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    Tanus Kitchen
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    Tanus Kitchen

    3.7
    (61)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    10:15 AM - 08:30 PM
    ¢ • Indian

    Beaconsfield Rd, 8, Southall, England UB1 1 • More


    • Picked for you

      • Veg Noodle Burger

        £5.25
      • Kurkure Chicken Momos

        £9.50
      • Aloo Tikki Chat (2pec)

        Chaat or chat is a savoury snack that originated in India, typically served as an hors d'oeuvre at ... Aloo tikki served with hari (mint and cilantro chutney), saunth chutneys, and dahi (yogurt) ... The original chaat is a mixture of potato pieces, crisp fried bread dahi vada or dahi bhalla, gram or chickpeas and tangy-salty spices.
        £4.50
      • Samosa Chat (2pec)

        £5.00
      • Gool Gappa (6pcs)

        £4.00
    • Sandwich's

      • Grilled Cheese and Onion Sw

        A grilled cheese sandwich is a simple dish consisting of two slices of bread with cottage cheese between them and grilled.
        £4.50
      • Grilled Paneer Sw

        Grilled Paneer Sandwich recipe is an easy sandwich made with crumbled paneer,spices.veggies and herbs.The paneer sandwich makes for a breakfast or snack and is kids`friendly .sanwiches are great alternate to the time consuming traditional indian breakfast like Paratha,Poha,Idli,Dosa and Upma.
        £4.50
      • Grilled Chicken Sandwich

        Grilled Chicken Sandwich, which is a delicious way to satisfy your growling stomachs. This is made with white bread, boiled chicken, mayonnaise, red and green bell peppers, lettuce, butter and some salt along with chaat masala for taste.
        £5.00
    • Combo Meal

      • Rajama Chawal

        Rajma chawal or rajma rice is delicious rajma masala (red kidney beans masala) mixed with rice, a comfort food for many who grew up eating this great combination of carbs and protein. Cooked kidney beans is excitingly flavoured with a wide array of indigents ranging from ginger and green chillies to tomatoes and onions, spices and masala powders too and then mixed with rice.
        £6.00
      • Kadi Chawal

        Kadi chawal is a universal favorite for all North Indians. This Indian yogurt curry with rice is prepared by putting fried fritters in yogurt based curry. Kadhi chawal is sour dahi kadhi prepared with curd, besan, masalas and given a tadka of dried red chilly and served with besan pakodas. It is mildly spiced. Goes very well salad, roti and rice.
        £6.00
      • Dal Chawal

        Daal chawal is a dish quite popular in Nepal and India. It consists of lentils and rice, and it is recommended to use any lentils. The lentils are cooked until mushy, typically flavoured with cumin and coriander for extra flavour. A scented oil infusion called tarka is often added to add even more flavor to the combination. When done, the lentils are combined with fragrant basmati rice, creating a staple vegetarian dish.
        £6.00
      • Chicken Curry and Rice

        Indian chicken curry is made in the style common to the hamlets in Konkan, along the west coast of India. Using bone-less chicken lends the meat a richer, gamey flavor that's in keeping with how this dish was traditionally made, using free-roaming birds. A heavy hand with spices, including turmeric, coriander, cumin, and cinnamon, this dish intensely flavourful and fiery and it is Serve over white rice.
        £7.00
      • Lamb Cury with Rice

        Lamb curry is an easy and wholesome meal to put together. This Indian lamb curry is made with tomatoes and onions cooked with spices for a rich, hearty dish that's perfect to make for a crowd. While it takes a little while to cook, this from-scratch curry is mostly hands-off. By the time it's done cooking, the sauce is flavourful and fragrant and the lamb is fork-tender.Boneless lamb shoulder works best for lamb curry, or chopped lamb stew meat. The dish is delicious served with steamed basmati rice.
        £8.00
    • Egg Dishes

