TOKU UNAGI & SUSHI
4.7 x (77) • 340.2 mi • Sushi • Asian • Japanese • $$$$ • Info
1106 N La Cienega Blvd #201
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Sunday
6:00 PM - 9:30 PM
Monday
Tuesday - Saturday
6:00 PM - 9:30 PM
Featured items
Japanese Unagi
- Premium Japanese Unagi Box: Matsu$79.00 • 62% (8)A perfectly prepared directly imported Premium whole Japanese Unagi, steamed and broiled with Toku's special sauce over bed of rice. Served with Japanese pickles and miso soup.
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Please be careful when eating Unagi. Although we try our best to rid all bones from our imported Unagi, on rare occasions, there may still be small bones in the dish. - Premium Japanese Unagi Box: Toku-Jo$110.00A double layer Unagi box. A perfectly prepared directly imported Premium whole Japanese Unagi, steamed and broiled with Toku's special sauce, plus an additional half portion of the Premium Japanese Unagi in between the bed of rice. Served with Japanese pickles and miso soup.
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Please be careful when eating Unagi. Although we try our best to rid all bones from our imported Unagi, on rare occasions, there may still be small bones in the dish.
Side Dishes
- Premium Japanese Unagi Shirayaki Matsu$73.00Directly imported Premium whole Japanese Unagi, steamed and broiled to perfection. Served with dipping sauce.
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Please be careful when eating Unagi. Although we try our best to rid all bones from our imported Unagi, on rare occasions, there may still be small bones in the dish. - Premium Japanese Unagi Kabayaki Matsu$73.00Directly imported Premium whole Japanese Unagi, steamed and broiled with Toku's special sauce to perfection.
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Please be careful when eating Unagi. Although we try our best to rid all bones from our imported Unagi, on rare occasions, there may still be small bones in the dish.
Sushi & Rolls
- Salmon Skin Roll$12.00Salmon Skin Roll - Salmon skin, Japanese cucumber, pickled burdock root, kaiware sprouts, sesame seed.
- Spicy Yellowtail Roll$14.00Spicy Yellowtail, Japanese cucumber
- Spider Roll$18.00Cut roll. Softshell crab, Japanese cucumber, kaiware sprout, pickled burdock root.
- Chirashi Sushi Bowl$37.00 • 100% (7)Sushi rice with assortment of chef's choice sashimi, served with miso soup.
- Baked Crab Roll$14.00Baked snow crab with Toku’s dynamite sauce, paired with asparagus, wrapped in soy paper.
- Crunch Roll$18.00Cut roll. Shrimp Tempura, imitation crab, Japanese cucumber, with crunchy tempura flakes and masago.
- Rainbow Roll$21.00Cut roll. California Roll (Immitation Crab, Avocado, Japanese Cucumber) topped with tuna, yellowtail, salmon, white fish, shrimp.
- Unagi Caterpillar Roll$32.00Cut roll. Our directly imported Special Japanese Unagi, avocado, asparagus, cucumber.Popular
- Spicy Tuna Roll$14.00 • 66% (3)Spicy Tuna Roll - Spicy dressed Tuna, Japanese cucumber, kaiware sprouts, Sesame Seed.
- California Roll$11.00 • 100% (3)California Roll - Imitation crab, avocado, Japanese cucumber, sesame seed.
- Unagi Bo-Sushi Matsu$37.00Extra Special half portion "Matsu" Unagi topped Sushi Roll, created with Toku's special sauce flavored sushi rice.
- Philadelphia Roll$17.00Cut roll. Salmon, Cream Cheese, Avocado, Cucumber.
- Japanese Wagyu Beef Unagi Roll$52.00Directly imported special Japanese Unagi (eel) Sushi Roll with Vegetables, topped with directly imported Wagyu Japanese Beef and roe.
- Cucumber Hosomaki Roll$9.00 • 100% (3)Japanese cucumber thin hosomaki cut roll (Kappa Maki).
- Vegetable Roll$11.00Cut roll. Avocado, asparagus, Japanese cucumber, kaiware sprout, tomato.
- Una-Kyu Hosomaki Roll$22.00Directly imported Special Japanese Unagi and Japanese cucumber thin hosomaki cut roll.