Lean Cuisine Protein Kick Pasta in Vermont White Cheddar Mac & Cheese (8 oz)
Add a of protein to your day with a, this easy-to-make contains 22% daily value of protein and features pasta in a rich, can be enjoyed on its own or served with a side salad. Pair yourcustomize it with your favorite add-ons. This microwave meal is ready in less than six minutes and makes a convenient lunch, dinner or snack. entrees are made with premium ingredients for a tasty, feel-good meal. This is made with no artificial colors, flavors or preservatives for a satisfying frozen meal. frozen meals are not your mother’s diet food. You won’t find any fad diets or miracle cures here – just a solid nutritional foundation and great taste. offers a variety of delicious frozen dinners and snacks, all 400 calories or less. For more meals Packaging: Reusable
Ingredients: Cooked Pasta (Water Semolina Wheat Flour Wheat Gluten), Skim Milk, Reduced Fat Vermont Cheddar Cheese (Cultured Low Fat Milk Salt Enzymes Vitamin A Palmitate), Water, Vermont White Cheddar Cheese (Cultured Milk Salt Enzymes), 2% or Less of Rice Starch, Salt, Butter (Cream Salt), Spice Contains: Wheat, Gluten, Milk
Directions for use: For food safety & quality, follow these cooking instructions. Microwave oven only (1100 watts): Prep: Do not remove film. Cook 2:30 minutes on high. Stir and re-cover. Cook again 1:30 minutes on high. Let stand 1 minute & enjoy. Cook thoroughly. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in conventional or toaster ovens. Do not reheat tray. Keep frozen. Storage recommendation: Keep frozen.
- Total Fat7g
- Sodium790mg
- Carbohydrates35g
- Protein17g
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