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    Terra Nova
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    Terra Nova

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    Location and hours

    Sunday
    12:00 PM - 08:00 PM
    Monday - Saturday
    12:00 PM - 09:00 PM
    Wish you could ask someone what's best here? Of the 163 items on the menu at this evening go-to, the asian poke bowl is one of the items that gets the most orders. • ¢ • Sushi • Italian • Pasta • Seafood

    590 Delsea Dr, Sewell, NJ 08080 • More


    • Appetizers and Sharing Plates

      • Bang-Bang Tempura Shrimp

        Lightly battered and sweet-chili dipping sauce.
        $16.50
      • Creamy Macaroni and Cheese

        Three cheese blend and parmesan crust.
        $15.00
      • Mediterranean Plate

        Chickpea hummus, roasted peppers, fennel salad, vegetables, assorted olives, and warm pita.
        $17.50
      • Prosciutto Wrapped Scallops

        Pan-seared diver scallops, cherry tomato, and asparagus couscous.
        $19.00
      • Toasted Sesame Brussels Sprouts

        Flour dusted and fried, ginger soy garlic glaze, and toasted sesame garnish.
        $13.00
      • Pan-Roasted Bourbon Mussels

        Pei mussels and bourbon-infused spicy creamy bacon broth.
        $17.00
      • Market Platter

        Prosciutto di parma, soppressata, chorizo, chef's cheese assortment, mixed olives, roasted peppers, and artichokes.
        $19.50
      • Meatballs and Whipped Ricotta

        House blend of beef, veal, and pork, sweet marinara sauce, and toasted sourdough bread.
        $16.00
      • Wasabi Filet

        Porcini-herb crusted filet mignon, served medium rare, grilled asparagus spears, and wasabi aioli.
        $21.00
      • Lobster Bisque

        Customize
    • Flatbreads

      • Caprese

        Diced tomatoes, fresh mozzarella, basil, kalamata olive, and balsamic drizzle.
        $14.50
      • Garlic Basil Chicken

        Caramelized onions, mozzarella cheese, roasted peppers, and balsamic drizzle.
        $15.00
    • Salads

      • Terra Nova Salad

        Butter lettuce, baby arugula, radicchio, goat cheese, red grapes, roasted peppers, and fresh lemon vinaigrette.
        $14.50
      • Greek Salad

        Romaine lettuce, Roma tomato, seedless cucumber, hard-cooked egg, feta cheese, kalamata olive, Bermuda onion, and pita.
        $14.50
      • Caesar Salad

        Romaine hearts, grana padano, sliced eggs, croutons, creamy lemon garlic dressing
        $14.00
    • Pasta

      • Limoncello Lobster Ravioli Pasta

        Lobster and ricotta-filled, limoncello infused mascarpone cream sauce, jumbo lump crab, and baby spinach leaves. Served with side salad.
        $28.50
      • Spaghetti and Crab Pasta

        Semolina spaghetti, jumbo lump crab, arugula leaves, spicy marinara broth. Served with side salad.
        $28.50
      • Fisherman's "Penne" Pasta

        Penne pasta, baby shrimp, bay scallops, asparagus tips, oven-dried tomatoes, black olives, and blush sauce. Served with side salad.
        $26.00
    • Entrees

      • Sonoma Skewers

        Jumbo shrimps, filet mignon, chicken, grilled vegetable kabobs, homemade bbq sauce, and white rice. Served with side salad.
        $29.50
      • Crab Cakes

        Broiled, roasted potatoes, green onion remoulade, and sauteed broccolini. Served with side salad.
        $33.00
      • Fire Roasted Filet Mignon

        8 oz. Filet, rosemary roasted potatoes, wild mushrooms, asparagus, and roasted garlic cabernet reduction. Served with side salad.
        $39.00
      • Cajun Jambalaya

        Sauteed jumbo shrimp, sausage, chorizo and chicken, tomatoes, onions, bell peppers, spicy cajun sauce, and short grain rice. Served with side salad.
        $30.50
      • Chicken Terra Nova

        Pan fried, parmesan crusted, oven dried tomato, fresh mozzarella, and pasta marinara. Served with side salad.
        $24.00
      • Pan Seared Diver Scallops

        Crab, leek, potato hash, and asparagus spears. Served with side salad.
        $33.00
      • Braised Short Ribs