      • Masala Omelette with Bun

        Masala Egg Bun is a popular street food in cities like Mumbai. There is nothing much fancy about the recipe, it is just the style of cooking an omelet with bun. You will be amazed to see how soft the buns get when some of the whisked eggs get soaked into it. It is also popularly known as ‘Disco Omelet.
        £4.00
      • Cheese Omelette with Toste

        Cheese omelette on toast is nutritious, rich in protein and it’s quick to cook. It keeps you full for the whole morning.The omelette can be easily garnished with a nice cheddar cheese salad or some peppers, onions or gherkins.
        £4.50
      • Anda Bhurji with Toste

        Anda bhurji is one of the quick and simple ways to make a nutritious breakfast dish. Because you can put together you plate in just about 10 minutes, it is a great weekday morning dish. Also known as scrambled eggs internationally, the Indian version is slightly spicy and can be made by adding vegetables of your choice. Bhurji is generally paired with rotis,tosteor breads. It is also popular as a street side dish.
        £5.00
      • Masala Half Fry with Bun

        A roadside favourite of a masala half fried egg with a hint of chilies and garam masala on a toasted soft bun with lettuce, tomato, onion, and delicious cilantro-mint mayo.Great as a breakfast sandwich, lunch, or a snack.
        £4.00
      • Omelette with Paratha

        Omelette with Paratha is an easy breakfast, brunch or dinner recipe that is protein rich, healthy and tasty. Egg paratha`s is a kids favourite. Omelette with Paratha is a spicy. egg stuffed, protein-packed, whole-wheat paratha’s recipe. Also known as Anda paratha, this Paratha stuffed with eggs and spice mixture is a fulfilling Indian egg breakfast recipe for egg lovers!Pair it with a cup of masala chai for a delicious breakfast.
        £5.00
    • Tanu's Parathas

      • Aloo Paratha

        Aloo paratha is One of the most popular paratha recipe from Punjab, Piping-hot crisp wheat flatbreads stuffed with spiced, faintly sour mashed potatoes stuffing and relished with some tangy sour pickle.
        £3.50
      • Paneer Paratha

        Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favourite paratha at home and is served in most restaurants as well as Punjabi dhabas (road side eateries). Made with cottage cheese and use it for any paneer dish that you make. So is the case with this paneer paratha. The paneer retains its freshness and softness even when cooked.
        £3.50
      • Methi Paratha

        Methi paratha is an a healthy, tasty and flaky paratha stuffed with fresh fenugreek leaves and other spices. it is an ideal flat bread which is heavily popular with marathi and hindi speaking community in india. This is unique paratha recipe as the leaves are not literally stuffed to the wheat balls and are mixed to the dough. later it is rolled flat like chapathi and roasted similar to any other paratha’s. hence it is also popularly known as methi roti or methi chapathi.
        £3.50
      • Gobhi Paratha

        Gobhi (cauliflower) paratha is unleavened whole wheat flatbread stuffed with a spiced grated cauliflower filling. Gobhi paratha is often made for breakfast in Punjabi homes as well as served in restaurants and Punjabi dhabas
        £3.50
      • Mooli Paratha

        Mooli paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish. mooli paratha is served with butter or curd or pickle of your choice. They are not only delicious but also very filling.
        £3.50
      • Mix Veg Paratha

        Mix veg paratha is a unique and healthy stuffed flatbread recipe made with mixed vegetables, paneer and wheat flour. it is a filling paratha recipe and has flavours of all vegetables, it can be eaten as it is without any side dish, but tastes great with pickle or raita. It is made with myriad vegetable stuffing’s, but this mix veg paratha is made with a combination of vegetables.
        £3.50
      • Gobhi Paneer Paratha

        Gobi paneer paranthas make a perfect breakfast or brunch recipe when served with a curd, raita or with dollops of butter or white makhan. So mouthwatering! So, today we have an amazing and lip smacking recipe of stuffed cauliflower and paneer paranthas for you all. The stuffing can vary as per your taste and preference
        £3.00
      • Cheese Onion Paratha

