4.9
55 Ratings
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Rating and reviews
"My new favorite pepperoni pizza. You can tell that it is fresh product because there was almost no grease on the pizza at all. I will definitely be ordering again. The size is perfect for 2 people and a toddler. We ate it all with no leftovers."
• samantha L. • 09/07/23
"What can I say… the short rib pizza is fantastic. The toppings are perfectly distributed throughout the pizza, and let me tell you, these people don’t skimp! Perfect for meat-lovers and lovers of fine art, because…this pizza is a work of art!"
• Nicole S. • 08/26/23
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Featured items
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- Spicy Diavola$29.99Spicy cup and char pepperoni, creamy fresh Fior di Latte Mozzarella, Italian tomato sauce, elevated by the fiery kick of hot honey infused with Calabrian chili on top of VABBÈ's specialty Roman-style 'Alla Pala' crust.Our Roman-style pizza is a tad thicker than your typical Italian pie, boasting an extra bubbly, airy interior while maintaining a thin, delightfully crunchy exterior filled with authentically Italian zest.Popular
- Pollo Piccante$29.99Tender white meat roasted chicken, generously coated in mouthwatering garlic buffalo sauce, perfectly complemented by rich and tangy crumbled Gorgonzola cheese, and topped with crispy onions on top of VABBÈ's specialty Roman-style 'Alla Pala' crust.Our Roman-style pizza is a tad thicker than your typical Italian pie, boasting an extra bubbly, airy interior while maintaining a thin, delightfully crunchy exterior filled with authentically Italian zest.Thanks to our special highly hydrated (about 80%) dough and a lengthy cold fermentation process (spanning a full two days), VABBÈ's pizza is surprisingly lighter than it appears, making it a gentler choice for your stomach.
VABBÈ Specialty Pizzas
All VABBÈ recipes are built on our unique Roman-style 'Alla Pala' crust, carefully crafted from premium Italian flours, mineral-rich water, and hearty olive oil. We allow our dough to ferment for two days, resulting in VABBÈ pizzas' light, digestible crust bursting with oh-so-Italian zest.- VABBÈ Margherita$22.79 • 100% (4)Italian mozzarella, Italian tomato sauce, fresh basil, and a drizzle of extra virgin olive oil on VABBÈ's specialty Roman-style crust. Our Roman-style pizza is a tad thicker than your typical Italian pie, boasting an extra bubbly, airy interior while maintaining a thin, delightfully crunchy exterior filled with authentically Italian zest.Thanks to our special highly hydrated (about 80%) dough and a lengthy cold fermentation process (spanning a full two days), VABBÈ's pizza is surprisingly lighter than it appears, making it a gentler choice for your stomach.We take pride in presenting authentic Italian recipes, sourcing most of our ingredients directly from Italy.VABBÈ Margherita's unique flavor, crafted in the true Italian style, will transport your taste buds straight to the streets of Rome.
- Pepperoni Per Favore$25.19 • 100% (5)The Pepperoni Per Favore pizza recipe features premium pork and beef thick-cut cup and char pepperoni generously layered over a bed of creamy Italian mozzarella on VABBÈ's specialty Roman-style crust. Our Roman-style pizza is a tad thicker than your typical Italian pie, boasting an extra bubbly, airy interior while maintaining a thin, delightfully crunchy exterior filled with authentically Italian zest.Thanks to our special highly hydrated (about 80%) dough and a lengthy cold fermentation process (spanning a full two days), VABBÈ's pizza is surprisingly lighter than it appears, making it a gentler choice for your stomach.We take pride in presenting authentic Italian recipes, sourcing most of our ingredients directly from Italy.Each bite is a harmonious symphony of savory and spicy. Bold flavor, in the true Italian style!
