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Every Day
11:00 AM - 8:00 PM
Featured items
Appetizers
- Takoyaki (4 pcs)$8.50
- Gyoza (6 pcs)$10.00Popular
- Agedashi Tofu$8.00
- Ebi Tempura (3 pcs)$12.00Battered shrimp served with dashi.
- Tempura Platter$18.00Assorted vegetables and two ebi tempura served with dashi.
- Edamame$5.50Popular
- Seaweed Salad$6.50
- Furikake Wings (4 pcs)$10.00
- Char Siu$10.00
- Hamachi Jalapeno$19.50Thinly sliced yellowtail topped with jalapeno, and ponzu dressing.
Sashimi/Nigiri
- Salmon (Sake)$7.00Consuming raw or uncooked meats, seafood, or shellfish may increase the risk of foodborne illness.Popular
- Tuna (Maguro)$7.50Consuming raw or uncooked meats, seafood, or shellfish may increase the risk of foodborne illness.
- Freshwater Eel (Unagi)$8.50Consuming raw or uncooked meats, seafood, or shellfish may increase the risk of foodborne illness.
- Shrimp (Ebi) (Nigiri) (2 pcs)$5.00Consuming raw or uncooked meats, seafood, or shellfish may increase the risk of foodborne illness.
- Sweet Egg (Tamago) (Nigiri) (2 pcs)$5.00Consuming raw or uncooked meats, seafood, or shellfish may increase the risk of foodborne illness.
- Salmon Belly or Seared Salmon Belly$8.50Consuming raw or uncooked meats, seafood, or shellfish may increase the risk of foodborne illness.
- Bluefin Tuna Belly (Toro Maguro)$13.50Consuming raw or uncooked meats, seafood, or shellfish may increase the risk of foodborne illness.
- Mackerel (Shime Saba)$5.50Consuming raw or uncooked meats, seafood, or shellfish may increase the risk of foodborne illness.
Makizushi (Rolls)
Japanese Favorites
Omakase
Noodles
Drink Menu
