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Uber Eats Home
    The Edison Pub and Eatery
    Too far to deliver

    The Edison Pub and Eatery

    4.4
    (31)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:00 AM - 07:00 PM
    Monday - Saturday
    11:00 AM - 08:30 PM
    Like to do as the locals do? Then consider placing an order from this spot, because Cedar Rapids locals love it. One of the most ordered items on the menu among Uber Eats users is "key on the kite" wings and the baked mac & cheese and the loaded tots are two of the items most commonly ordered together at this morning go-to. • ¢ • Burgers • American • Sandwiches

    475 Northland Ave Ne, Cedar Rapids, IA 52402 • More

    People say...
    Excellent value • Fast & reliable

    • Picked for you

      • Baked Mac & Cheese

        Five cheese sauce, bacon, parmesan breadcrumbs and toasted bread.
        $12.00
      • Ribeye Steak Sandwich

        Ribeye steak, caramelized onions, provolone cheese, chipotle aioli served on a hoagie bun.
        $12.00
      • Jambalaya Pasta

        Penne pasta with shrimp, chicken and andouille sausage in a creole sauce served with toasted bread.
        $16.00
      • Light Switch Burger

        Beef patty, pepper jack, roasted pineapple, bacon, BBQ sauce topped with onion straws.
        $13.00
      • Edison Burger

        Beef patty, bacon, mushroom, onion jam, and Havarti cheese.
        $12.00
    • Appetizers

      • Stuffed Mushrooms

        Mushrooms baked with roasted peppers,onions, Parmesan and mozzarella topped with herb breadcrumbs.
        $11.00
      • Loaded Tots

        Loaded crispy tater tots topped with bacon, cheddar cheese and scallions.
        $9.00
      • Calamari

        Lightly floured and deep fried to golden brown served with a house made bloody mary sauce.
        $11.00
      • P.E.I. MUSSELS

        Steamed mussels served in a white wine sauce with toasted bread.
        $12.00
      • Crab Cakes

        Jumbo lump crispy crab cakes served with a cilantro chili lime sauce on a bed of fresh greens. 1
        $12.00
      • Spinach & Artichoke Dip

        Creamy spinach and artichoke dip topped with Parmesan cheese. Served with pita bread.
        $12.00
      • "Key on the Kite" Wings

        1 lb of traditional bone-in chicken wings served with a choice of our house made whiskey BBQ, Parmesan ranch or buffalo sauce.
        $12.00
      • Stuffed Jalapenos Wrapped with Bacon

        Jalapeño peppers stuffed with creamy house spinach dip and wrapped in crispy bacon.
        $11.00
      • Cajun Shrimp and Sausage

        Sautéed cajun shrimp and sausage served in a spicy cream sauce with toasted bread.
        $12.00
      • Bacon Wrapped Dates

        Dates stuffed with cream cheese, wrapped in crispy bacon and glazed with a balsamic reduction.
        $9.00
      • Onion Rings

        Breaded onion rings deep fried to golden brown.
        $10.00
      • Cheddar Cheese Curds

        $9.00
    • Salads

      • Salmon and Quinoa Salad

        Salmon fillet, quinoa, cherry tomatoes, cucumbers, mixed greens and honey lime vinaigrette.
        $14.00
      • Sesame Chicken Salad

        Grilled chicken, mandarin oranges, shallots, mixed greens, ginger vinaigrette topped with sesame seeds.
        $12.00
      • Chicken Caesar Salad

        Grilled chicken breast served over crisp romaine with creamy Caesar dressing, shaved parmesan cheese and croutons.
        $12.00
      • Black Out Salad

        Blackened steak, blue cheese crumbles, shallots, cherry tomatoes, roasted chipotle, mixed greens, chipotle ranch dressing and balsamic reduction.
        $14.00
      • Cobb Chopped Salad

        Shredded romaine lettuce tossed with chicken breast, ham, hardboiled egg, shredded cheese, tomato, cucumber, and croutons with your choice of dressing.
        $13.00
    • Burgers and Sandwiches

      • Philly Steak

        Shaved 109 Prime Rib, bell peppers, onions, mushrooms, provolone cheese and horseradish sauce served on a hoagie bun.
        $13.00
      • BBQ Brisket Sandwich

        BBQ brisket served on brioche bun topped with tangy coleslaw.
        $12.00
      • Light Switch Burger

        Beef patty, pepper jack, roasted pineapple, bacon, BBQ sauce topped with onion straws.
        $13.00
      • Edison Burger

        Beef patty, bacon, mushroom, onion jam, and Havarti cheese.
        $12.00
      • Black and Bleu Burger

        Blackened beef patty with bleu cheese, roasted red peppers, shallots, balsamic aioli.
        $12.00
      • Fried Chicken Sandwich

        Crispy fried chicken, chipotle mayo sauce and pickles served on brioche bun.
        $12.00
      • Southwest Burger

