Best Banh Mi’s in SF. Service is always reliable and never disappoints
Tin Vietnamese at Howard
4.9 x (34) • 2.8 mi • Vietnamese • Pho • Asian • $ • Info
x Available at 5:30 PM
Get it delivered to your door.
x $0 delivery fee
new customers
Enter address
to see delivery time
5:30 PM - 8:25 PM • Dinner
11:30 AM - 1:25 PM • Lunch
Featured items
Starters
- Hue Rolls$15.50Grilled lemongrass pork, shiso, mint, cilantro, fried shallots, steamed rice paper. Served with nuoc cham dipping sauce.Popular
- Cha Gio$15.50Crispy-fried rolls with pork, shrimp, jicama, taro, woodear mushrooms, and glass noodles. Served with lettuce, fresh herbs, peanuts and nuoc cham dipping sauce.Popular
- Spring Rolls$14.50Poached pork and shrimp, vermicelli, mint, and peanut dipping sauce.
- Tin Rolls$15.50Grilled lemongrass pork, boiled egg, shiso, mint, cilantro, shallots, fried lumpia skin, rice paper, nuoc Cham dipping sauce with peanuts.
- Firecracker Shrimp$16.00Crisp-fried shrimp, lumpia paper, and plum dipping sauce.
- Chicken Wings$17.00Soy-garlic chicken wings and salt-pepper--lime dipping sauce (3 full wings).
- Banh Xeo$18.00Shrimp, calamari, and pork crepe with fresh herbs.
- 5-Spice Quail$17.50Two quail, five-spice marinade, watercress salad, and salt-pepper-lime.
- Xiu Mai$16.00House-made pork meatballs, fresh herbs spicy broth, and baguette.
- Warm Beef Salad$16.50Sauteed beef, mixed baby greens, boiled egg, and soy vinaigrette.
Salads & Sandwiches
- Banh Mi$15.50 • 100% (3)Pickled vegetables, cucumber, jalapeños, cilantro, and house-made aioli.
- Papaya Salad$15.50Green papaya, poached shrimp and calamari, thai basil, and peanuts.
- Goi Ga$15.50Poached chicken, cabbage, pickled onions, rau ram, and peanuts.
- Mango Salad$15.50Green mango, pork belly, shrimp, carrot, onion, rau ram, mint and fried shallots.
- Banana Blossom Salad$15.50Banana blossom, shrimp, pork belly, pickled onions, shallots, peanuts.
- Lotus Shoot Salad$15.50Lotus shoots, poached pork belly, shrimp, cucumber, celery, mint, rau ram, and peanuts.
Noodle Bowls
- Bun Noodle Bowls$16.50 • 100% (5)Served with julienned cucumber, lettuce, bean sprouts, pickled daikon and carrots, peanuts, and choice of meat or vegetarian. Add optional crispy fried cha gio roll or grilled shrimp.
- Bun Cha Ha Noi$17.50Grilled pork patties and pork belly, fresh herbs, and vermicelli noodles.
- Cha Ca La Vong$17.50Turmeric catfish, dill, fresh herbs, vermicelli noodles, and shrimp-paste sauce.
- Hu Tieu Kho$17.50Xa-xiu and ground pork, chicken, shrimp, rice noodles, peanuts, and soy-tomato sauce.
Noodle Soups
Rice Plates
Sides & Rice
Dessert
Beverages
- Rating and reviews
4.9
•34 Ratings •
1 Reviews
Zain B.• 04/25/24 Can I order Tin Vietnamese at Howard delivery in San Francisco with Uber Eats?
Yes. Tin Vietnamese at Howard delivery is available on Uber Eats in San Francisco.
Is Tin Vietnamese at Howard delivery available near me?
Enter your address to see if Tin Vietnamese at Howard delivery is available to your location in San Francisco.
How do I order Tin Vietnamese at Howard delivery online in San Francisco?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Tin Vietnamese at Howard menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.
Where can I find Tin Vietnamese at Howard online menu prices?
View upfront pricing information for the various items offered by Tin Vietnamese at Howard here on this page.
How do I get free delivery on my Tin Vietnamese at Howard order?
To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
How do I pay for my Tin Vietnamese at Howard order?
Payment is handled via your Uber Eats account.
What’s the best thing to order for Tin Vietnamese at Howard delivery in San Francisco?
If you’re in need of some suggestions for your Tin Vietnamese at Howard order, check out the items showcased in “Picked for you” on this page.