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    5. TOTT Asian Grill

    TOTT Asian Grill Menu and Delivery in Lakewood

    Too far to deliver

    Location and hours

    9208 W Alameda Ave, Lakewood, CO 80226
    Sunday - Monday
    11:00 AM - 09:00 PMLunch Menu
    03:00 PM - 09:30 PMDinner Menu
    Tuesday
    Closed
    Wednesday - Saturday
    11:00 AM - 09:00 PMLunch Menu
    03:00 PM - 09:30 PMDinner Menu

    TOTT Asian Grill

    4.6 (96 ratings) • Asian Fusion
      •  Read 5-Star Reviews  •  More info
    9208 W Alameda Ave, Lakewood, CO 80226
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    You've found one of our users' 10 favorite spots in Lakewood City Commons. Love pad thai takeout as much as the rest of your city? You'll be happy to know it's offered at TOTT Asian Grill. You might be wondering what's popular here at this evening go-to. Of the 120 items on the menu, the Crab Rangoon is one of the things that gets the mos... Show more
    You've found one of our users' 10 favorite spots in Lakewood City Commons. Love pad thai takeout as much as the rest of your city? You'll be happy to know it's offered at TOTT Asian Grill. You might be wondering what's popular here at this evening go-to. Of the 120 items on the menu, the Crab Rangoon is one of the things that gets the most orders. • Asian Fusion • Asian • Chinese • Thai • Vietnamese • Sushi • Noodles • Japanese • Comfort Food
    • Picked for you
      • Sesame Chicken
      • Drunken Noodles
      • Pad Thai Noodles
        Thailand's best-known noodle dish. Rice noodles with shrimp, chicken, egg, green onions, bean sprouts, and chopped peanuts.
      • Lo Mein Noodles
        Chicken, beef, vegetables, shrimp or combination.
      • Pad See-Ew Noodles
        Choice of chicken, beef, tofu, or shrimp. Fresh wide rice noodles with broccoli, egg, and sweet soy sauce.
    • Chicken
        • Sesame Chicken
          Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Crispy chicken nuggets tossed in sweet and spicy sesame sauce. Served on a bed of steamed vegetables.
          Hot and Spicy
        • Royal Chicken
          Served with fried or brown rice and crispy spring roll. Cashew chicken Thai style. White meat chicken, cashews, mushrooms, bell peppers, and onions in sweet soy sauce.
        • Moon Harbor Chicken
          Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Minced chicken sauteed with basil, onions, and bell peppers.
          Hot and Spicy
        • Yushan Chicken
          Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Wok-tossed chicken, green and red pepper, onion, celery, and carrots in a spicy garlic sauce.
          Hot and Spicy
        • Thai Ginger Chicken
          Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Sautéed fresh ginger, bell pepper, onion, and mixed vegetable in Thai sweet sauce.
          Hot and Spicy
        • Lemongrass Chicken
          Served with fried or brown rice and crispy spring roll. Tender slices of chicken, bell pepper, and onions in a lemongrass garlic sauce.
        • Basil Chicken
          Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Chicken with baby bok choy, water chestnuts, basil. If you like it hot, this one is for you.
          Hot and Spicy
        • Kung Pao Chicken
          Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Hot chicken with seared chilies, peanuts, and vegetables.
          Hot and Spicy
        • Minty Thai Chicken
          Served with fried or brown rice and crispy spring roll. Chicken, bell peppers, and onions with a hint of mint.
        • Curry Chicken in Peanut Sauce
          Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. A perfect combination of curry and peanut sauce.
          Hot and Spicy
        • Chicken Teriyaki
          Served with fried or brown rice and crispy spring roll. Grilled marinated chicken with steamed vegetables.
        • Eggplant Chicken
          Served with fried or brown rice and crispy spring roll. Asian eggplant stir-fried with chicken in Thai sauce.
      • Beef
          • Mongolian Beef
            Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Stir-fried beef with green onion, onion in spicy sweet soy sauce. Served with a bed of steamed broccoli.
            Hot and Spicy
          • Satay Beef
            Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Tender slices of beef tossed in Thai peanut sauce.
            Hot and Spicy
          • Broccoli Beef
            Served with fried or brown rice and crispy spring roll. Slices of choice flank steak stir-fried with broccoli and carrots in a tasty brown sauce.
          • Whiskey Beef
            Served with fried or brown rice and crispy spring roll. Grilled marinated beef with garlic and black pepper and steamed vegetables.
          • Sriracha Beef
            Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Onions, green onions, broccoli, and beef stir-fried in the all-famous sriracha chili sauce.
            Hot and Spicy
          • Thai Curry Lime Beef
            Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Stir-fried beef with bell peppers, onions, and fresh vegetables in curry and fresh lime juice.
