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    1. United States
    2. New Jersey
    3. Metuchen
    4. The Greek on Main
    The Greek on Main
    Too far to deliver

    The Greek on Main

    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 AM - 08:30 PMLunch
    12:00 AM - 09:30 PMLunch
    12:00 AM - 08:30 PMDinner
    12:00 PM - 09:30 PMDessert
    Monday - Friday
    11:30 AM - 09:30 PMDinner
    11:30 AM - 09:30 PMDessert
    Saturday
    12:00 PM - 09:30 PMLunch
    12:00 PM - 09:30 PMDinner
    12:00 PM - 09:30 PMDessert
    (176) on Yelp
    Read reviews
    Wish you could ask someone what to order here? The chicken gyro is one of the most ordered items on the menu and the cold spreads and dolmathes are two of the items most commonly ordered together at this evening go-to. • ₩₩ • Greek • Mediterranean • Desserts

    419 Main St, Metuchen, NJ 08840 • More

    People say...
    Tasty food

    • Picked for you

      • Beef Gyro

        On pita with lettuce, tomatoes, onions and Tzatziki sauce.
        $14.00
      • Chicken Gyro

        On pita with lettuce, tomatoes, onions, and tzatziki sauce. Beef or chicken.
        $14.00
      • Chicken Souvlaki

        Served with fries, salad and pita.
        $14.00
      • Cold Spreads

        Tyrokafteri, hummus, tzatziki, taramosalata, and melitsanosalata. choice of three.
        $14.00
      • Spanakopita

        Filo, spinach, leeks, herbs, and Epiros feta.
        $12.00
    • Mezedes / Small Plates

      • Oktapodi sta Karvouna

        Grilled octopus, fennel, capers, revithia, kale, herbs, and latholemono.
        $19.50
      • Kakavia

        Lonian fish soup with mussels, clams, shrimp, calamari, and see bass in saffron chardonnay wine broth.
        $18.00
      • Three Cheese Saganaki

        Kefalograviera, feta and halloumi cheeses, lemon juice, and metaxa.
        $12.50
      • Drunken Clams and Mussels

        PEI mussels and little neck clams with tomatoes, garlic, herbs, and ouzo.
        $16.50
      • Cold Spreads

        Tyrokafteri, hummus, tzatziki, taramosalata, and melitsanosalata. choice of three.
        $14.00
      • Spanakopita

        Filo, spinach, leeks, herbs, and Epiros feta.
        $12.00
      • Calamari

        With tzatziki and tyrokafteri. Fried or grilled.
        $12.50
      • Patzaria and Goat Cheese

        Golden and red beets, arugula, sunflower seeds, and latholemono.
        $10.50
      • Fig and Goat Cheese Flat Bread

        With caramelized onions.
        $12.50
      • Avgolemono Soup

        Chicken soup with lemon and eggs
        $6.50
      • Haloumi Fries

        Feta and roasted red pepper aioli
        $12.00
    • Salads

      • Calamari Salad

        Mixed greens, grilled halloumi cheese, roasted red peppers, red onions, fennel, wild Greek oregano, and extra virgin olive oil tomato vinaigrette.
        $18.50
      • Tomato Salad

        Ripe tomatoes, onions, cucumbers, peppers, kalamata olives, feta cheese, wild Greek oregano, and extra virgin olive oil.
        $14.00
      • Bulgur Wheat Salad

        Revithia, tomatoes, red onions, pine nuts, red peppers, cucumbers, raisins, arugula, feta cheese, and lemon garlic vinaigrette.
        $14.00
      • Romaine Salad

        Romaine lettuce, tomatoes, onions, cucumbers, peppers, Kalamata olives, feta cheese, wild Greek oregano, red wine vinegar, and olive oil.
        $14.00
      • Goat Cheese Salad

        Mixed greens, tomatoes, figs, toasted almonds, red onions, and pomegranate vinaigrette.
        $14.00
      • Falafel Salad

        Baby mixed greens, tomatoes, onions, cucumbers, beets and lemon garlic vinaigrette.V
        $14.00
    • Sandwiches and Burgers

      • Lobster Gyro

        Lettuce, tomato, onions, and tzatziki sauce on pita.
        $24.00
      • Lamburger

        Grilled seasoned ground lamb, goat cheese, arugula, tomatoes, and pickled onions.
        $16.00
      • Makaronia Spetsofai

