Too far to deliver
Location and hours
333 Bayside Dr, Newport Beach, CA 92660
| Sunday - Thursday | ||
| 04:00 PM - 08:30 PM | Dinner Menu | |
| 04:00 PM - 08:30 PM | Family Size & Party Pack Menu | |
| Friday - Saturday | ||
| 04:00 PM - 09:30 PM | Dinner Menu | |
| 04:00 PM - 09:30 PM | Family Size & Party Pack Menu |
Tavern House Kitchen+Bar
4.9 (13 ratings) • American333 Bayside Dr, Newport Beach, CA 92660
Tap for hours, info, and moreDelivery • Pickup
Opens at 4:00 PM
- Picked for you
- Crispy Coconut Shrimp$20.00Horseradish-marmalade and mustard sauces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Tavern Cheeseburger$23.00Half pound Mishima wagyu beef, sharp cheddar, and LTO. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Double-Cut Kurobuta Pork Chop$49.00Mashed Potatoes, Brussels Sprouts, Apple & Bacon Ragout, Honey-Balsamic Jus
- D's Signature Buttermilk Fried Chicken$27.00Thyme gravy, mashed potatoes, and blue lake green beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Pear & Prosciutto$20.00Fig Jam, Blue Cheese, Arugula, Balsamic Drizzle
- Starters & Share Plates
- French 75's Onion Soup$16.00Glazed with gruyere cheese.
- Maine Lobster, Langoustine and White Corn Bisque$14.00Sweet Paprika, Parmesan Croustade
- New England Clam Chowder$12.00Potatoes, bacon, and cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Crispy Coconut Shrimp$20.00Horseradish-marmalade and mustard sauces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Chipotle-Bourbon BBQ Oysters$24.00Smoked paprika, garlic, and grilled sourdough. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Town Dock Calamari & Shishito Peppers$20.00Sweet Chile Aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Charred Brussels Sprouts$18.00Pine nuts, pecan wood smoked bacon, and maple syrup.
- Skillet Roasted Sweet & Spicy Meatballs$20.00Cranberry-Chipotle Sauce
- Spicy Ahi Poke$21.00Avocado, papaya, serrano chiles, yuzu, and crispy wontons. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Spicy
- Chilled Oysters on Half Shell$23.00Champagne-black pepper mignonette. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Shrimp Dijon$20.00Gulf Shrimp sauteed with Shallots, Mustard, Flamed with Whskey. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Santa Fe Caesar Salad$17.00Poblano Chile dressing, Salsa Fresca, Avocado,
Roasted Corn, Parmesan, Chile toasted Pumpkinseeds - Chopped Salad$17.00Romaine, Rogue Creamery Smoked Blue Cheese, Red Onions,
Heirloom Cherry Tomatoes, Pecan Wood Smoked Bacon - Tavern Greens$14.007 Baby Lettuces, White Cheddar, Cranberries, Spiced Pecans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Buddha Bowl$23.00- Sriracha Spiced Basmati Rice, Seasonal Vegetables, Heirloom Tomatoes,
Avocado, Laura Chenel Goat Cheese
- Artisanal Flatbreads
- Pear & Prosciutto$20.00Fig Jam, Blue Cheese, Arugula, Balsamic Drizzle
- Garlicky Artichoke and Spinach$18.00Parmesan Cream Mozzarella, Parmesan
- Pepperoni & Sausage$19.00Pomodoro Sauce, Parmesan, Chiptole Chile Flakes
- Chipotle BBQ Chicken$19.00Smoked Gouda, Red Onions, Bacon, BBQ Sauce
- Entrees
- D's Signature Buttermilk Fried Chicken$27.00Thyme gravy, mashed potatoes, and blue lake green beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- French Onion Filet Mignon$55.00Onion soup, gruyere cheese, mashed potatoes, and maple-glazed Brussels sprouts. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- BBQ Spiced Scottish Salmon$39.00Served with creamed corn, spinach, paprika infusion, and bacon dust. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Spicy
- Double-Cut Kurobuta Pork Chop$49.00Mashed Potatoes, Brussels Sprouts, Apple & Bacon Ragout, Honey-Balsamic Jus
- Zuni Roast Chicken$29.00Half roasted chicken with greens, cranberries, pine nuts, cornbread croutons, shaved Parmesan, and herbed jus. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Roasted Chilean Sea Bass$43.00Spinach with crispy sweet garlic, mashed potatoes, Casteltrevano olives, and capers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Seared Day Boat Scallops$39.00Creamy Parmesan-Corn Polenta, Prosciutto Crisps, Asparagus, Sage Brown Butter
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. - Tequilla Shrimp Pasta$33.00Green Chile Pesto, Garlic, Roasted Corn, Parmesan Cream, Pappardelle
- Steak 'Diane'$53.00Filet Mignon Medallions, Japanese Mushrooms, Dijon, Cream, Mashed Potatoes, Asparagus
- Short Rib Stroganoff$39.00Mushrooms, pearl onions, mustard sauce, and penne pasta. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- 14 oz New York Steak$53.00Whiskey-Black Peppercorn Sauce, French Fries, Broiled Tomato, Green Beans
- Tavern Cheeseburger$23.00Half pound Mishima wagyu beef, sharp cheddar, and LTO. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Prime Rib Dip$27.00Au jus, creamed horseradish, and fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Desserts
- Bananarama$17.00Butter Pecan Ice Cream, Candied Pecans, Banana Pastry Cream, Fresh Bananas,Toffee Crumbles, Salty Caramel Sauce
- New York Style Cheesecake$10.00White Chocolate, Fresh Strawberries
- Dark Chocolate Malted Mousse$10.00Cointreu Cream, Cocoa Nibs
- D's Carrot-Walnut Cake$10.00Cream Cheese & White Chocolate Frosting
- D's Bottled TO-GO Items
- Housemade Chipotle Ketchup$13.00Garlic, Cumin, Honey
- Green Chile Caesar Dressing$13.00Cilantro, Toasted Pumpkinseeds
