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Details
The vineyard is mixture of 20% clay and 80% sand, which provides the vines with the optimum conditions to make elegant wines with rich, ripe tannins. Climate: The Alto Mai po has warm days, and due to the high altitude of the region, cool nights. This fluctuation in temperature from day to night allows time wine to develops blackcurrant and spice flavors balanced by an elegant structure. Alto Mai po is without doubt the best Chilean terroir for Cabernet Sauvignon. Enjoy this wine with a good steak or prime rib. • Alcohol by volume: 14% • 2011
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Ingredients
Contains: Sulfites
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