        Thick spaghetti, Greek sausage, peppers onions tomatoes, and kefalograviera cheese.
        $18.00
      • Chicken Sandwich

        Kasseri, Kalamata olive tapenade, tomatoes, and arugula.
        $14.00
      • Chicken Souvlaki

        Served with fries, salad and pita.
        $14.00
      • Spartan Pita

        Leg of lamb, bulgur, pine nuts, onions, tomatoes, and tzatziki sauce.
        $16.00
      • Loukaniko Sandwich

        Mild Greek sausage, onions, peppers, tyrokafteri, and kasseri cheese
        $14.00
      • The Spanakopita Burger

        Sauteed spinach, leeks, scallions, and Dodoni feta.
        $14.00
      • Chicken Gyro

        On pita with lettuce, tomatoes, onions, and tzatziki sauce. Beef or chicken.
        $14.00
      • Grilled Vegetable Gyro

        On pita with zucchini, squash, red onions, red peppers, green peppers, melted Kasseri cheese, and Tzatziki sauce.
        $12.00
      • Salmon Burger

        Sliced cucumbers, lettuce, tomatoes, and taramosalata.
        $14.00
      • Pork Souvlaki

        Marinated skewred pork, served with salad, fries and pita.
        $14.00
      • Beef Gyro

        On pita with lettuce, tomatoes, onions and Tzatziki sauce.
        $14.00
      • Meatless Gyro

        Plant based Gyro meat, pita, lettuce, tomatoes, onions, and tzatziki. V
        $14.00
      • Falafel Gyro

        Pita, lettuce, tomatoes, onions and tzatziki sauce.
        $14.00
      • Chicken Santorini Sandwich

        Grilled chicken, Tyrokafteri, arugula and tomatoes.
        $14.00
    • Coffee /Drinks

      • Lemonade

        Made with kane sugar and natural spring water
        $3.00
      • Visinada (sour cherry soda)

        Mde with kane sugar and natural spring water
        $3.00
      • Gazoza

        Sprite like soda made with kane sugar and natural spring water
        $3.00
      • Souroti

        Carbonated Natural Mineral Water From Greece
        $6.00
      • Boylan Cola

        Made with kane sugar.
        $3.00
      • Portokalada

        Orange juice like soda lightly carbonated made with kane sugar and natural spring water
        $3.00
      • Boylan Gingerale

        Made with kane sugar.
        $3.00
      • Vikos

        Bottle Greek Water From Zagorohoria in northwest Greece
        $6.00
    • Dessert

      • Karidopita

        Walnut cake with honey syrup and vanilla ice cream.
        $10.00
      • Baklava

        Flaky filo dough layers of walnuts thyme honey syrup.
        $10.00
      • Galaktoboureko

        Baked custard with fillo, cinnamon, and thyme honey syrup.
        $10.00
      • Yaourti

        Greek Yogurt served with thyme honey and candied walnuts.
        $10.00
      • Sokolatopita

        Chocolate pior served with vissino preserves and vanilla ice cream
        $10.00
    • Kirios Piata / Our Specialties

      • Paidakia

        Grilled lamb chops, bulgur wheat, roasted red peppers, spinach pilaf, and mavrodaphne demi glace.
        $38.00
      • Astakomakaronada

        Lobster meat, spaghetti, kefalograviera, ouzo infused tomato cream sauce, and spinach.
        $34.00
      • Brizola

        Grilled rib eye steak, lemon potatoes, grilled vegetables, and mavrodaphne demi glace.
        $42.00
      • Htenia Hilopites

        Seared diver scallops, tile shaped pasta, braised onions, garlic, roasted tomatoes, and feta cheese.
        $32.00
      • Thalasina Yuvetsi

        Clams, mussels, shrimp, kalamari, garlic, white wine, and tomato orzo pasta.
        $32.00
      • Garides Kritharoto

        Prawns, orzo, grilled vegetables, herbs, pine nuts, and goat cheese.
        $34.00
      • Brizola Hirini

        Bone in grilled pork chop, spinach, roasted potatoes, and garlic compound butter.
        $28.00
      • Solomos Avgolemono

        North Atlantic Scottish salmon, potatoes, spinach, capers, and avgolemono sauce.
        $28.00
      • Arni Yuvetsi Kritharaki

        Braised lamb shank, orzo tomato pasta, and kefalograviera cheese.
        $28.50
      • Xifias

