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TemptAsians

2823 East Hamilton Avenue, Eau Claire, WI 54701

Closed on Uber Eats
Closed on Uber Eats as of May 9, 2025.
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Rating and reviews

5.0

StarStarStarStarStar

19 Ratings

"Outta this world deliciousness. Indescribably scrumptious! I almost ate leftovers. But It's my birthday so I decided to try a new place. I'm so glad I did. Best Asian elevated."

StarStarStarStarStar
 • Tammi L. • 04/12/24

"Amazing variety!"

StarStarStarStarStar
 • Sarah Eileen S. • 03/23/24
Sunday - Monday
Tuesday - Saturday

11:00 AM - 1:40 PM • Lunch

11:00 AM - 7:40 PM • All Day

  • Appetizers

    • Crab Rangoons
      Made from quality cream cheese, crab, and shrimp. Folded into light crispy shell and deep-fried to a golden crisp. Served with a side of sweet chili sauce.
    • Pork Gyoza
      Pork and vegetable dumplings. Steamed and then pan-seared. Served with a side of our homemade potsticker sauce.
    • Pork Egg Roll
      3 of our house-made egg rolls. Pork, noodles, veggies rolled in a light crispy wrap. An old family recipes that we hope you will enjoy. Served with a side of sweet chili sauce.
    • Shrimp Balls
      Minced shrimp combined with flavorful spices and rolled in strips of crispy wonton shells. Deep-fried and served with a side of sweet chili sauce.
    • Crab Rangoon Dip
      Shrimp and crab mixed with cream cheese and spices. Topped with fresh-cut chives and panko bread crumbs. Served with wonton chips for scooping out the goods. Perfect for sharing.
    • Shrimp Chips
      Colorful crispy shrimp-flavored chips.
  • Traditional Favorites

    • Teriyaki Chicken
      Tender sliced chicken marinated in our house teriyaki sauce.Seared and garnished with shredded carrots and sliced cucumbers. Served with white rice and a side of teriyaki sauce. Sub fried rice for an additional charge.
    • Bich Bo (Bich's Beef)
      Thin sliced beef marinated in Bich's secret sauce. Seared with sweet vidalia onions.Garnished with shredded carrots and sliced cucumbers. Served with a side of Bich's sauce and white rice. Sub fried rice for an additional charge.
    • Vietnamese Noodle Bowl
      Lemongrass pork, pickled carrots and daikon radish, cilantro, jalapeños, cucumbers, steamed pork, and an egg roll, served on a bed of rice noodles and traditional Vietnamese nước chấm.
    • Thit Kho (Pork Spare Ribs)
      Thit Kho is a traditional dish consumed frequently in Vietnamese homes. Slow-cooked pork spare ribs in a brown sauce that's sweet yet salty. With just the right amount of spice. Served with white rice. Sub fried rice for an additional charge.
    • Bo Luc Lac (Shaken Beef)
      Tender steak cubed and seared and shaken in our house marinade. Served on a bed of green and tomatoes. Sub fried rice for an additional charge.
    • Extra Sauce
    • Com Thit Nuong Xa (Lemongrass Pork)
      Our house-marinated lemongrass pork loin. Thin sliced and seared. Garnished with shredded carrots and cucumbers, Served with traditional Vietnamese nước chấm (dipping sauce) and white rice. Sub fried rice for an additional charge.
    • Make Spicy!!
  • Pho (Beef Noodle Soup)

    Our thin sliced beef is placed in your pho bowl raw, it is then cooked with the hot broth. Poured over top. Makes for a very tender slice of beef. Consuming raw or undercooked meats may increase your risk of foodborne illnesses.
    • Pho Bo (Beef Noodle Soup)
      Rice noodles in our slow-cooked pho broth. Topped with *thin sliced steak, meatballs, basil, cilantro, jalapeños, sprouts, onions, and lime. Consuming raw or undercooked meats may increase your risk of foodborne illnesses.
    • Pho Dac Biet (Combo Pho)
      Rice noodles in our slow-cooked pho broth. Topped with slow-cooked pho beef, *thin sliced steak, tripe, basil, cilantro, jalapeños, sprouts, onions, and lime. Consuming raw or undercooked meats may increase your risk of foodborne illnesses.
    • Pho King Bowl
      Rice noodles in our slow-cooked pho broth. Topped with oxtail, slow-cooked beef, *thin sliced steak, basil, sprouts, cilantro, jalapeños, onions, and lime. Consuming raw or undercooked meats may increase your risk of foodborne illnesses.
    • Pho Do Bien (Seafood Pho)
      Rice noodles in our slow-cooked pho broth. Topped with shrimp, crabmeat, and seafood meatballs. Served with basil, cilantro, sprouts, jalapeños, onions, and lime.
    • Extra Noodles
    • Extra Pho Veggies
  • Spring Rolls

  • Banh Mi (Sandwiches)

  • Com Chien (Fried Rice)

  • Desserts

  • Boba Tea

  • Soda

    Fountain Soda.
  • Rating and reviews
    Star

    5.0

     • 

    19 Ratings • 

    2 Reviews

    Tammi L.
    StarStarStarStarStar
     • 04/12/24

    Outta this world deliciousness. Indescribably scrumptious! I almost ate leftovers. But It's my birthday so I decided to try a new place. I'm so glad I did. Best Asian elevated.

    Sarah Eileen S.
    StarStarStarStarStar
     • 03/23/24

    Amazing variety!

  • Frequently asked questions

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