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    Thai Basil Menu and Delivery in Lindenhurst

    Too far to deliver

    Location and hours

    201 S Wellwood Ave, Lindenhurst, NY 11757
    Sunday
    1:00 PM - 9:00 PMMenu
    Monday
    Closed
    Tuesday - Thursday
    11:44 AM - 9:20 PMMenu
    12:00 PM - 3:00 PMLunch
    Friday
    11:45 AM - 10:20 PMMenu
    12:00 PM - 3:00 PMLunch
    Saturday
    12:00 PM - 10:20 PMMenu

    Thai Basil

    4.7 (177 ratings) • Thai • $$
      •  More info
    201 S Wellwood Ave, Lindenhurst, NY 11757
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    This is among the 3 most popular places for Thai takeout in Lindenhurst on Uber Eats. Curious to know what to order? Of the 140 things on the menu, the Drunken Noodle is one of the most ordered and the Pad Thai and the Spring Rolls are two of the items that are most commonly ordered together at this evening go-to. • $$ • Thai • Salads • Noodles • Healthy • Family Friendly
    • Appetizers
        • Edamame
        • Vietnamese Spring Rolls
          Four pieces. Fried pork spring roll.
        • Spring Rolls
          Po pia. Vegetable roll. Three pieces.
        • Fried Tofu
          To fu tod. Golden brown tofu with peanuts sauce.
        • Mini Spring Roll
          Eight pieces. vegetable roll.
        • Shao Mai Dumplings
          Shrimp shumai. Eight pieces.
        • Vegetable Dumplings
          Eight pieces. Kbanom jeep. Steamed vegetable dumplings served with garlic dipping sauce.
        • Pork Vegetable Dumplings
          Eight pieces. steamed.
        • Chicken Vegetable Dumplings
          Eight pieces. Steamed.
        • Thai Coconut Shrimp(6)
        • Beef Satay
          Four pieces.
        • Chicken Satay
          Four pieces. Chicken grilled on skewers with peanuts sauce.
        • Curry Samosa
          Eight pieces. Deep fried samosa filled with potato, onion, carrot, mushroom, and curry powder.
          Spicy
        • Shrimp Satay
          Two pieces. Shrimp grilled on skewers with peanut sauce.
        • Shrimp Noodle
          Gang Sarong. Four pieces. Deep fried shrimp wrapped in noodles.
        • Fried Calamari
          Pla muok tod. Deep fried breaded calamari and Thai style.
        • Shrimp Dumplings
          Four pieces. Steamed shrimp dumplings with garlic ginger sauce.
        • Chicken with Lettuce Wrap
      • Soup
          • Tom yam Goong Soup
            Spicy shrimp. Tahi spicy and sour soup with shrimp, lemon grass, mushroom, pepper, and lime juice.
            Spicy
          • Tom Kha Gai Soup
            Chicken coconut. Spicy Thai coconut milk soup with chicken, mushroom, and lime juice.
            Spicy
          • Seafood Soup
            Pob taek. Seafood soup with shrimp, calamari, and glass noodles.
        • Salad
            • Green Salad
              Salad kaek. Mixed green salad with peanut sauce dressing.
            • Papaya Salad
              Som tam esan. Thai green papaya salad mixed with string beans, tomatoes, chili, lime juice, and ground peanuts.
              Spicy
            • Calamari Salad
              Yam pla muk. Thai calamari salad mixed with basil, lemongrass, tomatoes, onion, and chili.
              Spicy
            • Chicken Salad
              Yam gai. Grilled chicken red onion, tomatoes, and cucumber basil.
              Spicy
            • Steak Salad
              Yam nuer yarng. Grilled sliced steak with onion, tomatoes, cucumber, and lime.
              Spicy
            • Shrimp Salad
              Yam goong. Grilled shrimp red onion, tomatoes, and cucumber basil.
              Spicy
          • Entrees
              • Spicy Basil Chicken
                Gai pahd bai ga paw. Spicy basil chicken with pepper, onion, and chili paste. Served with jasmine rice.
                Spicy
              • Chicken and String Bean
                Gai pat prik king. Chicken stir fried with bean, basil, chili paste, and lime leaves. Served with jasmine rice.
                Spicy
              • Thai Sesame Chicken
                Served with broccoli in brown sauce. Served with jasmine rice.
              • Chicken with Chinese Broccoli
                Gai kana. Sauteed chicken with broccoli and baby corn. Served with jasmine rice.
              • Chicken with American Broccoli
                Gai kana. Sauteed chicken with broccoli and baby corn. Served with jasmine rice.
              • Garlic Chicken
                Chicken stir fried with shitake mushrooms, scallions, and bamboo shoots. Served with jasmine rice.
                Spicy
              • Ginger Chicken
                Gai pahd kieng. Chicken stir fried with young ginger, scallions carrot, onion, pepper, tomato, and oyster sauce. Served with jasmine rice.
              • Ginger Beef
                Beef stir fried with young ginger, back fungus, scallions carrot, onion, pepper, tomato, and oyster sauce. Served with jasmine rice.
              • Peanut Chicken
                Chicken with carrot, red onion, pepper, sweet pea pod,peanut, and brown sauce. Served with jasmine rice.
                Spicy
              • Peanut Beef
                Beef with carrot, red onion, pepper, sweet pea pod peanut, and brown sauce. Served with jasmine rice.
                Spicy