        Boneless, slow-braised, tomato, and wild mushroom risotto. Served with side salad.
        $28.50
    • Seafood

      • "Big Eye" Tuna

        $31.50
      • Atlantic Salmon

        Choice of sauce lemon buerre, mango salsa, Asian ginger, and herb pesto.
        $26.50
    • Features

      • Crab Stuffed Tilapia

        Lump crab stuffing, Meyer lemon butter sauce, Yukon gold mashed potato, and broccolini.
        $30.00
      • Crab Stuffed Salmon

        Lump crab stuffing, Meyer lemon butter sauce, Yukon gold mashed potato, and broccolini.
        $30.00
      • Sesame Crusted Ahi Tuna

        Seared "Big eye" ahi tuna, asparagus risotto, and lump crab garnish.
        $36.50
    • Kids Meals

      • Kids Chicken Fingers

        $9.95
      • Kids Macaroni and Cheese

        $8.95
      • Kids Pasta with Tomato Sauce

        $7.50
      • Kids Pasta with Butter

        $7.50
      • Kids Cheese Ravioli

        Marinara sauce.
        $7.95
      • Kids Spaghetti Meatball

        $9.50
      • Kids Chicken Parmigiana

        $9.95
      • Kids 6oz Filet Mignon

        Served with French Fries
        $18.95
      • Kids Sonoma Skewer

        Served with White Rice
        $15.95
      • Kids Grilled Salmon

        Served with broccolini or French Fries
        $13.95
      • Kids Grilled Chicken

        Served with Broccolini or French Fries
        $9.95
      • Kids Grilled Cheese

        Served with French Fries
        $7.95
    • Sushi (Creative Rolls)

      • Russian Roulette

        Crunchy spicy tuna, avocado, cucumber, mango glaze, spicy mayonnaise, and served with a shot of complimentary sake.
        $16.50
      • Mango

        Eel, ahi tuna or salmon, avocado, cucumber, wrapped in mango, and sweet soy sauce.
        $15.50
      • California

        Crab stick, avocado, and cucumber.
        $15.50
      • Philly

        Smoked salmon, cream cheese, and avocado.
        $14.50
      • Godfather

        Ahi tuna, cucumber, avocado wrapped with fresh mango, and prosciutto di parma.
        $16.50
      • Spicy Tuna

        Tuna, Masago, scallions, and spicy aioli.
        $16.00
      • Crispy Tempura

        Salmon, shrimp or ahi tuna tempura, spicy aioli, tobiko, and diced scallions.
        $16.00
      • New World

        Spicy crab stick, avocado, cucumber topped with ahi tuna, red tobiko, sweet soy glaze, and mango sauce.
        $17.00
      • Olive Tree

        Crunchy spicy tuna, ahi tuna, salmon, avocado, wasabi tobiko, and wrapped in cucumber.
        $16.50
      • Tuna Amazing

        Ahi tuna, avocado, topped with spicy tuna, tempura crunch, wasabi aioli, spicy aioli, scallions, and masago.
        $16.50
      • New England

        Shrimp tempura, avocado, topped with spicy crab, and tempura crunch.
        $16.50
      • Rainbow

        Crab stick, avocado, cucumber topped with ahi tuna, and salmon.
        $16.00
      • Dynamite

        Salmon, crab stick, cream cheese, avocado, tempura style, eels sauce, and spicy aioli.
        $17.00
      • Tuna Sushi

        2 piece
        $10.00
      • Salmon Sushi

        2 Piece
        $9.00
      • Tuna Sashimi

        3 Piece
        $12.00
      • Salmon Sashimi

        3 Piece
        $11.00
    • Sushi and Sides

      • Sticky Rice

        $6.00
      • Seaweed Salad

        $6.00
      • Edamame

        Steamed and sea salt.
        $11.00
      • Kani Salad

        Snow crab, seaweed, cucumber, and spicy aioli.
        $7.50
    • Sushi, Crudo, and Raw Bar

      • Tuna Tartare

        Ahi tuna, spicy mayonnaise, and sesame wafers.
        $14.50
      • Carpaccio

        Filet mignon, ahi tuna or salmon, arugula, capers, and grana padana.
        $19.00
      • Asian Poke Bowl

