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    5. The Thai Thing

    The Thai Thing Menu and Delivery in Los Angeles

    Too far to deliver

    Location and hours

    6015 W 3rd St, Los Angeles, CA 90036
    Sunday
    11:00 AM - 03:00 PMMenu
    05:00 PM - 10:00 PMMenu
    Monday - Tuesday
    05:00 PM - 10:00 PMMenu
    Wednesday - Saturday
    11:00 AM - 03:00 PMMenu
    05:00 PM - 10:00 PMMenu

    The Thai Thing

    4.8 (351 ratings) • Thai • $$$$
      •  More info
    6015 W 3rd St, Los Angeles, CA 90036
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    Wondering what to order? The Pad Thai is one of the things users order the most and the Green Curry and the Jasmine Rice are two of the items most commonly ordered together at this evening go-to. • $$$$ • Thai • Asian • Noodles
    • Picked for you
      • Pad Thai
      • Thai Papaya Salad
      • My Garlic Noodles
        The house noodles stir fried with Shrimp , Garlic and pepper and sprinkled with green onions.
        A must dish to try !! ( good for kids as well)
      • Mango with coconut Sticky rice
        freshly ripe mango served with coconut sticky rice (seasonal)
      • Yellow Curry
        Kaffir lime leaves and coconut milk. Served traditionally do not come with rice.
    • New dish to try !
      • Pad Ma Kure (Spicy eggplants)
      • My Garlic Noodles
      • The Thai Wings - Garlic flavor
      • The Thai Wings - Chili garlic sauce
    • Appetizer
        • Salted Fatty Pork
          Fried fatty pork seasoning with salt and pepper.
        • Crispy Crunchy Fried wonton
          Fried wonton with ground chicken filling.
        • Our Organic Green Rolls
          Organic spring mixed veggies, tofu, Thai basil, mint, organic romaine lettuce, and carrots wrapped in rice paper.
        • Moo Yarng
          Grilled pork marinated in Mother's secret sauce.
        • Fried Tofu
          Tofu served with peanut sweet chili sauce.
        • Fried Crispy Creamy Lime Chicken
          Chicken seasoning with garlic and pepper, topped with house-made lime cream sauce.
        • Fiery Crispy Shrimp
          Fried shrimp season with spicy mayonnaise.
      • Curry & Soup
          • Green Curry
            Eggplant, bamboo, green bean, Thai basil, and coconut milk. Served traditionally do not come with rice.
          • Panang Curry
            Kaffir lime leaves and coconut milk. Served traditionally do not come with rice.
          • Yellow Curry
            Kaffir lime leaves and coconut milk. Served traditionally do not come with rice.
          • Massamun Curry
            Potato, onion, peanuts, and coconut milk. Served traditionally do not come with rice.
          • Tom Kha Soup
            Seasonal mushroom, galangal, kaffir lime leaves, chili, lemongrass, shallot, cilantro, and coconut milk. Served traditionally do not come with rice.
          • Tom Yum Soup
            Seasonal mushroom, kaffir lime leaves, chili, lemongrass, cilantro, Thai basil. Served traditionally do not come with rice.
        • Salad–Yum
          • Thai Papaya Salad
          • Truly Mommy Crispy Rice Salad
          • Moo Nam Tok Salad
            Grilled pork, chili flake, lime, Thai basil, mint, cilantro, shallot, and ground roasted rice served with organic spring mixed veggies.
          • Larb Salad
            Ground chicken or pork seasoning with lime, chili flakes, green onion, mint, cilantro shallot, and ground roasted rice.
        • Up to Us
          • Kao Soi
          • Ka Prao Kai Krob
          • Chicken with Cashew Nuts
          • Woki Suki
          • Crispy Pork with Cabbage
          • Hor Mhok
          • Kao Pad Pu
            Fried rice with natural crab, green onions, eggs, butter. No substitutions.
          • Thai Beef Stew
            Green onions, onion, tomatoes, Chinese celery sprinkled with fried garlic and pepper, served with jasmine rice. No substitutions.
          • Kua Kai
            Chicken, egg, green onion, and flat noodle. No substitutions.
          • Shrimp Rest in Glass Noodle
            Shrimp, ginger, ground white pepper, bacon, celery, and glass noodle. No substitutions.
          • Hi-so Wok Noodle
            Vermicelli noodles, shrimp, chicken, cabbage, green onion, bean sprouts, garlic topped with a fried egg. No substitutions.
          • Gem Green Curry
            Shrimp, Chicken, eggplant, bamboo shoot, basil, fresh chili, and green curry paste. Served with garlic vermicelli. No substitutions.
          • Luxurious Ka Prao
            Stir-fried fresh chili, garlic, bamboo shoot, kaffir lime leaves, premium lumps from natural crab and shrimp topped with Thai style fried egg. Served over rice.
        • Up to You–Tarm Sung ( Classic dish )
            • Pad Thai
              Egg, garlic chives, bean sprout, ground peanut and rice noodle.
            • Ka Prao
              Stir fried fresh chili, garlic, and thai basil (over rice)
            • Kra Tiem
              Stir fried garlic and ground white pepper (Over Rice)
            • Pad Prik Tua
              Green bean, Thai basil and chili paste. (Over Rice)
            • Pad Kha Nah
              Chinese broccoli and garlic. (Over Rice)
            • Thai Fried Rice
              Onion, green onion, Chinese broccoli, garlic, tomato and egg.
            • Old-Time Fried Rice
              Onion, green onion, garlic, egg, sweet soy sauce.
            • Ka Prao Fried Rice
              Fresh Chili, garlic, and basil.
            • Green Curry Fried Rice
              Green bean, eggplant, bamboo, basil and green curry paste
            • Stir Fried Greenies
              Cabbage, Chinese broccoli, mushroom, carrot and garlic.
            • Pad See Ew
              Egg, garlic, Chinese broccoli and flat noodles.
            • Pad Khee Mao
              Onion,green onion,fresh chili,basil, garlic, tomato and flat noodle.
            • Rad Nah
              Chinese broccoli, garlic, thickening broth and pan seared flat noodles.
            • Pad Woonsen
              Egg, cabbage, celery, green onion ,garlic and glass noodles.
            • Kuay Tiew
              Choose one - (Clear broth (or) Tom Yum with ground peanuts)

