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    1. United States
    2. Virginia
    3. Leesburg
    4. The Thai Pan
    The Thai Pan
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    The Thai Pan

    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 PM - 08:30 PMDinner Menu
    Monday - Friday
    04:30 PM - 09:00 PMDinner Menu
    11:00 AM - 03:00 PMLunch Menu
    Saturday
    12:00 PM - 09:00 PMDinner Menu
    (318) on Yelp
    Read reviews
    Wondering what's best here? Of the 212 things on the menu at this evening go-to, the vegetable spring rolls is one of the most popular items and the drunken noodles and the pad thai are two of the items that are most commonly ordered together. • ₩ • Thai • Asian • Noodles • Seafood • Family Friendly

    2 Harrison St Se, Leesburg, VA 20175 • More

    People say...
    Sustainable packaging • Tasty food

    • Picked for you

      • Pad Thai

        Traditional Thai noodle stir-fried with egg, bean sprout, green onion, red tofu, and ground peanut.
        $19.99
      • Drunken Noodles

        Stir-fried wide rice noodle, bell pepper, onion, tomato, carrot, and basil in chili sauce.
        $19.99
      • Pad See-Ew

        Pan-fried wide rice noodle with egg and broccoli in our homemade sweetened soy sauce.
        $19.99
      • Panang Curry

        Panang curry paste, coconut milk, peanut butter, basil, and broccoli.
        $19.99
      • Spicy Basil (Kra-Pow)

        A famous Thai dish stir-fried with green bean, bell pepper, carrot, onion, and basil. Served with a garlic chili spicy brown sauce.
        $19.99
    • Appetizers

      • Kanom Jeeb (Steamed Dumpling)

        Steamed dumpling stuffed with ground pork and cilantro, egg, and carrot. Served with sweet soy dipping sauce.
        $10.99
      • Vegetable Spring Rolls (4 pcs)

        Crispy fried spring roll wrapped in wheat flour paper filled with carrot, cabbage, bean thread noodle, and mung bean. Served with sweet sour sauce.
        $9.99
      • Crab Rangoon

        Stuffed with combination of cream cheese, crab meat, and scallions wrapped in wonton wrappers. Served with sauce.
        $10.99
      • Chicken Satay (4 pcs)

        4 skewers of grilled marinated chicken. Served with peanut sauce and cucumber sauce.
        $12.99
      • Chicken Wings

        Deep-fried chicken wings served with our sweet chili sauce.
        $12.99
      • Spicy Chicken Wings

        Deep-fried chicken wings served with spicy basil sauce.
        $12.99
      • Summer Rolls (3 pcs)

        3 soft spring rolls wrapped in rice paper filled with carrot, iceberg lettuce, noodle, cilantro, red onion, cucumber, and shrimp. Served with sweet sour and peanut sauce.
        $11.99
      • Fried Tofu

        Crispy fried tofu served with a sweet and sour sauce.
        $9.99
      • Fish Cake (Tod Mun Pla)

        Fish patties blended with red curry and green beans, and deep-fried. Served with cucumber sauce.
        $12.99
      • Fried Calamari

        Lightly battered calamari ring served with a sweet and sour sauce.
        $12.99
      • Chicken Spring Rolls (4 pcs)

        Crispy fried spring roll wrapped in wheat flour paper filled with carrot, cabbage, bean thread noodle, and mung bean. Served with sweet sour sauce.
        $11.99
      • Fried Wonton

        Crispy wonton stuffed with ground chicken, carrot, and cilantro.
        $10.99
      • Curry Puff (2 pcs)

        2 deep-fried pastries stuffed with potato, onion, and chunk chicken seasoned with curry powder. Served with sweet cucumber sauce.
        $10.99
      • Shrimp Bikini

        Deep-fried shrimp in a spring roll skin served with sweet chili sauce.
        $12.99
      • Veggie Platter

        3 vegetable spring rolls, 5 fried vegetable dumplings, and 5 fried potato wontons.
        $15.99
      • Crying Tiger

        Sliced grilled marinated flank steak, red onion, green onion, and cilantro mixed with special hot sauce.
        $16.99
    • Salads

      • Sum Tum Platter (Northeastern Style)

        Shredded green papaya mixed with chili pepper, tomato, lime juice, fish sauce, pla ra (fermented fish sauce). Served with pork rind, crispy chicken wings, egg, vermicelli noodle, lettuce, and bean sprout.
        $29.99
      • Sum Tum (Northeastern Papaya Salad)

        Shredded green papaya mixed with chili pepper, tomato, lime juice, fish sauce, and pla ra (fermented fish sauce).
        $16.99
      • Crispy Rice Salad (Nam Khao)

