David R.
• 02/10/23
Kale ravioli was delicious
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Sunday
11:00 AM - 3:30 PM • Lunch
3:30 PM - 9:00 PM • Dinner
Monday
11:00 AM - 3:00 PM • Lunch
Tuesday - Wednesday
11:00 AM - 3:00 PM • Lunch
3:30 PM - 8:30 PM • Dinner
Thursday
11:00 AM - 3:30 PM • Lunch
3:30 PM - 8:30 PM • Dinner
Friday - Saturday
11:00 AM - 3:30 PM • Lunch
3:30 PM - 9:00 PM • Dinner
Appetizers and Salads
- Fried Calamari$22.00 • 85% (7)Zucchini, lemon zest, aioli, and spicy marinara.
- Lentil Soup$14.00
- Baby Kale, Ricotta Salata, Cherry tomatoes, avocado, and balsamic dressing.$21.00
- Minestrone Soup$14.00
- Roasted Beets and Goat Cheese Salad$22.00 • 100% (3)Rucola, caramelized walnuts, and red wine balsamic dressing.
- Eggplant Parmigiana$19.00Popular
- Black Mediterranean Mussels$22.00Artichokes, spring onions, and white wine broth.
- Burrata Marinated Eggplant$22.00Oven roasted tomato, rucola, aged balsamic, and shaved bottarga.
- Cheese Board Cheese Assortment$22.00Jam and crostini.
- Seared Beef Carpaccio$24.00Watercress, fennel, large capers, Parmigiano, and horseradish dressing.
- Charred Octopus$20.00Fingerling potatoes, green beans, olives, and cherry tomatoes.
- Scallop Wrapped In Guanciale$26.00Grilled polenta and marinated mushrooms.
- Seared Tuna$21.00Watercress, shaved fennel, and citrus marinade.
- Baby Artichoke Carpaccio Wild Rucola$24.00Parmigiano, lemon, and olive oil dressing.
- Baby Spinach, Smoked crispy bacon, pear, blue cheese, and balsamic dressing.$19.00
- Bufala Mozzarella, Vine Tomato, Basil, Boston wedge, and EVOO$24.00
Bread
Pasta
Main
Sides
Water
Desserts
- Rating and reviews
4.7
•27 Ratings •
1 Reviews