        Ahi tuna or salmon, sticky rice, sliced avocado, spicy aioli drizzle, and sesame seeds.
        $17.00
      • Seared Ahi Tuna

        Sliced ahi tuna, served raw, and Asian cucumber salad.
        $19.00
      • Tuna Sushi

        2 piece
        $10.00
      • Salmon Sushi

        2 Piece
        $9.00
      • Tuna Sashimi

        3 Piece
        $12.00
      • Salmon Sashimi

        3 Piece
        $11.00
    • Lunch Pasta

      • Tuscan Stew Pasta

        Braised tips of filet mignon, pappardelle pasta, roasted carrots, tomatoes, onions, and chianti wine reduction.
        $23.00
    • Lunch Appetizers and Sharing Plates

      • Onion Soup

        Roasted garlic and gruyere.
        $7.00
      • Fresh Buffalo Mozzarella

        Roma tomato, basil, and balsamic drizzle.
        $15.00
      • Pan-roasted Bourbon Mussels

        PEI mussels and bourbon-infused spicy creamy bacon broth.
        $17.00
      • Creamy Macaroni and Cheese

        Three cheese blend and parmesan crust.
        $15.00
      • Market Platter

        Prosciutto di parma, soppressata, chorizo, chef’s cheese assortment, mixed olives, roasted peppers, and artichokes.
        $19.50
      • Mediterranean Plate

        Chickpea hummus, roasted peppers, fennel salad, vegetables, assorted olives, and warm pita.
        $17.50
      • Short Rib Cheese Fries

        Fried potato wheels, cheddar, and thin cut short rib.
        $14.50
      • Meatballs and Whipped Ricotta

        House blend of beef, veal, pork, sweet marinara sauce, and toasted sourdough bread.
        $16.00
      • Prosciutto Wrapped Scallops

        Pan seared diver scallops, cherry tomato, and asparagus couscous.
        $19.00
      • Spaghetti Cacio e Pepe

        Classic peppercorn butter broth, crispy kale, and pan-roasted prosciutto.
        $14.50
      • Wasabi Filet

        Porcini-herb crusted filet mignon, served medium rare, grilled asparagus spears, and wasabi aioli.
        $21.00
      • Toasted Sesame Brussels Sprouts

        Flour dusted, fried, ginger soy garlic glazed, and toasted sesame garnish.
        $13.00
    • Lunch Flatbreads

      • Smoked Salmon

        Horseradish cream, capers, and scallions.
        $14.50
      • Garlic Basil Chicken

        Caramelized onions, mozzarella cheese, roasted peppers, and balsamic drizzle.
        $15.00
      • Wild Mushroom

        Sauteed mushrooms, fontina cheese, fresh arugula leaves, and truffle aioli.
        $14.50
      • Prosciutto and Whipped Ricotta

        Prosciutto di parma, hand-whipped ricotta, arugula, pesto, and chili oil drizzle.
        $14.50
    • Lunch Salads

      • Terra Nova Salad

        Butter lettuce, baby arugula, radicchio, goat cheese, red grapes, roasted peppers, and fresh lemon vinaigrette.
        $14.50
      • Kale and Chickpea Salad

        Dried cranberries, onions, sliced red peppers, feta cheese, and lemon parmesan vinaigrette.
        $14.50
      • Greek Salad

        Romaine lettuce, Roma tomato, seedless cucumber, hard-cooked egg, feta cheese, kalamata olive, Bermuda onion, and pita.
        $14.50
      • Crab Cake Salad

        Butter, romaine lettuce, diced tomatoes, avocado, cucumber, sliced red onion, and fresh mint lime vinaigrette.
        $22.50
      • Filet Tips and Gorgonzola Salad

        Tender pieces of filet mignon, romaine lettuce, cherry tomatoes, red onion, bleu cheese crumbles, crispy bacon, and fresh herb vinaigrette.
        $23.50
      • Caesar Salad

        Romaine hearts, grana padano, sliced eggs, croutons, creamy lemon garlic dressing
        $14.00
    • Lunch Sushi (Creative Rolls)

      • Russian Roulette

        Crunchy spicy tuna, avocado, cucumber, mango glaze, spicy mayonnaise, and served with a shot of complimentary sake.
        $16.50
      • Snow White