            Hot and Spicy
        • Rice
            • Chicken Fried Rice
            • Beef Fried Rice
            • Tofu Fried Rice
            • Shrimp Fried Rice
            • Combination Fried Rice
            • Thai Fried Rice Fried Rice
              Curry flavored rice with eggs, cashews, pineapple, chicken, and shrimp.
          • Thai Curries
              • Panang Curry
                Choice of chicken, beef, tofu, or shrimp. Please ask for degree of spiciness. Rich thick Panang curry sauce, with pepper, onions cooked with coconut milk, red and green peppers, onions, and tomato.
                Hot and Spicy
              • Green Curry
                Choice of chicken, beef, tofu, or shrimp. Please ask for degree of spiciness. Spicy green curry cooked with coconut milk, bamboo shoots, red and green peppers, onions, and sweet basil.
                Hot and Spicy
              • Pineapple Curry
                Choice of chicken, beef, tofu or shrimp. Please ask for degree of spiciness. Delicate curry flavor enhanced by pineapple with pepper and onions.
                Hot and Spicy
            • Seafood
                • Spicy Garlic Shrimp
                  Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Wok tossed shrimp and vegetables with garlic and sambal oelek chili.
                  Hot and Spicy
                • Vietnamese Garlic Butter Shrimp
                  Served with fried or brown rice and crispy spring roll. Shrimp and vegetables sautéed in a fragrant garlic butter sauce.
                • Sesame Shrimp
                  Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Crisp fried shrimp covered with sweet spicy sauce on a bed of steamed vegetables.
                  Hot and Spicy
                • Shrimp Cantonese
                  Served with fried or brown rice and crispy spring roll. Shrimp and vegetables in a light sauce.
                • Basil Shrimp
                  Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Shrimp with baby bok choy, water chestnuts, and basil. If you like it hot, this one is for you.
                  Hot and Spicy
                • Shrimp Teriyaki
                  Served with fried or brown rice and crispy spring roll. Grilled marinated shrimp covered with sweet and tempting teriyaki sauce.
                • Fish Fillet in Black Bean Sauce
                  Served with fried or brown rice and crispy spring roll. Breaded fish fillet with just the right amount of black beans to make this Chinese dish a must-try.
                • Fish with Garlic Sauce
                  Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Breaded fish fillet with fresh carrots, mushrooms, zucchini, and celery in garlic sauce.
                  Hot and Spicy
                • Stir Fried Scallops
                  Served with fried or brown rice and crispy spring roll. Stir fried scallops with fresh veggies in sweet soy sauce.
                • Sesame Scallops
                  Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Crisp fried scallops covered with sweet spicy sauce.
                  Hot and Spicy
              • Vegetables
                  • Tofu with Peanut Sauce
                    Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Lightly breaded tofu tossed in Thai peanut sauce.
                    vegetarian, hot and spicy
                  • Sesame Tofu
                    Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Golden tofu tossed in sweet and spicy sesame sauce. Served with steamed vegetables.
                    vegetarian, hot and spicy
                  • Buddha's Feast
                    Served with fried or brown rice and crispy spring roll. An array of fresh vegetables and tofu sautéed in brown sauce.
                  • Veggies Stir-Fry
                    Served with fried or brown rice and crispy spring roll. Assorted vegetable stir-fried in a light sauce.
                  • Szechuan Eggplant
                    Served with fried or brown rice and crispy spring roll. Please ask for degree of spiciness. Eggplant stir-fried in a spicy Szechuan sauce.
                    vegetarian, hot and spicy
                • Noodles
                  • Pad Thai Noodles
                  • Drunken Noodles
                    Hot and Spicy
                  • Pad See-Ew Noodles
                    Choice of chicken, beef, tofu, or shrimp. Fresh wide rice noodles with broccoli, egg, and sweet soy sauce.
                  • Lo Mein Noodles
                    Chicken, beef, vegetables, shrimp or combination.
                  • Hong Kong Noodles
                    Wok-fried noodles topped with shrimp, chicken, beef, and vegetables in a brown sauce.
                • Vietnamese Rice Noodle Bowls
                    • Vietnamese Egg Roll Bowl
                      A popular rice noodle bowl with lettuce, cucumber, bean sprouts, green onions, and crushed peanuts. Served with chili-lime sauce.
                    • Tofu Bowl
                      A popular rice noodle bowl with lettuce, cucumber, bean sprouts, green onions, and crushed peanuts. Served with chili-lime sauce.
