RYAN B.
• 04/18/24
Great food
The Velveteen Plum
3.9 x (10) • 1758.8 mi • Mexican • Latin American • Tacos • Info
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1520 Elm Street
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Sunday
9:00 PM - 1:30 AM • Late Night Menu
9:30 AM - 1:00 PM • Brunch Menu
1:00 PM - 9:00 PM • Dinner Menu
Monday - Friday
9:00 PM - 1:30 AM • Late Night Menu
11:00 AM - 3:00 PM • Lunch Menu
3:00 PM - 9:00 PM • Dinner Menu
Saturday
9:00 PM - 1:30 AM • Late Night Menu
9:30 AM - 1:00 PM • Brunch Menu
Sharing & Small Plates
- Shrimp Ceviche$15.00w/ fresh peppers, tomatoes, red onion, cilantro, garlic & avocado crema in crispy malanga cups. served with chips
- Tuna Tartare$16.00w/ sesame seeds, ginger, chili paste, soy sauce, sesame oil & scallions. served w/ wasabi microgreens, avocado crema and house-made malanga coco chips
- Mango Habanero Wings$13.00w/ cilantro & chimichurri
- Adobo Fries$11.00seasoned w/ our house ancho-adobo blend, green onions & salsa verde ranch
- Fish Cakes$14.00w/ mango coulis, avocado crema & cilantro microgreens
- Fresh Mussels$15.00fresh mussels sauteed w/ chimichurri, garlic, butter & white wine. served w/ grilled breadPopular
- Chimichurri Bread$10.00char-grilled buttered rustic loaf served w/ chimichurri
- Roasted Black Garlic Escabeche$12.00roasted black garlic bulb half w/ spicey pickled carrots, onions & peppers and char-grilled buttered rustic loaf
Sandwiches & Salads
- 1/2lb Nueske's Bacon Pepper Jack Burger$16.00
- Mojo-Cuban Pulled Pork$15.00slow-roasted brined pork shoulder w/ garlic, olive oil, citrus, fresh herbs & pepper jack cheese
- Black Bean & Avocado Salad$17.00field greens, black beans, roasted corn, red onion, avocado, house salsa, sour cream, crispy haystack malanga crisps & salsa-verde ranch
- Veggie Burger$16.00chili-lime seasoned grilled veggie burger w/ avocado, melted pepper jack cheese, and green leaf lettuce
- Honey-Lime Fig Salad$17.00Sliced figs, red onion, berries, almonds, citrus supremes & field greens dressed w/ a basil honey-lime & raspberry vinaigrette. served w/ char-grilled crostini
- Fish Tacos$16.00crispy pollock, habanero slaw, roasted corn, green onions & fresh cilantro. one taco finished with mango salsa & crema anejo, the other finished w/ avocado crema & salsa verde
Land
- Skirt Steak$36.008oz. certified angus outside skirt steak seared to medium rare & finished w/ chimichurri. served w/ garlic mashed potatoes & pecorino-romano asparagus
- Seared Ginger-Sesame Tofu$21.00extra-firm pan-seared tofu served w/ ginger-sesame rice noodles, red chile peppers & roasted bok choy, w/ dairy-free avocado crema, lime & cilantro
- Breaded Center-Cut Chops$24.00lightly breaded & pan-fried pork medallions, served w/ garlic mashed potatoes, sauteed garlic-pecorino asparagus & tropical salsa
- Roasted Chicken Quarters$21.00glazed w/ mango-habanero sauce & drizzled w/ herb-infused olive oil. served over roasted corn puree & nueske's black beans, then topped w/ mango salsa & organic micro-greens
- Coffee-Mole Chop$24.00bone-in pork chop brushed w/ a coffee & lime-infused mole sauce, then finished w/ garlic compound butter, pickled onions & peppers, served w/ pan-roasted potatoes & French cornichons
- Rating and reviews
3.9
•10 Ratings •
1 Reviews