        Crab stick, avocado, cucumber, topped with white tuna, mango sauce, and jalapeno.
        $15.50
      • El Niño

        Spicy tuna, cucumber, topped with salmon, white tuna, ahi tuna, and red tobiko.
        $16.50
      • New World

        Spicy crab stick, avocado, cucumber topped with ahi tuna, red tobiko, sweet soy glaze, and mango sauce.
        $17.00
      • Sunflower

        Crunchy spicy tuna wrapped with salmon, ahi tuna, and eel.
        $16.50
      • Mango

        Eel, ahi tuna or salmon, avocado, cucumber, wrapped in mango, and sweet soy glaze.
        $15.50
      • Olive Tree

        Crunchy spicy tuna, ahi tuna, salmon, avocado, wasabi tobiko, and wrapped in cucumber.
        $16.50
      • California

        Crab stick, avocado, and cucumber.
        $15.50
      • Tuna Amazing

        Ahi tuna, avocado, topped with spicy tuna, tempura crunch, wasabi aioli, spicy aioli, scallions, and Masago.
        $16.50
      • Philly

        Smoked salmon, cream cheese, and avocado.
        $14.50
      • Jersey

        Salmon, asparagus, goat cheese, and red tobiko.
        $16.00
      • White Tiger

        Spicy tuna, cucumber, topped with diver scallop, mustard sauce, Topeka, and jalapeno.
        $16.00
      • New England

        Shrimp tempura, avocado, topped with spicy crab, and tempura crunch.
        $16.50
      • Godfather

        Ahi tuna, cucumber, avocado wrapped with fresh mango, and prosciutto di parma.
        $16.50
      • Rainbow

        Crab stick, avocado, cucumber topped with ahi tuna, and salmon.
        $16.00
      • Spicy Tuna

        Tuna, masago, scallions, and spicy aioli.
        $16.00
      • Dynamite

        Salmon, crab stick, cream cheese, avocado, tempura style, eel sauce, and spicy aioli.
        $17.00
      • Crispy Tempura

        Salmon, shrimp or ahi tuna tempura, spicy aioli, tobiko, and diced scallions.
        $16.00
    • Lunch Sides

      • Sticky Rice

        $6.00
      • Edamame

        Steamed and sea salt.
        $11.00
      • Seaweed Salad

        $6.00
      • Kani Salad

        Snow crab, seaweed, cucumber, and spicy aioli.
        $7.50
    • Lunch Crudo and Raw Bar

      • Tuna Tartare

        ahi tuna, spicy mayo, sesame wafers
        $14.50
      • Carpaccio

        filet mignon, ahi tuna or salmon, arugula, capers, grana padana
        $19.00
      • Ahi 3 Ways

        spring roll, spicy tuna tartar, seared “big eye” sashimi
        $19.00
      • Seared Ahi Tuna

        sliced ahi tuna, served raw, asian cucumber salad
        $19.00
      • Shrimp Cocktail

        Colossal shrimp (5 pcs), cocktail, and lemon dill sauce.
        $19.50
    • Dinner Sushi (Creative Rolls)

      • Russian Roulette

        Crunchy spicy tuna, avocado, cucumber, mango glaze, spicy mayonnaise, and served with a shot of complimentary sake.
        $16.50
      • Snow White

        Crab stick, avocado, cucumber, topped with white tuna, mango sauce, and jalapeno.
        $15.50
      • El Niño

        Spicy tuna, cucumber, topped with salmon, white tuna, ahi tuna, and red tobiko.
        $16.50
      • New World

        Spicy crab stick, avocado, cucumber topped with ahi tuna, red tobiko, sweet soy glaze, and mango sauce.
        $17.00
      • Sunflower

        Crunchy spicy tuna wrapped with salmon, ahi tuna, and eel.
        $16.50
      • Mango

        Eel, ahi tuna or salmon, avocado, cucumber, wrapped in mango, and sweet soy glaze.
        $15.50
      • Olive Tree

        Crunchy spicy tuna, ahi tuna, salmon, avocado, wasabi tobiko, and wrapped in cucumber.
        $16.50
      • California

        Crab stick, avocado, and cucumber.
        $15.50
      • Tuna Amazing

        Ahi tuna, avocado, topped with spicy tuna, tempura crunch, wasabi aioli, spicy aioli, scallions, and Masago.
        $16.50
      • Philly