                    • Chicken Bowl
                      A popular rice noodle bowl with lettuce, cucumber, bean sprouts, green onions, and crushed peanuts. Served with chili-lime sauce.
                    • Beef Bowl
                      A popular rice noodle bowl with lettuce, cucumber, bean sprouts, green onions, and crushed peanuts. Served with chili-lime sauce.
                    • Pork Bowl
                      A popular rice noodle bowl with lettuce, cucumber, bean sprouts, green onions, and crushed peanuts. Served with chili-lime sauce.
                    • Shrimp Bowl
                      A popular rice noodle bowl with lettuce, cucumber, bean sprouts, green onions, and crushed peanuts. Served with chili-lime sauce.
                    • Combination Bowl
                      A popular rice noodle bowl with lettuce, cucumber, bean sprouts, green onions, and crushed peanuts. Served with chili-lime sauce.
                  • Appetizers
                      • Vietnamese Egg Rolls (2 pcs)
                        Wok-tossed pork, jicama, carrots, onion, tree mushrooms, and glass noodles wrapped in rice paper then fried till golden brown. Served with chili-lime sauce.
                      • Crispy Spring Rolls (2 pcs)
                        Shredded vegetables wrapped in a delicate pancake then fried.
                      • Steamed Shumai (6 pcs)
                        Open-faced dumplings filled with shrimp.
                      • Golden Eggplant
                        Sliced Asian eggplant deep-fried. Served with peanut sauce.
                      • Edamame
                        Soybeans in the pod. Packed with protein and fun to eat.
                      • Fried Shumai (6 pcs)
                        Open-faced dumplings filled with shrimp.
                      • Thai Summer Rolls (2 pcs)
                        Cucumber, rice noodles, shrimp, lettuce, and a peanut sauce make this a must-try.
                      • Chicken Satay (3 pcs)
                        Grilled chicken on sticks. Served with Thai peanut sauce.
                      • Crab Rangoon (6 pcs)
                        Crab and cream cheese filled wontons fried till golden brown.
                      • Steamed Dumplings (6 pcs)
                      • Steamed Pot Stickers (6 pcs)
                      • Coconut Shrimp (5 pcs)
                        Wok-tossed jumbo shrimp battered with coconut pieces fried to a golden brown. Delicious!
                      • Lettuce Wraps
                        Stir-fried minced chicken, mushrooms, bell pepper, and onion in our fabulous special sauce, wrapped in crispy lettuce.
                    • Beef
                        • Mongolian Beef
                          Served with steamed rice, substitute fried rice or brown rice. Please ask for degree of spiciness. Stir-fried beef with green onion, onion in spicy sweet soy sauce. Served with a bed of steamed broccoli.
                          Hot and Spicy
                        • Satay Beef
                          Served with steamed rice, substitute fried rice or brown rice. Please ask for degree of spiciness. Tender slices of beef tossed in Thai peanut sauce.
                          Hot and Spicy
                        • Broccoli Beef
                          Served with steamed rice, substitute fried rice or brown rice. Slices of choice flank steak stir-fried with broccoli and carrots in a tasty brown sauce.
                        • Whiskey Beef
                          Served with steamed rice, substitute fried rice or brown rice. Grilled marinated beef with garlic and black pepper and steamed vegetables.
                        • Sriracha Beef
                          Served with steamed rice, substitute fried rice or brown rice. Please ask for degree of spiciness. Onions, green onions, broccoli, and beef stir-fried in the all-famous sriracha chili sauce.
                          Hot and Spicy
                        • Thai Curry Lime Beef
                          Served with steamed rice, substitute fried rice or brown rice. Please ask for degree of spiciness. Stir-fried beef with bell peppers, onions, and fresh vegetables in curry and fresh lime juice.
                          Hot and Spicy
                      5-Star Reviews
                      Hear from people who love this spot
                      Diane S.
                      6 months ago
                      Great food

                      Tulasi P.
                      6 months ago
                      They’re fantastic and always delicious

                      Rajamata Devi K.
                      7 months ago
                      Tott Asian Grill in my opinion has the best Pad Thai.

                      gino D.
                      8 months ago
                      Very tasty

                      Nelda T.
                      8 months ago
                      The Sesame Chicken was perfect today!

                      Nelda T.
                      9 months ago
                      Awesome as always