        Grilled swordfish, beluga lentils, roasted red peppers, spinach, and tomatoes capers Kalamata olives.
        $28.50
      • Pastitsio

        Baked macaroni with seasoned ground beef and bechamel sauce.
        $20.00
      • Moussakas

        Eggplant, potatoes, zucchini, ground beef and bechamel sauce.
        $20.00
      • Kotopoulo

        Chicken breast, cappers, tomatoes, hilopites, and feta cheese.
        $24.00
      • Squid Ink Pasta with Prawns

        Garlic cream sauce and roasted red peppers
        $34.00
    • Vegetarian Menu

      • Gigantes and Hilopites

        Giant lima beans, hilopites pasta, spinach, tomatoes, and herbs.
        $18.50
      • Grilled Vegetable Spaghetti

        Ouzo infused tomato cream sauce, spinach, and pine nuts.
        $18.50
      • Stuffed Grape Leaves Salad

        Mixed baby greens, tomatoes, cucumbers, onions, and beetroot with pomegranate vinaigrette.
        $14.50
      • Spicy Beluga Lentils and Orzo

        Kale, tomato Kalamata, and caper olive ragout.
        $18.00
      • Dolmathes

        Stuffed grape leaves with rice and herbs.
        $10.50
      • Melitsanosalata

        Roasted eggplant salad with feta and walnuts, served with pita bread, and cucumbers.
        $8.50
      • Gigantes

        Giant lima beans, baked with tomatoes, and herbs.
        $8.50
      • Hummus

        Served with pita and cucumbers.
        $8.50
    • Picked for you

      • Beef Gyro

        On pita with lettuce, tomatoes, onions and Tzatziki sauce.
        $14.00
      • Chicken Gyro

        On pita with lettuce, tomatoes, onions, and tzatziki sauce. Beef or chicken.
        $14.00
      • Chicken Souvlaki

        Served with fries, salad and pita.
        $14.00
      • Cold Spreads

        Tyrokafteri, hummus, tzatziki, taramosalata, and melitsanosalata. choice of three.
        $14.00
      • Spanakopita

        Filo, spinach, leeks, herbs, and Epiros feta.
        $12.00
    • Kirios Piata / Our Specialties

      • Paidakia

        Grilled lamb chops, bulgur wheat, roasted red peppers, spinach pilaf, and mavrodaphne demi glace.
        $38.00
      • Astakomakaronada

        Lobster meat, spaghetti, kefalograviera, ouzo infused tomato cream sauce, and spinach.
        $34.00
      • Brizola

        Grilled rib eye steak, lemon potatoes, grilled vegetables, and mavrodaphne demi glace.
        $42.00
      • Htenia Hilopites

        Seared diver scallops, tile shaped pasta, braised onions, garlic, roasted tomatoes, and feta cheese.
        $32.00
      • Thalasina Yuvetsi

        Clams, mussels, shrimp, kalamari, garlic, white wine, and tomato orzo pasta.
        $32.00
      • Garides Kritharoto

        Prawns, orzo, grilled vegetables, herbs, pine nuts, and goat cheese.
        $34.00
      • Brizola Hirini

        Bone in grilled pork chop, spinach, roasted potatoes, and garlic compound butter.
        $28.00
      • Solomos Avgolemono

        North Atlantic Scottish salmon, potatoes, spinach, capers, and avgolemono sauce.
        $28.00
      • Arni Yuvetsi Kritharaki

        Braised lamb shank, orzo tomato pasta, and kefalograviera cheese.
        $28.50
      • Xifias

        Grilled swordfish, beluga lentils, roasted red peppers, spinach, and tomatoes capers Kalamata olives.
        $28.50
      • Pastitsio

        Baked macaroni with seasoned ground beef and bechamel sauce.
        $20.00
      • Moussakas

        Eggplant, potatoes, zucchini, ground beef and bechamel sauce.
        $20.00
      • Kotopoulo

        Chicken breast, cappers, tomatoes, hilopites, and feta cheese.
        $24.00
      • Squid Ink Pasta with Prawns

        Garlic cream sauce and roasted red peppers
        $34.00
    • Vegetarian Menu

      • Gigantes and Hilopites

        Giant lima beans, hilopites pasta, spinach, tomatoes, and herbs.
        $18.50
      • Grilled Vegetable Spaghetti