        This is a delicious recipe of parathas, stuffed with onion and cheese. A yummy breakfast option. Cheese and Onion Stuffed Parathas made with simple ingredients like grated cheddar cheese and onions this paratha can be made quickly for all those busy mornings when you have to pack kids lunch boxes and yours too.
        £3.50
      • Choor Choor Paratha

        This is a delicious recipe of parathas, stuffed with onion and cheese. A yummy breakfast option. Choor choor Parathas made with simple ingredients like grated cheddar cheese and onions this paratha is full of butter its known as Lacha Paratha as well. its served with yoghurt.
        £5.00
      • Keema Partha

        Keema Paratha is a delicious Mughlai dish that is very popular in the Northern part of India. Spicy minced mutton is stuffed in the parathas and then cooked till crispy, this one will surely satisfy your taste buds. This stuffed bread recipe is perfect.
        £3.50
    • Rice & Biryani

      • Jeera Rice

        Cumin seeds are also known as jeera in Hindi language. that’s how this famous rice dish gets its name as jeera rice. So this rice dish can also be called as cumin rice. Thus both jeera rice or cumin rice are one and the same. It is an aromatic rice dish which is lightly spiced with whole garam masala and has the earthy flavors of cumin.
        £3.75
      • Egg Rice

        Egg Rice a quick and easy recipe to satisfy those hunger pangs, here's for you a rice dish with the goodness of eggs. A delicious Chinese recipe with stir fried eggs squashed together with garlic, onion, rice and various spicy sauces and finally served with scrambled egg on top.
        £5.00
      • Veg Biryani

        Vegetable biryani is an aromatic rich dish made by cooking Basmati Rice with mix vegetables, herbs and biriyani spices. Traditionally biryani was made by dum cooking. it is a quick and ideal meal for lunch and dinner.
        £6.00
      • Chicken Biryani

        Biryani is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. It can be compared to mixing a curry, later combining it with semi-cooked rice separately. This dish is especially popular throughout the Indian subcontinent
        £6.50
    • Additionals

      • Boondi Raita

        A variety of raita of India varies from region to region, most notabwe raidas are boondi raida—tiny bawws of fried gram fwour (chickpea fwour)
        £3.50
      • Yoghurt

        £1.50
      • Extra Butter

        £0.75
      • Mix Salad

        £3.50
      • Onion Salad

        £2.00
    • Bread Basket

      • Tawa Roti

        £1.25
      • Butter Toast

        Two pieces.
        £1.25
      • Plain Paratha

        £2.50
      • Makki Di Roti

        £2.50
    • Main Coures

      • Chana Masala

        £6.00
      • Matar Paneer

        £6.50
      • Veg Thali

        Dry veg, Dal, Rice, 2 roti, Rice and salad
        £7.00
      • Rajma

        £6.50
      • Chicken Curry

        A delicious Indian chicken curry made with a blend of spices .Chicken Curry made With a mix of ginger garlic along with flavourful spices such as zeera, turmeric and red chilli powder cooked with tomatoes and simmered with chicken pieces.You can eat this delicious curry with rotis, naan, or jeera rice.
        £7.50
      • Non Veg Thali

        Chicken Curry, Dal, Rice, 2 roti, Rice and salad
        £8.50
      • Lamb Curry

        £9.00
      • Tadka Dal

        £6.50
      • Punjabi Kadi

        £6.50
      • Jeera Aloo

        £6.50
      • Gobhi Aloo

        £7.00
      • Sarso Da Saag

        £7.50
    • Drinks

      • Salted Lassi

        £3.50
      • Sweet Lassi

        £3.50
      • Mango Lassi

        £4.00
      • Coca-Cola Original Taste

        "Coca-Cola Classic is the world's favourite soft drink and has been enjoyed since 1886. Great Coke taste Only natural flavours No added preservatives Gluten-free, dairy-free and nut-free Serve ice cold for maximum refreshment."
        £1.50
      • Sprite