- Short-Rib Alla Romana$29.99 • 100% (4)Our Short-Rib Alla Romana recipe features tender, slow-cooked Certified Angus Beef short ribs packed with rich, savory flavors. They harmonize perfectly with a luscious layer of creamy mozzarella cheese on VABBÈ's specialty Roman-style crust.And to make it even more awesome, we add a drizzle of nut-free Italian pesto, giving every bite a zesty twist.Our Roman-style pizza is a tad thicker than your typical Italian pie, boasting an extra bubbly, airy interior while maintaining a thin, delightfully crunchy exterior filled with authentically Italian zest.Thanks to our special highly hydrated (about 80%) dough and a lengthy cold fermentation process (spanning a full two days), VABBÈ's pizza is surprisingly lighter than it appears, making it a gentler choice for your stomach.We take pride in presenting authentic Italian recipes, sourcing most of our ingredients directly from Italy.Bold flavor, in the true Italian style! A must try!
- Tutte Carni$35.99Our Tutti Carni pizza features premium thick-cut cup and char pepperoni, Fiorucci Sopressata salami, crumbled fennel sausage, and a sprinkle of Italian sharp Pecorino Romano cheese for that extra robust palate sensation.Our Roman-style pizza is a tad thicker than your typical Italian pie, boasting an extra bubbly, airy interior while maintaining a thin, delightfully crunchy exterior filled with authentically Italian zest.Thanks to our special highly hydrated (about 80%) dough and a lengthy cold fermentation process (spanning a full two days), VABBÈ's pizza is surprisingly lighter than it appears, making it a gentler choice for your stomach.We take pride in presenting authentic Italian recipes, sourcing most of our ingredients directly from Italy.Each bite is a symphony of flavors that'll make your taste buds dance!
- Parma Chicken$29.99A tribute to Italy's Parma city, our Parma Chicken recipe features freshly prepared lean white chicken mixed with Italian tomato sauce, herbs, and spices, giving it a reddish hue.Then we top it with 24-month-aged Parmesan, creamy mozzarella, and Italian nut-free pesto.Our Roman-style pizza is a tad thicker than your typical Italian pie, boasting an extra bubbly, airy interior while maintaining a thin, delightfully crunchy exterior filled with authentically Italian zest.Thanks to our special highly hydrated (about 80%) dough and a lengthy cold fermentation process (spanning a full two days), VABBÈ's pizza is surprisingly lighter than it appears, making it a gentler choice for your stomach.We take pride in presenting authentic Italian recipes, sourcing most of our ingredients directly from Italy.Each bite is a symphony of flavors that'll make your taste buds dance!
- Veggie Italiano$31.19The Veggie Italiano pizza recipe features freshly roasted eggplant, juicy zucchini, and vibrant peppers topped with 24-month aged parmesan, layered over a creamy mozzarella and Italian tomato sauce on VABBÈ's specialty Roman-style crust. Our Roman-style pizza is a tad thicker than your typical Italian pie, boasting an extra bubbly, airy interior while maintaining a thin, delightfully crunchy exterior filled with authentically Italian zest.Thanks to our special highly hydrated (about 80%) dough and a lengthy cold fermentation process (spanning a full two days), VABBÈ's pizza is surprisingly lighter than it appears, making it a gentler choice for your stomach.We take pride in presenting authentic Italian recipes, sourcing most of our ingredients directly from Italy.Each bite is a harmonious symphony of savory and spicy. Bold flavor, in the true Italian style!
- Cheese Paradiso$25.19The Cheese Paradiso recipe features a mouthwatering quartet of premium cheeses – the smoky allure of provolone, a nutty, intense richness from the 24-month-aged parmesan, a sharp, savory kick from pecorino romano, and the creamy mozzarella that brings it all together in a harmonious cheese symphony on VABBÈ's specialty Roman-style crust.Our Roman-style pizza is a tad thicker than your typical Italian pie, boasting an extra bubbly, airy interior while maintaining a thin, delightfully crunchy exterior filled with authentically Italian zest.Thanks to our special highly hydrated (about 80%) dough and a lengthy cold fermentation process (spanning a full two days), VABBÈ's pizza is surprisingly lighter than it appears, making it a gentler choice for your stomach.We take pride in presenting authentic Italian recipes, sourcing most of our ingredients directly from Italy.