              • Cashew Chicken
                Gai pahd prik haeng. Cashew chicken with mushroom, bell peppers, bamboo shoot, and dry hot pepper. Served with jasmine rice.
                Spicy
              • Mango Chicken
                Mango, red onions, pepper, sweet pea pod, chicken, sweet and sour. Served with jasmine rice.
              • Chicken with Asparagus
                Gai pahd nor mai. Asparagus with shitake mushroom oyster sauce. Served with jasmine rice.
              • Beef with Asparagus
                Gai pahd nor mai. Asparagus with shitake mushroom oyster sauce. Served with jasmine rice.
              • Chicken with Mushroom
                Nuer pahd nam mun hoey. Sauteed sliced chicken mushrooms, scallions, and ginger with black bean over a bed of spinach. Served with jasmine rice.
              • Beef with Mushroom
                Nuer pahd nam mun hoey. Sauteed sliced chicken mushrooms, scallions, and ginger with black bean over a bed of spinach. Served with jasmine rice.
              • Thai Pepper Steak
                Nuea pad prig. Sliced beef or chicken with bell pepper, onion, sweet pea, basil, and chili pepper. Served with jasmine rice.
                Spicy
              • Thai Pepper Chicken
                Nuer pahd nam mun hoey. Sliced beef or chicken with bell pepper, onion, sweet pea, basil, and chili pepper. Served with jasmine rice.
                Spicy
              • Lemongrass Pork Chop
                Moo yang ta krai. Grilled thin sliced of pork chops marinated with lemongrass, galanga, garlic, and lime juice. Served with jasmine rice.
              • Mango Duck
                Mango, red onions, pepper duck, and sweet and sour. Served with jasmine rice.
              • Basil Duck
                Spicy basil duck with pepper onion and chili paste. Served with jasmine rice.
                Spicy
              • Mango Triple Delight
                Chicken, beef, shrimp, mango, red onions, pepper, and sweet and sour. Served with jasmine rice.
              • General Tso's Chicken
                Served with jasmine rice.
                Spicy
              • Mongolian Beef
                Served with jasmine rice.
              • Mongolian Chicken
                Served with jasmine rice.
              • Orange Chicken
                Served with jasmine rice.
                Spicy
            • Side Orders
                • Jasmine Rice
                • Coconut Rice
                • Brown Rice
                • Peanut Sauce
                  Eight ounce.
              • Noodles
                  • Pad Thai
                    Stir fried Thai noodles with egg, bean sprouts, dry tofu, and topped with ground peanuts.
                    Spicy
                  • Chicken with Fresh Noodles
                    Kuyatio pad gai. Noodles stir fried with chicken, vegetables, and lime leaf.
                    Spicy
                  • Pad See Yu
                    Thai country style stirs fried broad rice noodles with chin broccoli and eggs.
                  • Lar Nard
                    Stir fried broad rice noodles topped with chicken or beef Chinese broccoli in a brown bean oyster gravy.
                  • Drunken Noodle
                    Pad ki mao. Spicy stir fried board rice noodle with basil, onion, and bell peppers.
                    Spicy
                  • Black Pepper Fresh Noodles
                    Spicy black pepper fresh noodle, onion and scallions with sweet, and sour sauce.
                    Spicy
                  • Mee Ga Thi
                    Spicy coconut noodles. Spicy stir fried coconut noodles with chicken, baby shrimp pepper mushroom, bean sprouts, and basil.
                    Spicy
                  • Pan Fried Noodles
                    Crispy stir fried egg noodles topped with shrimp, calamari chicken, and vegetable in garlic oyster gravy.
                  • Pahd Wooson
                    Clear noodle. Pan fried clear noodles with shrimp, shitake mushroom tomatoes, egg, and vegetable.
                • Fried Rice
                    • Vegetable Fried Rice
                    • Pineapple Coconut Fried Rice
                      Coconut fried rice with chicken, egg , pea,carrot topped with ground peanuts and fried onions.
                    • Basil Fried Rice
                      Comes with chili garlic onion and fresh basil.
                      Spicy
                    • Shrimp Fried Rice
                    • Hawaiian Chicken Fried Rice
                      Comes with pineapple and cashewnut.
                  • Vegetable
                      • Mixed Vegetable
                        Pahd ruom. Stir fried mixed vegetables, tofu with basil, and chili paste. Served with jasmine rice.
                        Spicy
                      • Eggplant
                        Ma kbue puang. Eggplant stir fried in sweet chili sauce and lime leaves. Served with jasmine rice.
                        Spicy
                      • String Beans
                        Tua yau. String bean stir fried with dried tofu, scallions, and garlic. Served with jasmine rice.
                        Spicy
                      • Asparagus
                        Pahd nor mai. Asparagus with shitake mushroom and bamboo shoot in oyster sauce. Served with jasmine rice.