        Crispy rice ball mixed with pork sausage, onion, cilantro, and peanut.
        $18.99
      • Yum Seafood (Spicy Seafood Salad)

        Shrimp, scallop, squid, onion, celery, cilantro, scallion, and lime juice with our homemade sauce.
        $29.99
      • Larb Gai

        Minced chicken mixed with Thai herbs, cilantro, red onion, scallion, and spicy lime juice.
        $15.99
      • Yum Woon Sen (Bean Thread Salad)

        Bean thread noodles with minced chicken and 2 pcs of shrimp, celery, onions, and cilantro mixed with spicy lime juice.
        $15.99
      • Beef Salad

        Marinated beef char-broiled with cucumber, tomato, red onion, and green onion. Served in a Thai herb spicy lime juice.
        $16.99
      • Papaya Salad

        Tasty salad of Thai green papaya, green bean, tomato, peanut, and 2 pcs of grilled shrimp with chef's special spicy lime dressing.
        $13.99
    • Soups

      • Salmon Soup

        Savory traditional broth, lemongrass, galangal, mushroom, chili peppers, tomato, cilantro, scallion, and fresh salmon.
        $12.99
      • Tom Yum (Lemon Grass Soup)

        Thai famous spicy sour lemongrass soup with mushroom and Thai herb and cilantro.
        $9.99
      • Wonton Soup

        Savory dumplings filled with ground chicken in a light broth topped with green onions and fried garlic.
        $9.99
      • Vegetable Soup

        Mixed vegetables in a clear broth topped with green onion.
        $7.99
      • Tom Kha (Coconut Soup)

        A rich spicy lemongrass and coconut milk soup. A delicious blend of galangal cilantro and mushroom.
        $11.99
      • Tofu Soup

        Fried tofu with vegetable in clear broth green onion.
        $7.99
    • Entrees

      • Pad Prik Khing

        Choice of meat stir-fried in prik khing curry paste with green beans, garlic, and bell pepper.
        $19.99
      • Spicy Basil (Kra-Pow)

        A famous Thai dish stir-fried with green bean, bell pepper, carrot, onion, and basil. Served with a garlic chili spicy brown sauce.
        $19.99
      • Chicken Peanut Sauce

        Chicken sauteed with homemade peanut sauce. Served with steamed broccoli.
        $19.99
      • Ground Chicken Basil (Kra-pow Gai Sub)

        Ground chicken stir-fried with basil leaves, bell pepper, green bean, carrot, and onion in garlic chili brown sauce.
        $19.99
      • Meat with Broccoli (Chicken, Pork, Beef, and Shrimp)

        Stir-fried broccoli with your choice of meat in our homemade sauce.
        $19.99
      • Pad Ped

        Choice of meat stir-fried in Thai red curry paste, sliced bamboo shoot, and string bean.
        $19.99
      • Pad Pak (Mixed Vegetables)

        Stir-fried mixed vegetables with garlic in our brown sauce.
        $19.99
      • Garlic Pepper (Pad Prik)

        Stir-fried in a homemade black pepper garlic sauce with bell pepper and onion.
        $19.99
      • Eggplant Lover

        Soft fried eggplant, chili pepper, bell pepper, carrot, and onion with basil in our homemade brown sauce.
        $19.99
      • Cashew Stir-Fry

        Stir-fried with cashew nut, onion, green onion, and bell pepper in our homemade brown sauce.
        $19.99
      • Ginger Flavor (Pad King)

        Stir-fried with fresh ginger, onion, mushroom, carrot, and bell pepper in a chef special sauce.
        $19.99
      • Sweet and Sour

        Stir-fried with sweet and sour sauce, tomato, cucumber, pineapple, onion, bell pepper, and scallion.
        $19.99
      • Garlic Stir-Fry (Tod Katiem)

        Stir-fried in a homemade black pepper garlic sauce with broccoli and fried garlic with cilantro on top.
        $19.99
    • Seafood

      • Shrimp with Mixed Vegetables

        Shrimp stir-fried with assorted vegetables in brown sauce.
        $26.99
      • Pad Prik Khing Seafood

        Stir-fried shrimp, squid, and scallops cooked in curry paste with green beans, garlic, and bell pepper.
        $29.99
      • Thai Pan Seafood

        Stir-fried shrimp, squid and scallops with bamboo shoot, bell pepper, carrot, basil in coconut milk, and red curry sauce.
        $29.99
      • Crispy Salmon Basil

        Lightly battered salmon fillet stir-fried with bell pepper, carrot, onion, and green bean in basil sauce with steamed broccoli.
        $29.99
      • Cashew Nut Seafood

        Stir-fried squid, shrimp and scallops with cashew nut, onion, green onion, bell pepper in chili paste, and brown sauce.
        $29.99
    • Noodles

