Teresa M.
• 02/22/24
The absolute best Beef Brisket Sandwiches ever.
Trolley Barn Fermentory
4.9 x (42) • 2297.7 mi • American • Burgers • Sandwiches • Wraps • Tacos • Wings • Salads • Cheesesteak • Info
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2104 South Boulevard
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Sunday
3:00 PM - 8:30 PM • 3rd Party Dinner Menu
Monday - Thursday
11:00 AM - 2:59 PM • 3rd Party Lunch Menu
3:00 PM - 9:30 PM • 3rd Party Dinner Menu
Friday
11:00 AM - 2:59 PM • 3rd Party Lunch Menu
3:00 PM - 10:30 PM • 3rd Party Dinner Menu
Saturday
3:00 PM - 10:30 PM • 3rd Party Dinner Menu
Featured items
Shareables
- Duck Fat Chicken Wings$16.00Six crisp confit wings, oven-baked with TB wing rub Served with house made Citra-hopped pickles and buttermilk ranch dressing
- Queen City Pretzel - Small$9.50Uncle Bob’s handmade pretzels served with Trolley Barn beer cheese and house-made whole grain mustard.
- Queen City Pretzel - Large$17.50Uncle Bob’s handmade pretzels served with Trolley Barn beer cheese and house-made whole grain mustard
- Caramelized Sticky Ribs Sliders$13.00Korean BBQ ribs with kimchi slaw, Monterey Jack cheese and a sesame dressing.
- Smoked Pork Queso Dip$14.00Jack and Oaxaca cheeses melted with peppers, onions, garlic, topped with smoked pork, onions, and cilantro with pita and crisp lavash.
- Birria Quesadilla$13.00Stuffed with birria braised brisket, avocado salsa, pickled jalapeños, pickled red onions, Chihuahua cheese, and Monterey jack, served with consomé.
- Trolley Barn Dip Trio$14.00Hummus, pimento cheese, and Aji Amarillo spread with Citra-hopped pickles, goat cheese stuffed peppadew peppers, and crisp flatbread.
Salads
- Poblano Chicken Caesar$16.00Little gem romaine with grilled chicken, avocado, roasted corn, tortilla strips, tomatoes, and a creamy poblano pepper Caesar dressing.
- Heirloom Tomato Fattoush Salad$15.00With cucumber, olives, purple basil, lavash, and yogurt cheese, finished with chili, garlic, and ginger dressing.
- Spicy Thai Beef and Noodle Salad$17.00Wood-Grilled steak, noodles, lettuce, sugar snaps, cucumber, red onion, tomato, mint, and ground peanuts with a Thai style dressing
- Salmon Gyro Bowl$18.00Wood-grilled salmon, feta cheese, hummus, tzatziki, English cucumber, Campari tomatoes, pickled red onion, toasted pita, over romaine tossed in a Greek dressing.
Small Plates
- Aji de Gallina$17.00a classic Peruvian dish, with shredded chicken in a smooth, creamy sauce with Aji Amarillo chilis, parmesan and walnuts served with Peruvian potatoes and rice.
- Pan Seared Halibut and Rock Shrimp$19.00Served with an aromatic Indian tomato-butter sauce, and sugar snap peas.
- Wood Grilled Sirloin Steak$18.00Served with a tomato burrata salad, and a chimichurri dressing.
- Wood-Grilled Lamb Kabob$15.00Served over a currant-pine nut rice, amba, and Lebanese slaw with mint and oranges.
Handhelds
- Bison Burger$17.50Wood Grilled with Pepper jack cheese, applewood bacon, seared poblanos, chipotle aioli, lettuce, tomato & onion
- Barn Burger$16.00Two Mullis Farms smash-burgers, American cheese, red onions, lettuce, tomato, pickles, and special sauce on a Martin’s potato bun.
- Philly Cheesesteak$18.00thin sliced ribeye seared with caramelized onions, topped with provolone and cheese sauce on a crispy Philly roll
Sides
- Rating and reviews
4.9
•42 Ratings •
1 Reviews