        Ouzo infused tomato cream sauce, spinach, and pine nuts.
        $18.50
      • Stuffed Grape Leaves Salad

        Mixed baby greens, tomatoes, cucumbers, onions, and beetroot with pomegranate vinaigrette.
        $14.50
      • Spicy Beluga Lentils and Orzo

        Kale, tomato Kalamata, and caper olive ragout.
        $18.00
      • Dolmathes

        Stuffed grape leaves with rice and herbs.
        $10.50
      • Melitsanosalata

        Roasted eggplant salad with feta and walnuts, served with pita bread, and cucumbers.
        $8.50
      • Gigantes

        Giant lima beans, baked with tomatoes, and herbs.
        $8.50
      • Hummus

        Served with pita and cucumbers.
        $8.50
    • Coffee /Drinks

      • Lemonade

        Made with kane sugar and natural spring water
        $3.00
      • Visinada (sour cherry soda)

        Mde with kane sugar and natural spring water
        $3.00
      • Gazoza

        Sprite like soda made with kane sugar and natural spring water
        $3.00
      • Souroti

        Carbonated Natural Mineral Water From Greece
        $6.00
      • Boylan Cola

        Made with kane sugar.
        $3.00
      • Portokalada

        Orange juice like soda lightly carbonated made with kane sugar and natural spring water
        $3.00
      • Boylan Gingerale

        Made with kane sugar.
        $3.00
      • Vikos

        Bottle Greek Water From Zagorohoria in northwest Greece
        $6.00
    • Dessert

      • Karidopita

        Walnut cake with honey syrup and vanilla ice cream.
        $10.00
      • Baklava

        Flaky filo dough layers of walnuts thyme honey syrup.
        $10.00
      • Galaktoboureko

        Baked custard with fillo, cinnamon, and thyme honey syrup.
        $10.00
      • Yaourti

        Greek Yogurt served with thyme honey and candied walnuts.
        $10.00
      • Sokolatopita

        Chocolate pior served with vissino preserves and vanilla ice cream
        $10.00
    • Mezedes / Small Plates

      • Oktapodi sta Karvouna

        Grilled octopus, fennel, capers, revithia, kale, herbs, and latholemono.
        $19.50
      • Kakavia

        Lonian fish soup with mussels, clams, shrimp, calamari, and see bass in saffron chardonnay wine broth.
        $18.00
      • Three Cheese Saganaki

        Kefalograviera, feta and halloumi cheeses, lemon juice, and metaxa.
        $12.50
      • Drunken Clams and Mussels

        PEI mussels and little neck clams with tomatoes, garlic, herbs, and ouzo.
        $16.50
      • Cold Spreads

        Tyrokafteri, hummus, tzatziki, taramosalata, and melitsanosalata. choice of three.
        $14.00
      • Spanakopita

        Filo, spinach, leeks, herbs, and Epiros feta.
        $12.00
      • Calamari

        With tzatziki and tyrokafteri. Fried or grilled.
        $12.50
      • Patzaria and Goat Cheese

        Golden and red beets, arugula, sunflower seeds, and latholemono.
        $10.50
      • Fig and Goat Cheese Flat Bread

        With caramelized onions.
        $12.50
      • Avgolemono Soup

        Chicken soup with lemon and eggs
        $6.50
      • Haloumi Fries

        Feta and roasted red pepper aioli
        $12.00
    • Sandwiches and Burgers

      • Lobster Gyro

        Lettuce, tomato, onions, and tzatziki sauce on pita.
        $24.00
      • Lamburger

        Grilled seasoned ground lamb, goat cheese, arugula, tomatoes, and pickled onions.
        $16.00
      • Makaronia Spetsofai

        Thick spaghetti, Greek sausage, peppers onions tomatoes, and kefalograviera cheese.
        $18.00
      • Chicken Sandwich

        Kasseri, Kalamata olive tapenade, tomatoes, and arugula.
        $14.00
      • Chicken Souvlaki

        Served with fries, salad and pita.
        $14.00
      • Spartan Pita

        Leg of lamb, bulgur, pine nuts, onions, tomatoes, and tzatziki sauce.
        $16.00
      • Loukaniko Sandwich

        Mild Greek sausage, onions, peppers, tyrokafteri, and kasseri cheese
        $14.00
      • The Spanakopita Burger

        Sauteed spinach, leeks, scallions, and Dodoni feta.
        $14.00
      • Chicken Gyro

