Red's Steak & Cheddar Burrito (5 oz)
Red’s Steak & Cheddar Burrito is crafted with juicy USDA Choice steak and premium ingredients like melty white cheddar cheese, sweet corn, crisp bell peppers, hearty brown rice, and kettle-cooked pinto beans, it’s perfectly seasoned with Red’s special steak sauce and wrapped in a freshly baked tortilla. Reach for this ready-to-heat meal when you’re looking for something that is quick and packed with protein. Great for those who like to meal prep, premade burritos are perfect for a quick lunch, snack or dinner. Red’s makes it easy and convenient for you to fuel your day with delicious, high-quality food that helps you keep moving. Just heat, eat and go! Includes one individually wrapped frozen burritos that can easily be cooked in the microwave or air fryer. Food Allergen Statements: • Contains Milk • Contains Wheat Allergen-Free Statements: • Shellfish-Free • Fish-Free • Tree Nut-Free • Peanut-Free • Soy-Free Red's All Natural, LLC, Suite 130-307,Franklin,TN,37064
Ingredients: Filling: Beef Steak (Beef, Beef Stock, Contains 2% Less of Rice Starch, Sea Salt, Lemon Juice Concentrate, Vinegar, Spices), Pinto Beans, Brown Rice, White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Yellow Corn, Onions, Sour Cream (Cultured Cream, Enzymes), Tomato Paste, Red Bell Peppers, Contains 2% or Less of Jalapeno Peppers, Red's Seasoning Blend (Spices, Garlic Powder), Sea Salt, Corn Starch, Garlic Powder. Tortilla: Wheat Flour, Water, Canola Oil and/or Soybean Oil, Sugar, Sea Salt, Contains 2% or Less of Organic Whole Wheat Flour, Natural Enzymes Contains: Milk, Wheat, Corn, Soybeans
Directions for use: Cook thoroughly. Cooking instructions: Conventional oven: (Preferred method): Remove wrapper. Thaw by covering with a microwave-safe plate and microwaving on high for 1 minute. Place on spray coated baking sheet and cook at 375 degrees F for 12-14 minutes, or until internal temperature reaches 165 degrees F. Flip halfway through cooking for even crispness. Let sit for 1 minute. Microwave oven: (1000 watt): Remove wrapper. Place on microwave-safe plate and cover with a microwave-safe plate or lid. Cook for 45-60 seconds per side or until internal temperature reaches 165 F. Let sit for 1 minute. Caution: contents are hot! Keep frozen. Storage recommendation: Keep frozen.
- Serving Size142g
- Sodium700mg
- Protein15g
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