        Smoked salmon, cream cheese, and avocado.
        $14.50
      • Jersey

        Salmon, asparagus, goat cheese, and red tobiko.
        $16.00
      • White Tiger

        Spicy tuna, cucumber, topped with diver scallop, mustard sauce, Topeka, and jalapeno.
        $16.00
      • New England

        Shrimp tempura, avocado, topped with spicy crab, and tempura crunch.
        $16.50
      • Godfather

        Ahi tuna, cucumber, avocado wrapped with fresh mango, and prosciutto di parma.
        $16.50
      • Rainbow

        Crab stick, avocado, cucumber topped with ahi tuna, and salmon.
        $16.00
      • Spicy Tuna

        Tuna, masago, scallions, and spicy aioli.
        $16.00
      • Dynamite

        Salmon, crab stick, cream cheese, avocado, tempura style, eel sauce, and spicy aioli.
        $17.00
      • Crispy Tempura

        Salmon, shrimp or ahi tuna tempura, spicy aioli, tobiko, and diced scallions.
        $16.00
    • Dinner Crudo and Raw Bar

      • Tuna Tartare

        ahi tuna, spicy mayo, sesame wafers
        $14.50
      • Carpaccio

        filet mignon, ahi tuna or salmon, arugula, capers, grana padana
        $19.00
      • Ahi 3 Ways

        spring roll, spicy tuna tartar, seared “big eye” sashimi
        $19.00
      • Seared Ahi Tuna

        sliced ahi tuna, served raw, asian cucumber salad
        $19.00
      • Shrimp Cocktail

        Colossal shrimp (5 pcs), cocktail, and lemon dill sauce.
        $19.50
    • Dinner Appetizers and Sharing Plates

      • Onion Soup

        Roasted garlic and gruyere.
        $7.00
      • Fresh Buffalo Mozzarella

        Roma tomato, basil, and balsamic drizzle.
        $15.00
      • Pan-roasted Bourbon Mussels

        PEI mussels and bourbon-infused spicy creamy bacon broth.
        $17.00
      • Creamy Macaroni and Cheese

        Three cheese blend and parmesan crust.
        $15.00
      • Market Platter

        Prosciutto di parma, soppressata, chorizo, chef’s cheese assortment, mixed olives, roasted peppers, and artichokes.
        $19.50
      • Mediterranean Plate

        Chickpea hummus, roasted peppers, fennel salad, vegetables, assorted olives, and warm pita.
        $17.50
      • Short Rib Cheese Fries

        Fried potato wheels, cheddar, and thin cut short rib.
        $14.50
      • Meatballs and Whipped Ricotta

        House blend of beef, veal, pork, sweet marinara sauce, and toasted sourdough bread.
        $16.00
      • Prosciutto Wrapped Scallops

        Pan seared diver scallops, cherry tomato, and asparagus couscous.
        $19.00
      • Spaghetti Cacio e Pepe

        Classic peppercorn butter broth, crispy kale, and pan-roasted prosciutto.
        $14.50
      • Wasabi Filet

        Porcini-herb crusted filet mignon, served medium rare, grilled asparagus spears, and wasabi aioli.
        $21.00
      • Toasted Sesame Brussels Sprouts

        Flour dusted, fried, ginger soy garlic glazed, and toasted sesame garnish.
        $13.00
    • Dinner Flatbreads

      • Smoked Salmon

        Horseradish cream, capers, and scallions.
        $14.50
      • Garlic Basil Chicken

        Caramelized onions, mozzarella cheese, roasted peppers, and balsamic drizzle.
        $15.00
      • Wild Mushroom

        Sauteed mushrooms, fontina cheese, fresh arugula leaves, and truffle aioli.
        $14.50
      • Prosciutto and Whipped Ricotta

        Prosciutto di parma, hand-whipped ricotta, arugula, pesto, and chili oil drizzle.
        $14.50
    • Dinner Salads

      • Terra Nova Salad

        Butter lettuce, baby arugula, radicchio, goat cheese, red grapes, roasted peppers, and fresh lemon vinaigrette.
        $14.50
      • Kale and Chickpea Salad

        Dried cranberries, onions, sliced red peppers, feta cheese, and lemon parmesan vinaigrette.
        $14.50
      • Greek Salad