        On pita with lettuce, tomatoes, onions, and tzatziki sauce. Beef or chicken.
        $14.00
      • Grilled Vegetable Gyro

        On pita with zucchini, squash, red onions, red peppers, green peppers, melted Kasseri cheese, and Tzatziki sauce.
        $12.00
      • Salmon Burger

        Sliced cucumbers, lettuce, tomatoes, and taramosalata.
        $14.00
      • Pork Souvlaki

        Marinated skewred pork, served with salad, fries and pita.
        $14.00
      • Beef Gyro

        On pita with lettuce, tomatoes, onions and Tzatziki sauce.
        $14.00
      • Meatless Gyro

        Plant based Gyro meat, pita, lettuce, tomatoes, onions, and tzatziki. V
        $14.00
      • Falafel Gyro

        Pita, lettuce, tomatoes, onions and tzatziki sauce.
        $14.00
      • Chicken Santorini Sandwich

        Grilled chicken, Tyrokafteri, arugula and tomatoes.
        $14.00
    • Salads

      • Calamari Salad

        Mixed greens, grilled halloumi cheese, roasted red peppers, red onions, fennel, wild Greek oregano, and extra virgin olive oil tomato vinaigrette.
        $18.50
      • Tomato Salad

        Ripe tomatoes, onions, cucumbers, peppers, kalamata olives, feta cheese, wild Greek oregano, and extra virgin olive oil.
        $14.00
      • Bulgur Wheat Salad

        Revithia, tomatoes, red onions, pine nuts, red peppers, cucumbers, raisins, arugula, feta cheese, and lemon garlic vinaigrette.
        $14.00
      • Romaine Salad

        Romaine lettuce, tomatoes, onions, cucumbers, peppers, Kalamata olives, feta cheese, wild Greek oregano, red wine vinegar, and olive oil.
        $14.00
      • Goat Cheese Salad

        Mixed greens, tomatoes, figs, toasted almonds, red onions, and pomegranate vinaigrette.
        $14.00
      • Falafel Salad

        Baby mixed greens, tomatoes, onions, cucumbers, beets and lemon garlic vinaigrette.V
        $14.00
    • Picked for you

      • Beef Gyro

        On pita with lettuce, tomatoes, onions and Tzatziki sauce.
        $14.00
      • Chicken Gyro

        On pita with lettuce, tomatoes, onions, and tzatziki sauce. Beef or chicken.
        $14.00
      • Chicken Souvlaki

        Served with fries, salad and pita.
        $14.00
      • Cold Spreads

        Tyrokafteri, hummus, tzatziki, taramosalata, and melitsanosalata. choice of three.
        $14.00
      • Spanakopita

        Filo, spinach, leeks, herbs, and Epiros feta.
        $12.00
    • Dessert

      • Karidopita

        Walnut cake with honey syrup and vanilla ice cream.
        $10.00
      • Baklava

        Flaky filo dough layers of walnuts thyme honey syrup.
        $10.00
      • Galaktoboureko

        Baked custard with fillo, cinnamon, and thyme honey syrup.
        $10.00
      • Yaourti

        Greek Yogurt served with thyme honey and candied walnuts.
        $10.00
      • Sokolatopita

        Chocolate pior served with vissino preserves and vanilla ice cream
        $10.00
    • Coffee /Drinks

      • Lemonade

        Made with kane sugar and natural spring water
        $3.00
      • Visinada (sour cherry soda)

        Mde with kane sugar and natural spring water
        $3.00
      • Gazoza

        Sprite like soda made with kane sugar and natural spring water
        $3.00
      • Souroti

        Carbonated Natural Mineral Water From Greece
        $6.00
      • Boylan Cola

        Made with kane sugar.
        $3.00
      • Portokalada

        Orange juice like soda lightly carbonated made with kane sugar and natural spring water
        $3.00
      • Boylan Gingerale

        Made with kane sugar.
        $3.00
      • Vikos

        Bottle Greek Water From Zagorohoria in northwest Greece
        $6.00
    • Kirios Piata / Our Specialties

      • Paidakia

        Grilled lamb chops, bulgur wheat, roasted red peppers, spinach pilaf, and mavrodaphne demi glace.
        $38.00
      • Astakomakaronada

        Lobster meat, spaghetti, kefalograviera, ouzo infused tomato cream sauce, and spinach.
        $34.00
      • Brizola

