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Sunday
11:00 AM - 9:00 PM • Menu
Monday - Friday
11:00 AM - 9:00 PM • Menu
11:00 AM - 2:00 PM • Lunch_Menu
Saturday
11:00 AM - 9:00 PM • Menu
A La Carte
- Eggplant a La Carte$15.00Choice of meat stir-fried with sweet basil, onions, chili, bell peppers, and garlic.
- Ginger and Mushroom a La Carte$15.00Stir-fried ginger, onion, mushroom, green onion, and carrots.
- Basil a La Carte$15.00Minced chicken, beef, or pork, stir-fried with sweet basil, bell peppers, and crushed fresh chili-garlic.Popular
- Green Bean with Ginger a La Carte$15.00Salmon cooked in red curry, coconut milk, bell peppers, and kaffir lime leaves.
- Garlic Pepper a La Carte$15.00Sautéed with fresh garlic and pepper.
- Sweet and Sour a La Carte$15.00Stir-fried with our homemade sweet and sour sauce, cucumber, tomato, red bell, onion, and fresh pineapple.
- Broccoli a La Carte$15.00Stir-fried broccoli with oyster sauce, and garlic.
- Mixed Vegetables a La Carte$15.00Assorted fresh vegetables sautéed with a choice of meat.
Desserts
- Banana Flambés$9.00Sliced bananas sautéed in a caramelized sauce with a hint of rum and a dash of lime zest with vanilla ice cream, and roasted coconut.Popular
- Mango Sticky Rice$9.00Seasonal.
- Orange Tangy$9.00Crepe pastry stuffed with vanilla ice cream and covered in special orange sauce.
- Fried Banana$7.00
Appetizers
Salads
Soups
Side Orders
Thai Curry
Noodles
Vegetarian
Rice
Chefs Recommend