- Ti Amo Eggplant$33.59The Ti Amo Eggplant pizza is a mouthwatering medley of textures and flavors.It's all about yummy roasted eggplants on top of Italian tomato sauce, topped with 24-month-aged parmesan, a little drizzle of extra virgin olive oil, and fresh basil on VABBÈ's specialty Roman-style crust.Our Roman-style pizza is a tad thicker than your typical Italian pie, boasting an extra bubbly, airy interior while maintaining a thin, delightfully crunchy exterior filled with authentically Italian zest.Thanks to our special highly hydrated (about 80%) dough and a lengthy cold fermentation process (spanning a full two days), VABBÈ's pizza is surprisingly lighter than it appears, making it a gentler choice for your stomach.We take pride in presenting authentic Italian recipes, sourcing most of our ingredients directly from Italy.Each bite is a symphony of flavors that'll make your taste buds dance!
- Capri Caprese$27.59Fresh tomatoes, fresh Fior di Latte mozzarella, Italian nut-free pesto, and a drizzle of extra virgin olive oil on VABBÈ's specialty Roman-style crust.Our Roman-style pizza is a tad thicker than your typical Italian pie, boasting an extra bubbly, airy interior while maintaining a thin, delightfully crunchy exterior filled with authentically Italian zest.Thanks to our special highly hydrated (about 80%) dough and a lengthy cold fermentation process (spanning a full two days), VABBÈ's pizza is surprisingly lighter than it appears, making it a gentler choice for your stomach.We take pride in presenting authentic Italian recipes, sourcing most of our ingredients directly from Italy.VABBÈ Capri Caprese's unique flavor, crafted in the true Italian style, will transport your taste buds straight to the streets of Rome.
Build Your Own VABBÈ
Choose your size and build your own VABBÈ masterpiece!Utensils
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- Rating and reviews
4.9
•55 Ratings •
17 Reviews
DRE B.• 01/21/24Vegan pizza
Jeremy B.• 12/14/23Best Pizza Ever 🤌
Syed Q.• 11/03/23food tasted good
Jennifer P.• 10/29/23Delish!
Iana F.• 10/18/23Never disappoints!
Iana F.• 09/25/23Delicious pizza. I loved the crust. Will order again.
Iana F.• 09/22/23Absolutely amazing!
samantha L.• 09/07/23The Best pepperoni pizza I have ever had in my life. It is baked to perfection literally. Not to crunchy or soft. The pizza had the right amount of cheesy and sauce and you would get a piece of pepperoni with each bite.
samantha L.• 09/07/23The 4 cheese pizza was packed with flavor and delicious. The tutti carne (meat lovers) has to be the best selection of products. Everything was fresh and didn’t taste greasy at all. Everything is baked perfectly and absolutely Devine
samantha L.• 09/07/23My new favorite pepperoni pizza. You can tell that it is fresh product because there was almost no grease on the pizza at all. I will definitely be ordering again. The size is perfect for 2 people and a toddler. We ate it all with no leftovers.
joan P.• 08/27/23The pizza was excellent, super warm and fresh. I will definitely order again
Kevin M.• 08/27/23Great and fast pizza.
Ricardo N.• 08/27/23pizza was good and fast
Ayana E.• 08/26/23VABBÈ pizza was a 10/10! Everything came fast, fresh, and DELICIOUS. Definitely my new go to for delivery! I haven’t had good pizza like this since my last trip to Europe.
Nicole S.• 08/26/23What can I say… the short rib pizza is fantastic. The toppings are perfectly distributed throughout the pizza, and let me tell you, these people don’t skimp! Perfect for meat-lovers and lovers of fine art, because…this pizza is a work of art!
Jean Paul S.• 08/26/23We love this pizza! Perfect bite of savoriness with basil and four blends of cheese! Ugh! To die for. We will be back!
Diana K.• 08/25/23Omg! This pizza actually reminded me about our trip to Italy! The crust is so different, I would never imagine I would find this kind of pizza in Florida!