        Grilled rib eye steak, lemon potatoes, grilled vegetables, and mavrodaphne demi glace.
        $42.00
      • Htenia Hilopites

        Seared diver scallops, tile shaped pasta, braised onions, garlic, roasted tomatoes, and feta cheese.
        $32.00
      • Thalasina Yuvetsi

        Clams, mussels, shrimp, kalamari, garlic, white wine, and tomato orzo pasta.
        $32.00
      • Garides Kritharoto

        Prawns, orzo, grilled vegetables, herbs, pine nuts, and goat cheese.
        $34.00
      • Brizola Hirini

        Bone in grilled pork chop, spinach, roasted potatoes, and garlic compound butter.
        $28.00
      • Solomos Avgolemono

        North Atlantic Scottish salmon, potatoes, spinach, capers, and avgolemono sauce.
        $28.00
      • Arni Yuvetsi Kritharaki

        Braised lamb shank, orzo tomato pasta, and kefalograviera cheese.
        $28.50
      • Xifias

        Grilled swordfish, beluga lentils, roasted red peppers, spinach, and tomatoes capers Kalamata olives.
        $28.50
      • Pastitsio

        Baked macaroni with seasoned ground beef and bechamel sauce.
        $20.00
      • Moussakas

        Eggplant, potatoes, zucchini, ground beef and bechamel sauce.
        $20.00
      • Kotopoulo

        Chicken breast, cappers, tomatoes, hilopites, and feta cheese.
        $24.00
      • Squid Ink Pasta with Prawns

        Garlic cream sauce and roasted red peppers
        $34.00
    • Mezedes / Small Plates

      • Oktapodi sta Karvouna

        Grilled octopus, fennel, capers, revithia, kale, herbs, and latholemono.
        $19.50
      • Kakavia

        Lonian fish soup with mussels, clams, shrimp, calamari, and see bass in saffron chardonnay wine broth.
        $18.00
      • Three Cheese Saganaki

        Kefalograviera, feta and halloumi cheeses, lemon juice, and metaxa.
        $12.50
      • Drunken Clams and Mussels

        PEI mussels and little neck clams with tomatoes, garlic, herbs, and ouzo.
        $16.50
      • Cold Spreads

        Tyrokafteri, hummus, tzatziki, taramosalata, and melitsanosalata. choice of three.
        $14.00
      • Spanakopita

        Filo, spinach, leeks, herbs, and Epiros feta.
        $12.00
      • Calamari

        With tzatziki and tyrokafteri. Fried or grilled.
        $12.50
      • Patzaria and Goat Cheese

        Golden and red beets, arugula, sunflower seeds, and latholemono.
        $10.50
      • Fig and Goat Cheese Flat Bread

        With caramelized onions.
        $12.50
      • Avgolemono Soup

        Chicken soup with lemon and eggs
        $6.50
      • Haloumi Fries

        Feta and roasted red pepper aioli
        $12.00
    • Sandwiches and Burgers

      • Lobster Gyro

        Lettuce, tomato, onions, and tzatziki sauce on pita.
        $24.00
      • Lamburger

        Grilled seasoned ground lamb, goat cheese, arugula, tomatoes, and pickled onions.
        $16.00
      • Makaronia Spetsofai

        Thick spaghetti, Greek sausage, peppers onions tomatoes, and kefalograviera cheese.
        $18.00
      • Chicken Sandwich

        Kasseri, Kalamata olive tapenade, tomatoes, and arugula.
        $14.00
      • Chicken Souvlaki

        Served with fries, salad and pita.
        $14.00
      • Spartan Pita

        Leg of lamb, bulgur, pine nuts, onions, tomatoes, and tzatziki sauce.
        $16.00
      • Loukaniko Sandwich

        Mild Greek sausage, onions, peppers, tyrokafteri, and kasseri cheese
        $14.00
      • The Spanakopita Burger

        Sauteed spinach, leeks, scallions, and Dodoni feta.
        $14.00
      • Chicken Gyro

        On pita with lettuce, tomatoes, onions, and tzatziki sauce. Beef or chicken.
        $14.00
      • Grilled Vegetable Gyro

        On pita with zucchini, squash, red onions, red peppers, green peppers, melted Kasseri cheese, and Tzatziki sauce.
        $12.00
      • Salmon Burger

        Sliced cucumbers, lettuce, tomatoes, and taramosalata.
        $14.00
      • Pork Souvlaki