              Chinese broccoli, bean sprouts, greenonions, cilantro, sprinkled with fried garlic.
          • No Meat Today-Vegetarian Option
              • Kai Jeaw
                3 natural free-cage eggs and soft tofu, fried to the perfection of Thai omelet style served with Jasmine rice.
              • Mhok Puk
                cabbage, carrots, mushrooms, kaffir lime leaves, Thai basil, egg, and coconut milk served with Jasmine rice.
              • Hearty Fried Rice
                cashew nuts, shiitake mushrooms, Chinese broccoli, green onions, garlic, egg.
            • Dessert
                • Mango with coconut Sticky rice
                  freshly ripe mango served with coconut sticky rice (seasonal)
              • Sides
                  • Jasmine Rice
                  • Brown Rice
                  • White Sticky Rice
                  • Black Sticky Rice
                  • Fried Egg
                  • Sauce - sweet&sour
                    homemade sweet&sour sauce
                  • Sauce - spicy mayo
                    Homemade Thai spicy mayo
                  • Sauce - jaw
                    Homemade spicy & sour tamarind sauce
                  • Sauce - lime cream sauce
                    homemade mayo creamy lime sauce
                • Drinks
                    • Thai Iced Tea
                    • Thai Iced Coffee
                    • Thai Limenade
                    • Iced Lychee Black Tea
                    • Organic Hot Green Tea
                    • Soda Cans
                    • Fiji Water