        Romaine lettuce, Roma tomato, seedless cucumber, hard-cooked egg, feta cheese, kalamata olive, Bermuda onion, and pita.
        $14.50
      • Crab Cake Salad

        Butter, romaine lettuce, diced tomatoes, avocado, cucumber, sliced red onion, and fresh mint lime vinaigrette.
        $22.50
      • Filet Tips and Gorgonzola Salad

        Tender pieces of filet mignon, romaine lettuce, cherry tomatoes, red onion, bleu cheese crumbles, crispy bacon, and fresh herb vinaigrette.
        $23.50
      • Caesar Salad

        Romaine hearts, grana padano, sliced eggs, croutons, creamy lemon garlic dressing
        $14.00
    • Dinner Entrees

      • Sonoma Skewers

        Jumbo shrimp, filet mignon, chicken, grilled vegetable kabobs, homemade bbq sauce, and white rice. Served with house salad.
        $29.50
      • Pan-Seared Diver Scallops

        Crab, leek, potato hash, and asparagus spears. Served with side salad. Served with house salad.
        $32.00
      • Fire Roasted Filet Mignon

        8oz. Filet, rosemary roasted potatoes, wild mushrooms, asparagus, and roasted garlic cabernet reduction. Served with house salad.
        $39.00
      • Monterey Seafood Cioppino

        Bay scallops, jumbo shrimp, jumbo lump crab meat, clams, mussels, spicy saffron tomato broth, and fresh linguine. Served with house salad.
        $38.00
    • Dinner Pasta

      • Seafood Fazzoletti

        Handkerchief fresh pasta filled with scallops, shrimp, jumbo lump crab, fresh cheeses, and lobster brandy cream sauce. Served with house salad.
        $24.00
      • Limoncello Lobster Ravioli

        Lobster, ricotta-filled, limoncello infused mascarpone cream sauce, jumbo lump crab, and baby spinach leaves. Served with house salad.
        $28.50
      • Spaghetti and Crab

        Semolina spaghetti, jumbo lump crab, arugula leaves, and spicy marinara broth. Served with house salad.
        $29.50
      • Tuscan Stew

        Braised tips of filet mignon, pappardelle pasta, roasted carrots, tomatoes, onions, and chianti wine reduction. Served with house salad.
        $25.50
      • Fisherman’s “penne”

        Penne pasta, baby shrimp, bay scallops, asparagus tips, oven-dried tomatoes, black olives, and blush sauce. Served with house salad.
        $26.00
    • Dinner Grilled Seafood

      • “Big Eye” Tuna

        Served with house salad.
        $29.50
      • Atlantic Salmon

        Served with house salad.
        $26.50
      • Costa Rican Tilapia

        Served with house salad.
        $26.00
      • Chilean Seabass (6oz)

        Served with house salad.
        $34.00
      • Diver Scallops

        Served with house salad.
        $31.00
    • Dinner Features

      • Crab Stuffed Tilapia

        Lump crab stuffing, Meyer lemon butter sauce, Yukon gold mashed potato, and broccolini.
        $30.00
      • Sesame Crusted Ahi Tuna

        Seared “big eye” ahi tuna, asparagus risotto, and lump crab garnish.
        $36.50
      • Garlic Ginger Seabass

        Pan seared, sesame-ginger soy garlic broth, shiitake mushrooms, roasted leeks, and Yukon gold mashed potatoes.
        $38.50
    • Dinner Sides

      • Grilled Asparagus

        $6.00
      • Garlic Mashed Potatoes

        $6.00
      • Roasted Potatoes

        $6.00
      • Sautéed Wild Mushrooms

        $6.00
      • Sautéed Baby Spinach

        $6.00
      • Sticky Rice

        $6.00
      • Edamame

        Steamed and sea salt.
        $11.00
      • Seaweed Salad

        $6.00
      • Kani Salad

        Snow crab, seaweed, cucumber, and spicy aioli.
        $7.50
    • Desserts

      • Molten Chocolate Fudge Brownie

        Warm double chocolate fudge and chocolate chips.
        $7.00
      • Molten Chocolate Lava

        $7.00
      • Cannoli

        Two pcs and classic ricotta cheese-chocolate chip filling.
        $7.00