        Beef patty, pepper jack cheese, guacamole, roasted jalapeños, lettuce, tomatoes and red onions.
        $12.00
      • The Classic Burger

        Beef patty, cheese, lettuce, tomato and onions.
        $10.00
      • Ribeye Steak Sandwich

        Ribeye steak, caramelized onions, provolone cheese, chipotle aioli served on a hoagie bun.
        $12.00
      • Italian Beef

        Italian beef served on a hoagie with giardiniera peppers.
        $12.00
      • Fried Fish Sandwich

        Breaded cod served on a bun with lettuce, tomato, pickle, and tartar sauce.
        $12.00
      • Grilled Chicken Sandwich

        Char-grilled chicken breast served on a bun, topped with mozzarella cheese, and served with a fresh garnish.
        $12.00
      • Reuben Sandwich

        Slow-braised brisket topped with sauerkraut and 1000 island on marble rye.
        $13.00
      • Pork Tenderloin Sandwich

        Breaded tenderloin served with honey mustard and a fresh garnish, served on a bun.
        $12.00
      • Turkey Club Melt

        Sliced roasted turkey served on country Italian bread with provolone cheese, bacon, tomato, greens, and raspberry mayo.
        $12.00
      • Meatball Sandwich

        Hearty meatballs covered in marinara and melted mozzarella cheese. Served on a hoagie bun.
        $12.00
      • The Grinder

        Italian sausage, ground beef, onions and peppers, mozzarella cheese, and marinara sauce served in a hoagie bun.
        $10.00
      • Tuna Salad Sub

        Tuna, mayo, celery, relish with lettuce and tomato on a hoagie bun.
        $10.00
    • Entrees

      • Jambalaya Pasta

        Penne pasta with shrimp, chicken and andouille sausage in a creole sauce served with toasted bread.
        $16.00
      • Baked Salmon Filet

        Oven baked salmon fillet on a bed of quinoa and greens with lobster cream sauce.
        $18.00
      • Penne Pasta

        Penne pasta with Italian sausage and sautéed mushrooms in a tomato vodka cream sauce served with toasted bread.
        $14.00
      • Airline Chicken

        Pan seared chicken breast covered in a cream sage sauce served with red skinned mashed potatoes and seasonal veggies.
        $16.00
      • Baked Mac & Cheese

        Five cheese sauce, bacon, parmesan breadcrumbs and toasted bread.
        $12.00
      • Fish & Chips

        Beer battered cod served with seasoned fries.
        $15.00
      • Fish Tacos

        Tilapia fish tacos with greens, carrots, pico de gallo topped with garlic chili sauce.
        $13.00
      • Cioppino

        Seafood stew with salmon, mussels, chopped clams, shrimp, roasted garlic tomato sauce served with toasted bread.
        $18.00
      • Beef or Cheese Ravioli

        Choice of meat or ricotta, topped with homemade marinara sauce.
        $12.00
      • Pot Roast

        Slow-cooked prime beef served with mashed potatoes and mushroom sauce.
        $12.00
      • Chicken Stir Fry

        Chicken, broccoli, onions, peppers, rice, and garlic chili sauce.
        $10.00
      • Chicken Tenders

        Five juicy chicken tenders fried to a golden brown. Served with your choice of a side.
        $12.00
    • From the Grill

      • Steak and Frites

        8 oz. Flat iron steak with a mushroom steak sauce served with seasoned fries.
        $18.00
      • NY Strip

        12 oz. NY strip with a port wine reduction, mashed potatoes and seasonal veggies.
        $21.00
      • Pork Tenderloin

        Grilled marinated pork tenderloin with a mushroom sauce, mashed potatoes served with seasonal veggies.
        $16.00
      • Baby Back Ribs

        Baby pork ribs slow-cooked and braised with homemade BBQ sauce served with coleslaw, fries, and cornbread.
        $16.00
    • Side Items

      • Fries

        $4.00
      • Cottage Cheese

        $4.00
      • Coleslaw

        $4.00
      • House Salad

        $4.00
      • Tator Tots

        $4.00
      • Mashed Potatoes

        $4.00
      • Seasonal Veggies

        $4.00
      • Soup of the Day

        $4.00
    • Desserts

      • NY Cheesecake

        $6.00
    • Vegetarian

      • Grilled Portobello Sandwich

        Grilled portobello mushroom, artichoke spinach spread, roasted red peppers, and balsamic reduction drizzle on country Italian bread.
        $12.00
      • Veggie Stir Fry

        Fresh blend of broccoli, onions, peppers, rice, and garlic chili sauce.
        $8.00
      • Spinach Lasagna

        Fresh spinach mixed with ricotta mozzarella cheese layered with marinara sauce.
        $12.00
      • Impossible Burger

        Impossible Meatless Patty served with cheese, lettuce, tomato, and onions.
        $14.00