa or Idli at home. Comes with 32 oz. sambar suitable to serve 3 to 4 people. Add right amount of water and salt before making Dosa or Idli.
        $16.95
      • White Rice

        $3.00
      • Curd

        8 oz.
        $2.50
      • Raita

        $2.50
      • Chappathi 2pcs

        $4.00
      • Malabar Parotta

        $3.50
      • Garlic Naan

        Flat naan bread tossed with garlic and butter.
        $4.00
    • Beverages

      • Nannari Sarbath

        Dindigul special drink prepared with sarsaparilla root syrup.
        $5.00
      • Mango Lassi

        Fresh Indian yogurt blended with flavor of mango.
        $4.00
      • Rose Milk

        $4.00