        Marinated skewred pork, served with salad, fries and pita.
        $14.00
      • Beef Gyro

        On pita with lettuce, tomatoes, onions and Tzatziki sauce.
        $14.00
      • Meatless Gyro

        Plant based Gyro meat, pita, lettuce, tomatoes, onions, and tzatziki. V
        $14.00
      • Falafel Gyro

        Pita, lettuce, tomatoes, onions and tzatziki sauce.
        $14.00
      • Chicken Santorini Sandwich

        Grilled chicken, Tyrokafteri, arugula and tomatoes.
        $14.00
    • Vegetarian Menu

      • Gigantes and Hilopites

        Giant lima beans, hilopites pasta, spinach, tomatoes, and herbs.
        $18.50
      • Grilled Vegetable Spaghetti

        Ouzo infused tomato cream sauce, spinach, and pine nuts.
        $18.50
      • Stuffed Grape Leaves Salad

        Mixed baby greens, tomatoes, cucumbers, onions, and beetroot with pomegranate vinaigrette.
        $14.50
      • Spicy Beluga Lentils and Orzo

        Kale, tomato Kalamata, and caper olive ragout.
        $18.00
      • Dolmathes

        Stuffed grape leaves with rice and herbs.
        $10.50
      • Melitsanosalata

        Roasted eggplant salad with feta and walnuts, served with pita bread, and cucumbers.
        $8.50
      • Gigantes

        Giant lima beans, baked with tomatoes, and herbs.
        $8.50
      • Hummus

        Served with pita and cucumbers.
        $8.50
    • Salads

      • Calamari Salad

        Mixed greens, grilled halloumi cheese, roasted red peppers, red onions, fennel, wild Greek oregano, and extra virgin olive oil tomato vinaigrette.
        $18.50
      • Tomato Salad

        Ripe tomatoes, onions, cucumbers, peppers, kalamata olives, feta cheese, wild Greek oregano, and extra virgin olive oil.
        $14.00
      • Bulgur Wheat Salad

        Revithia, tomatoes, red onions, pine nuts, red peppers, cucumbers, raisins, arugula, feta cheese, and lemon garlic vinaigrette.
        $14.00
      • Romaine Salad

        Romaine lettuce, tomatoes, onions, cucumbers, peppers, Kalamata olives, feta cheese, wild Greek oregano, red wine vinegar, and olive oil.
        $14.00
      • Goat Cheese Salad

        Mixed greens, tomatoes, figs, toasted almonds, red onions, and pomegranate vinaigrette.
        $14.00
      • Falafel Salad

        Baby mixed greens, tomatoes, onions, cucumbers, beets and lemon garlic vinaigrette.V
        $14.00
    The Greek on Main
    (176) on Yelp
  • Craig I. • 18/5/2021
    Highly recommend the Saganaki and Patzaria appetizers. One of my favorite things about quality Greek restaurants is the flaming cheese plate. They didn't disappointed! Delicious! The lamb chops were cooked perfectly medium rare and the plate was full! No complaints about portions here. Heads up that the lamb chops don't have much in the way...  

  • John P. • 15/4/2021
    Recently visited this restaurant and I have to say we had an excellent experience! The maitre D went out of his way to seat us outside. Our waiter Joe was prompt, knowledgeable and pleasant. We had the haloumi fries appetizer and the octopus, which were both outstanding! We had the lobster gyro and lobster pasta...  

  • T. G. • 28/3/2021
    Whenever I visit my brother this is usually their go to spot! Easy take out/delivery and food is very fresh. We ordered two salads, Calamari Salad, goat cheese salad- both very good. My calamari could have used more lettuce and the calamari although very fresh was a little under cooked for my liking but overall...  

  • Missy D. • 12/6/2021
    First time eating here. I had no complaints. Everything was superb from the minute we walked in till the time we left. The staff was prompt and professional and the food was fresh and delicious. I had this seafood pasta dish with the fish sauce-amazing !!

  • Prachi S. • 19/8/2021
    The food was delicious and the service was quick. We order the 3 cheese Saganaki, Spicy beluga lentils and orzo and the grilled vegetable flatbread. I was impressed with all the vegetarian options available!

  • Rohit J. • 21/3/2021
    Great food! Ordering takeout for pickup and received healthy portions, and the whole family enjoyed the food. Would say this is a new go to for Greek food in the Edison area
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