                      • Broccoli w. Garlic Sacue
                        Stir fried broccoli with spicy garlic sauce.Served with jasmine rice.
                    • Seafood
                        • Spicy Basil Shrimp
                          Basil shrimp with pepper, onion, and chili paste. Served with jasmine rice.
                          Spicy
                        • Garlic Shrimp
                          Kratieum prik Thai. Garlic shrimp with shitake mushrooms, scallions, and bamboo shoots. Served with jasmine rice.
                          Spicy
                        • Mango Shrimp
                          Mango, red onion, pepper, sweet pea pod, shrimp, sweet, and sour. Served with jasmine rice.
                        • Shrimp and Calamari
                          Gung pla murk pat nam prik paow. Shrimp and calamari stir fried with onion, pepper, scallion basil chili, and black beans. Served with jasmine rice.
                          Spicy
                        • Spicy Shrimp with String Beans
                          Goong pad tua fug yoa. Stir fried shrimp with string bean, basil, chili paste, and lime leaves. Served with jasmine rice.
                          Spicy
                        • Peanut Shrimp
                          Shrimp with carrot, red onion, pepper, sweet ped pod, peanut, and brown sauce. Served with jasmine rice.
                          Spicy
                        • Coconut Jumbo Prawns
                          Butter fried jumbo prawns in aromatic coconut batter.
                        • Snapper
                          Pla lard prik. Whole fried crispy snapper with chili, garlic, and tamarind. Served with jasmine rice.
                          Spicy
                      • Curry
                          • Pineapple Curry Shrimp
                            Gaeng goong sappard. Panang curry shrimp with peppers, string bean, bamboo shoots, basil, and pineapple. Served with jasmine rice.
                            Spicy
                          • Mixed Vegetable with Green Curry
                            Gaeng keo wabn plak. Mixed vegetables with green curry in coconut milk. Served with jasmine rice.
                            Spicy
                          • Chicken with Green Curry
                            Green curry with chicken, eggplant, basil, and coconut milk. Served with jasmine rice.
                            Spicy
                          • Panang Curry
                            Gaeng panang. Thick Panang curry with chicken or beef with basil, coriander, pepper, and coconut milk. Served with jasmine rice.
                            Spicy
                          • Gaeng Massamum
                            Massamum curry with coconut milk, onion, potatoes, and peanuts. Served with jasmine rice.
                            Spicy
                          • Panang Curry with Pumpkin
                            Thick Panang curry with pumpkin coconut milk. Served with jasmine rice.
                            Spicy
                          • Pineapple Curry Duck
                            Spicy. Panang curry with pepper, string bean, bamboo shoots, basil& pineapple. Severed with Jasmine rice.
                        • Dessert
                            • Fried Banana
                            • Thai Coconut Cake
                              Three pieces.
                            • Mango Sticky Rice
                              Fresh mango with sweet sticky rice topped with coconut milk.
                            • Fried Oreo Cookies
                              Six pieces.
                          • Beverages
                              • Thai Ice Tea
                              • Thai Ice Coffee
                              • Soda
                                Can soda.

                            Frequently asked questions

                            Can I order Thai Basil delivery in Lindenhurst with Uber Eats?

                            Yes. Thai Basil delivery is available on Uber Eats in Lindenhurst.

                            Is Thai Basil delivery available near me?

                            Enter your address to see if Thai Basil delivery is available to your location in Lindenhurst.

                            How do I order Thai Basil delivery online in Lindenhurst?

                            There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Thai Basil menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.

                            Where can I find Thai Basil online menu prices?

                            View upfront pricing information for the various items offered by Thai Basil here on this page.

                            How do I get free delivery on my Thai Basil order?

                            To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.

                            How do I pay for my Thai Basil order?

                            Payment is handled via your Uber Eats account.

                            What’s the best thing to order for Thai Basil delivery in Lindenhurst?

                            If you’re in need of some suggestions for your Thai Basil order, check out the items showcased in “Picked for you” on this page.