      • Lo Mein Noodle

        Stir-fried lo mein noodle with ground chicken, green bean, onion, bell pepper, carrot, and basil leaves.
        $19.99
      • Noodle Soup

        Choice of meat cooked in broth, fresh rice noodles, bean sprouts, green onion, cilantro, and garlic.
        $19.99
      • Pad Woon Sen

        Sauteed with bean thread noodles, celery, onion, scallion, carrot, and egg in light brown sauce.
        $19.99
      • Pad Thai

        Traditional Thai noodle stir-fried with egg, bean sprout, green onion, red tofu, and ground peanut.
        $19.99
      • Drunken Noodles

        Stir-fried wide rice noodle, bell pepper, onion, tomato, carrot, and basil in chili sauce.
        $19.99
      • Rad Na (Dinner Only)

        Fresh rice noodles topped with broccoli in chef's gravy sauce.
        $18.55
      • Pad See-Ew

        Pan-fried wide rice noodle with egg and broccoli in our homemade sweetened soy sauce.
        $19.99
      • Spicy Noodles

        Stir-fried bell pepper, onion, carrot, green bean, and basil in brown chili sauce.
        $19.99
    • Fried Rice

      • Fried Rice Combination

        $17.25
      • Thai Pan-Fried Rice

        Stir-fried jasmine rice with onion, tomato, scallion, and egg.
        $19.99
      • Crab Meat Fried Rice

        Chef special jasmine fried rice with crab meat, carrot, onion, egg, tomato, and scallions.
        $19.95
      • Spicy Basil Fried Rice

        Stir-fried jasmine rice with bell pepper, onion, tomato, carrot, and basil in chili sauce.
        $19.99
      • Thai Pan Pineapple Fried Rice

        Jasmine rice stir-fried with pineapple, onion, scallion, carrot, and egg with cashew nut.
        $19.99
    • Vegetarian

      • Panang Curry

        Red peanut curry sauce, coconut milk, broccoli, and basil with choice of mixed vegetable or tofu.
        $19.99
      • Spicy Basil Fried Rice

        Stir-fried jasmine rice, bell pepper, onion, tomato, egg, carrot, and basil in chili sauce. Choice of vegetables or tofu.
        $19.99
      • Stir-Fried Mixed Vegetable

        Stir-fried mixed vegetables in garlic brown sauce.
        $19.99
      • Crispy Tofu with Basil

        Fried tofu stir-fried with basil, onion, bell pepper, carrot, green bean, and garlic.
        $19.99
      • Red Curry

        Red curry paste in coconut milk, green bean, bell pepper, carrot, eggplant, and basil with choice of mixed vegetable or tofu.
        $19.99
      • Pad Thai

        Thai noodle stir-fried with egg, bean sprout, green onion, red tofu, and ground peanut. Choice of vegetables or tofu.
        $19.99
      • Pad Sew-Ew Noodles

        Pan-fried wide rice noodle with egg and broccoli in our homemade sweetened soy sauce. Choice of vegetables or tofu.
        $19.99
      • Eggplant with Basil

        Eggplant stir-fried with bell pepper, garlic, onion, carrot, and basil.
        $19.99
      • Green Curry Mixed

        Green curry paste in coconut milk, green bean, bell pepper, carrot, eggplant, and basil with choice of mixed vegetable or tofu.
        $19.99
      • Thai Pan-Fried Rice

        Stir-fried jasmine rice, onion, tomato, scallion, carrot, and egg. Choice of vegetables or tofu.
        $19.99
      • Drunken Noodle

        Stir-fried wide rice noodle with bell pepper, onion, tomato, and basil in chili sauce. Choice of vegetables or tofu.
        $19.99
    • Classic Thai Curries

      • Pumpkin Red Curry

        Red curry paste with coconut milk, bell pepper, green bean, carrot, basil leaf, eggplant, and chunks of pumpkin.
        $17.25
      • Massaman Curry

        Massaman curry paste with coconut milk, potato, pineapple, onion, and peanut.
        $19.99
      • Green Curry

        Green curry paste with coconut milk, bamboo shoot, eggplant, bell pepper, green bean, carrot, and basil leaf.
        $19.99
      • Duck Curry

        Roasted duck in red curry past, coconut milk with pineapple, tomato, bell pepper, and basil.
        $22.95
      • Panang Curry

        Panang curry paste, coconut milk, peanut butter, basil, and broccoli.
        $19.99
      • Red Curry

        Red curry paste with coconut milk, bamboo shoot, eggplant, bell pepper, green bean, carrot, and basil leaf.
        $19.99
      • Yellow Curry

