Location and hours

621 Hicksville Road, Levittown, NY 11714

Every Day
12:00 PM - 09:30 PM

The Theo Thai Bistro

4.8 (106 ratings) • Thai

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621 Hicksville Road, Levittown, NY 11714

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This spot is among the 3 most popular spots for Thai takeout in all of Levittown. Wondering what's recommended here? The Drunken Noodle is one of the things users order the most and the Drunken Noodle and the Pad Thai are two of the items most commonly ordered together at this evening go-to. • Thai • Halal • Asian

Schedule

Picked for you
- Pad Thai
  Thai noodles with bean curd, egg, bean sprout, turnip, scallion, and crushed peanuts.
- Drunken Noodle (Pad Kee Mao)
  Spicy pan-fried flat rice noodles sauteed in spicy basil sauce with basil, bell pepper, onion, and carrot.
- Pineapple Fried Rice
  Fried rice with pineapples, curry powder, raisin, onion, scallion, egg, and cashew nuts.
- Thai Wings
  Served with sweet chili sauce.
- Basil Fried Rice
  Spicy Thai fried rice with egg, bell peppers, onion, chili, and fresh basil.
Appetizer
- Thai Spring Roll
  Crispy roll stuffed with vermicelli, cabbage, and carrot. Served with sweet chili sauce.
- Chive Pancake
  Fried chive pancake with soy dipping sauce.
- Fish Cake
  Curried fish cake served with sweet chili sauce cucumber and crushed peanut.
- Edamame
  Steamed soybean.
- Shrimp Summer Roll
  Homemade style shrimp summer roll served with peanut sauce.
- Steamed Thai Dumpling
  Thai style chicken, shrimp, water chestnut, carrot with soy dipping sauce.
- Thai Wings
  Served with sweet chili sauce.
- Shrimp Blanket
  Shrimp in spring wrapped and served with sweet chili sauce.
- Chicken Sate
  Marinated in house special style, barbecued, and served with signature peanut sauce.
- Golden Tofu
  Deep-fried tofu served with sweet chili sauce and crushed peanut.
- Crab Rangoon
  Crispy wonton skin with crab meat and sweet cheese served with sweet chili sauce.
- Calamari
  Tender pieces of squid soaked in buttermilk and seasoned flour deep-fried to golden brown perfection. Served with sweet chili sauce.
- Curry Puff
  It is a small pie consisting of curry with chicken and potatoes in a deep-fried or baked pastry shell.
- Theo's Tasting
  Thai spring roll. Steamed thai dumpling shrimp blanket and fish cake served with sweet chili sauce and soy dipping sauce.
Salad
- Thai Salad
  Lettuce, cucumber, tomato, carrot, red onion, and tofu with peanut dressing.
- Papaya Salad
  Green papaya, carrot, tomato, green bean, peanut, chili, and lime sauce.
- Mango Salad
  Mango, tomato, scallion, red onion with sweet and sour sauce.
- Chicken Salad ( Larb)
  Ground chicken with fresh mint, roasted rice, red onion, and scallion in spicy lime juice.
- Shrimp Salad (Pla Koong)
  Thai-style shrimp salad with mint, tomato, scallion, cilantro, lime leaves in spicy chili paste, and lime juice.
- Beef Salad
  Thai style beef salad and mint with tomato, scallion, cilantro, lime leaves in spicy chili paste, and lime juice.
Main Course
- Pad Roasted Cashew Nuts
  Sauteed roasted cashew nuts with onions, carrot, bell peppers, pineapple, and celery in Thai chili paste.
- Pad Pak
  Sautéed cabbage, carrot, Chinese broccoli mushroom, baby corn, and broccoli with Thai style garlic sauce.
- Pad Gra Prow Basil
  Sauteed fresh basil, fresh chili, and garlic. Served with onion and bell peppers.
- Rama Dish
  Sauteed in Thai red peanut sauce served on a bed of steamed broccoli.
- Pad Broccoli
  Sauteed broccoli with Thai style garlic sauce.
Fish
- Sam Rod Pla Tod
  Crispy whole fish top with chop chili and sweet tamarind sauce.
- Red Curry Pla Tod
  Crispy whole fish top with red chili paste with bamboo shoots, basil, bell peppers, and simmered in coconut milk.
- Basil Pla Tod
  Crispy whole fish top with sauteed fresh basil, fresh chili, garlic with onion, and bell peppers.
Curry
- Red Curry
  Thai spices blended in red chili paste with bamboo shoots, basil, and bell peppers, simmered in coconut milk.
- Green Curry
  Thai spices blended in green chili paste with bamboo shoots, basil, eggplants, and bell peppers, simmered in coconut milk.
- Massaman Curry
  Southern Thai spices blended in chili paste with potatoes, peanuts, and onions, simmered in coconut milk.
Noodle and Fried Rice
- Pad Thai
  Thai noodles with bean curd, egg, bean sprout, turnip, scallion, and crushed peanuts.
- Pad See Ew
  Flat rice noodles sauteed in sweet soy sauce with chinese broccoli and egg.
- Drunken Noodle (Pad Kee Mao)
  Spicy pan-fried flat rice noodles sauteed in spicy basil sauce with basil, bell pepper, onion, and carrot.
  Spicy
- Thai Fried Rice
  Traditional Thai fried rice with egg, broccoli, onion, tomato, and scallion.
- Basil Fried Rice
  Spicy Thai fried rice with egg, bell peppers, onion, chili, and fresh basil.
- Pineapple Fried Rice
  Fried rice with pineapples, curry powder, raisin, onion, scallion, egg, and cashew nuts.
Pho - Noodle Soup
- Tom Yum Noodle Soup
  Chicken or beef or shrimp with galanga, lemongrass, lime leaves, mushroom, bell pepper, cilantro, and chili paste. Serves with rice noodles.
- Khao Soi Crispy Noodle
  Curry and coconut flavor. Top it with your choice of protein, dried chili, limes, cilantro, and shallots. A famous dish in Northern Thailand.
Chef's Special
- Crab Fried Rice
  Crab fried rice is a classic and much-beloved Thai dish, characterized by its delicate flavors.
- Mango Salad with grilled Shrimp
  Grilled shrimp served with mango, tomato, scallion, red onion, and sweet and sour sauce.
Side Order
- Jasmine Rice
- Sticky Rice
- Steam Rice Noodle
- Steam Broccoli
- Roti (1 pc)
- Fries
- Peanut Sauce
Beverages
- Thai Ice Tea
- Thai Iced Coffee
- Pink Mint Lemonade
- Pink Lady
- Jumbo Drink
- Hot Tea
- Soda
- Bottle Water
Dessert
- Chocolate Lava Cake with Ice Cream
- Fried Banana with Honey
- Fried Banana with Vanilla Ice Cream
- Vanilla Ice Cream