4.6
170+ Ratings
The Harp & Fiddle
4.6 x (170+) • 1845.6 mi • Burgers • American • Sandwiches • $ • Info
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110 Main St
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Rating and reviews
"Great selection and menu options. The food is tasty and always well prepared. Highly recommend!"
• Stefani M. • 02/24/23
"Food was amazing"
• Jason A. • 11/23/22
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Sunday
2:00 PM - 7:30 PM
Monday - Thursday
11:00 AM - 8:30 PM
Friday
11:00 AM - 9:30 PM
Saturday
2:00 PM - 9:30 PM
Appetizers
- Beer Cheese Fondue$13.15 • 80% (5)Wisconsin aged cheddar infused with craft beer, served with soft warm dipping pretzels
- Spinach and Artichoke Dip$15.95Creamy four cheese dip with chopped spinach, artichoke hearts, and garlic. Served with pita chips.Popular
- Boom Boom Shrimp$14.95Plump shrimp dusted in a seasoned flour, lightly fried, and tossed in our spicy boom boom sauce.
- Grilled Artichokes$16.25Long stem imported artichokes, marinated & grilled, topped with homemade bruschetta, thinly sliced prosciutto, balsamic reduction & shaved parmesan, laid over a bed of field greensPopular
- Flatbread - Fig, Apple, & Goat Cheese$16.25 • 80% (5)Earl grey infused fig jam, crumbled goat cheese, topped with baby arugula & balsamic reduction
- Chicken Wings$14.95Buttermilk marinated wings.
- Cheese Curds$14.95Wisconsin white cheddar beer battered with Harp and mixed spices. Served with our homemade Baja dipping sauce
- Ahi Appetizer$18.50Lightly seasoned & seared sashimi ahi tuna topped with toasted quinoa. Served with crispy wonton strips, cilantro lime coulis & zesty teriyaki glaze
- Bang Bang Cauliflower$14.95 • 100% (3)Tempura battered cauliflower tossed with our homemade Bang Bang sauce topped with slivered green onions & toasted quinoa
- Flatbread - Margarita$16.25Confit heirloom tomatoes and fresh mozzarella topped with homemade pesto puree and balsamic reductionPopular
- Flatbread - Sausage & Pepper$16.75Greco Italian sausage, in house fire roasted bell peppers, fresh basil, mozzarella & parmesan cheese
- Tacos - Mahi Mahi$16.25Lightly seasoned and grilled mahi mahi, topped with mixed cabbage slaw and our homemade Baja sauce on flour tortillas
- Tacos - Impossible$16.50 • 100% (3)Lightly seasoned and grilled plant based impossible meat with lettuce, tomato, shredded cheese, avocado, & cilantro lime coulis on corn tortillas served with a side of homemade salsa
- Chef C's Calamari$17.25Tender calamari lightly flour dusted and flash fried with sliced cherry peppers. Served with our Baja sauce and cilantro lime coulis
- Tacos - Steak$15.55 • 100% (3)Charred onions, cilantro, chopped onions, and jalapenos on corn tortillas with salsa.
- Harp Steamed Mussels$17.50Prince Edward Island mussels cooked in white wine broth, garlic, chilies and fresh herbs, served with grilled bread.
- Pot Roast & Giardiniera Flatbread$16.45Five hour slow braised pot roast, hot giardiniera, and shredded mozzarella
Salad and Soup
- The Fiddler$16.25 • 100% (11)Mixed greens, candied walnuts, sliced apples, tomatoes, grapes, shaved red onion, blue cheese, and sunflower seeds with creamy vinaigrette.#2 most liked
- The Cobb$18.50 • 100% (7)Roasted chicken, tomato, egg, cucumber, red onion, bacon, avocado, blue cheese crumbles, and mixed greens.
- Guinness French Onion Soup$7.50 • 82% (17)Four-onion slow cooked soup topped with toasted crostini & melted havarti, provolone & parmesan
Irish Specialties
Entrees
Burgers and Sandwich
Desserts
Kids
Sides
- Rating and reviews
4.6
•170+ Ratings •
3 Reviews
Richard K.• 04/08/23Great food
Stefani M.• 02/24/23Great selection and menu options. The food is tasty and always well prepared. Highly recommend!
Jason A.• 11/23/22Food was amazing
