FAGE Total 2% Milk Fat Greek Strained Reduced Fat Yogurt (5.3 oz)
Certified gluten free. 2% milkfat. Reduced fat (2% milkfat). 63% less fat than our 5% milkfat yogurt (per 150g). Fat content reduced . Project verified. nongmoproject.org. Pronounced: Fa-yeh! All natural. Milk produced without the use of BST. The FDA has said no significant difference has been shown and no test can now distinguish, between milk derived from rBST treated and untreated cows. • Fage USA Dairy Industry, Inc., Johnstown, NY, 12095 • Packaging: Reusable
Ingredients: Grade A Pasteurized Skimmed Milk and Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei) Contains: Milk
Directions for use: Keep refrigerated. Do not freeze. Remove parchment paper on opening. Use by date on lid. Storage recommendation: Keep refrigerated. Do not freeze.
- Serving Size150g
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