        Yellow curry with potato, pineapple, and onion in coconut milk.
        $19.99
    • Chef Specialties

      • Tamarind Shrimp

        Lightly battered shrimp with homemade tamarind sauce, bell pepper, and green onion on top with steamed broccoli on the side.
        $29.99
      • Pia Lad Prik

        Deep-fried whole fish served with our special chili sauce and steamed broccoli with carrot.
        $39.99
      • Roasted Duck Red Curry

        Roasted duck cooked with coconut milk, red curry paste, carrot, red and green bell pepper, tomato, pineapple, and basil.
        $29.99
      • Salmon Panang Curry

        Fresh salmon filet, bell pepper, broccoli, and basil cooked in our panang curry sauce. Served with steamed rice.
        $29.99
      • Shrimp Pineapple Red Curry

        Shrimp cooked with coconut milk, red curry paste, pineapple, tomato, bell pepper, eggplant, green bean, and basil.
        $29.99
      • Tamarind Chicken

        Lightly battered chicken topped with homemade tamarind sauce, bell pepper, and green onion on top. Served with steamed rice and steamed broccoli.
        $24.99
      • Honey Shrimp

        Lightly battered shrimp stir-fried with garlic, scallion, ginger, bell pepper, and honey sauce with steamed broccoli on the side.
        $29.99
      • Sizzling Bangkok Beef

        Sauteed marinated beef in light brown sauce and sesame oil. Topped with fresh ginger and scallion and bedded with Napa lettuce.
        $26.99
      • Crispy Duck Basil

        Lightly battered boneless duck sauteed with basil, bell pepper, and carrot. Served with steamed broccoli and basil garlic chili sauce.
        $29.99
      • Honey Crispy Duck

        Lightly battered duck stir-fried with garlic, scallion, ginger, bell pepper, and honey sauce with steamed broccoli on the side..
        $29.99
      • Golden Pineapple Fried Rice

        Jasmine rice stir-fried with a combination of chicken and shrimp, yellow curry, pineapple, onion, green onion, carrot, and cashew nut.
        $29.99
      • Lava Chicken

        Crispy chicken stir-fried with chili sauce, carrot, cabbage, and scallion. Served with Jasmine rice.
        $24.99
    • Sides

      • Fried Rice (With Egg Only)

        $6.69
      • Steamed Rice Noodle

        $5.29
      • Sticky Rice

        $3.99
      • Jasmine Rice

        $2.99
      • Brown Rice

        $3.99
      • Steamed Mixed Vegetables

        $5.29
    • Beverages

      • Unsweeted Tea

        $2.99
      • Thai Ice Tea

        $3.99
      • Sparkling Water

        $2.99
      • Thai Ice Coffee

        $3.99
      • Soft Drinks

        Coke, diet coke, or sprite.
        $2.59
      • Hot Tea

        $2.59
    • Desserts

      • Mango Sticky Rice

        $7.95
      • Sweet Sticky Rice

        $3.99
      • Fried Bananas

        $5.29
    The Thai Pan
    (318) on Yelp
  • Mike D. • 4/7/2021
    This is an FYI for readers. We love Thai Pan and often order from there. However, we ordered from there yesterday (Sat 7/3) and were really surprised by how much they've jacked up their prices. I understand that the pandemic has caused shortages and increased costs but Thai Pan seems to be taking advantage. Our...  

  • Jon S. • 31/7/2021
    This was the best Thai place in town. NOT anymore. The food had no flavor or not good flavor. My wife found a bone in her lunch. Our last time here until it chances hand yet again!

  • John K. • 5/7/2021
    This used to be our value choice for Thai and with the price increases no more. Also as a vegetarian going on 3 years, I noticed in their vegetarian tofu pad thai there was fish cake - first time I ordered it. This seems to be a thing with Asian places they put vegetable on...  

  • Kevin W. • 19/11/2020
    Absolutely loved The Thai Pan and can't wait to go back!! Known as "the gas station Thai restaurant" we were very surprised when we went inside. The interior and exterior of The Thai Pan were clean and I didn't notice anything that should cause alarm (insert crying and smiling emojis). An awesome staff met us...  

  • Emily M. • 16/7/2021
    The food here is almost always delicious. Tonight we ordered a variety of dishes including the vegetable spring rolls. The spring rolls had a very off taste (we've ordered the dish before) almost as if they had soap in them. We called to inform the restaurant of this, and they said it was probably because...  

  • Tansy Y. • 19/12/2020
    I have never experienced such unbelievable customer service at any restaurant. We wasted 30 minutes after our meal standing there as the restaurant was filling up with people dining in and picking up take-out. The waiter claimed we could only use our $30 Local Flavor certificate when the total is over $45 for dine-in as...  
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