The Pour House - Westmont
4.7 x (18) • 2525 mi • Sandwiches • American • Breakfast and Brunch • Info
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124 Haddon Ave
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Sunday - Thursday
11:00 AM - 9:00 PM
Friday - Saturday
11:00 AM - 11:30 PM
Starters
- Deviled Eggs$7.20applewood smoked bacon
- Fried Brussels Sprouts$9.60parmesan, lemon chili seasoning
- Pierogies$9.60caramelized guinness onions, sour creamPopular
- Battered Pickle Chips$9.60served with smoky honey mustard
- Mexican Street Corn Dip$13.20queso fresco, pico de gallo and scallions, served with fried tortilla chips
- Nashville Hot Nachos$16.80diced chicken, nashville hot sauce, vermont cheddar, red onion, sweet pickles, ranch crema, green onionPopular
- Crispy Asian Potstickers$14.40sesame ginger sauce, pickled cabbage, chili crisp, nori, furikake
- Crispy Calamari$19.20topped with cherry tomatoes, blistered shishito pepper, spiced honey and served with a chipotle aioli for dipping.
- Giant Bavarian Pretzel$14.40topped with garlic butter and parmesan served with whole grain mustard and melted american cheese sauce.Popular
- Cheese Curds$13.20Served with chipotle ranch
- Goat Cheese Fritters$8.40beer battered and drizzled with spiced honey and garlic aioli
- Classic Hot Wings$19.20traditional buffalo
Fries & Sides
- Short Rib Cheese Fries$18.00french fries, american cheese sauce, short rib gravy
- Basket of Fries$7.20
- Sweet Potato Fries$9.60horseradish cream sauce
- Loaded She Crab Fries$18.00fries topped with creamy she crab sauce, melted american, smoked bacon, old bay
- Waffle Fry Appetizer$8.40seasoned, criss cross cut
Tacos
Soups
Salads
Flatbreads
Classics
made with 100% certified angus beefDry Aged
custom La Frieda® blend, dry aged for maximum flavorSmashburgers
made with two griddled 100% certi?ed angus beef pattiesSandwiches
Entrees
Desserts
Kid's Menu