        "Crisp, refreshing, clean-tasting Sprite is Great Britain's leading lemon and lime flavoured soft drink A clean, crisp, fresh tasting, sparkling lemon & lime flavour drink. Contains sugar and sweeteners Natural flavours No artificial colours Caffeine-free Serve ice cold for maximum enjoyment."
        £1.50
      • Fanta Orange

        "Bright, bubbly, instantly refreshing and great tasting. Fanta Orange is made with 100% natural flavours, fruit juice and is caffeine free. Fanta's cool taste is made with… Real fruit Natural flavours No artificial colours Sugar and sweeteners Serve ice cold for maximum refreshment."
        £1.50
      • Nimbu Masala Soda

        £3.50
      • Mango Shake

        £4.50
    • Deserts

      • Kulfi

        £3.00
    • Delhi Chat

      • Gool Gappa (6pcs)

        £4.00
      • Aloo Tikki Chat (2pec)

        Chaat or chat is a savoury snack that originated in India, typically served as an hors d'oeuvre at ... Aloo tikki served with hari (mint and cilantro chutney), saunth chutneys, and dahi (yogurt) ... The original chaat is a mixture of potato pieces, crisp fried bread dahi vada or dahi bhalla, gram or chickpeas and tangy-salty spices.
        £4.50
      • Pappdi Chat

        £4.50
      • Samosa Chat (2pec)

        £5.00
    • Indian Street Food.

      • Paneer Pakora (4pcs)

        Paneer pakora is a deep fried popular north Indian snack with a crispy outer layer of gram flour and soft and moist paneer from the inside. Paneer slices (or cubes) are coated with the batter of gram flour(besan) and then deep fried until crispy.
        £5.00
      • Samosa (Vegetarian)

        This Samosa is as traditional as it gets, potato-pea stuffing and all. It's crispy and flaky and spicy and, to cut a long ode short, just as a samosa was meant to be by the genius who invented this hand-held snack synonymous with Indian cuisine, restaurant appetizers, and rainy days.
        £1.00
      • Bun Tikki (1pec)

        Bun Tikki Crispy Indian Hill Station Street Style Veg Aloo Burger – Cooking Shooking , which is a very popular Veg Burger Recipe from Dehradun & North India, this simple aloo tikki burger.
        £3.50
      • Pav Bhaji (comes with 2 pav)

        A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables cooked with spice powder. This post will guide you to make the easiest & best pav bhaji that tastes delicious and flavourful.
        £6.00
      • Desi Veg Burger

        £4.50
      • Puri Chole (comes with 2 puri)

        Here Chole or Chana are simply made in the tasty gravy of onion and tomatoes and then served with hot and fluffy puri.
        £5.50
      • Bhature Chole (comes with 2 bhature)

        The quintessential North Indian dish. Straight from a Punjabi kitchen - hot and delicious, chole bhature! Learn the art of making feather soft bhaturas served with chole or chickpeas cooked in a pool of rustic spices.
        £6.50
      • Veggie Wrap

        The Ultimate Veggie Wrap has herbed cream cheese, Havarti, and lots of fresh vegetables! Best of all, make it ahead for an easy lunch option. Wrap sandwiches are perfect for road trips, crazy days, school lunches, work at your desk lunches, quick vegetarian snacks, light dinners, picnics, beach days, lounging by the pool, field trips, and everything in between.
        £4.50
      • Paneer Wrap

        Widely loved in Northern India, Paneer Wrap is a delicious and healthy tiffin-friendly recipe, prepared by stuffing a whole wheat chapati with grated paneer and salad.
        £5.00
      • Chiken Tikka Wrap

        Chicken Tikka Wrap is a delicious snack that can be had for your lunch as well. The snack is very healthy as the chicken pieces are grilled with less oil and will provide you with enough protein for your diet.
        £5.50
      • Chilli Paneer

        Chilli Paneer is a popular Indo Chinese recipe, where Paneer is coated with an all-purpose flour and cornflour mixture, deep-fried and then mixed with onions, capsicum, and a spicy sauce.
        £7.50
      • Chicken Chowmin

        £6.50
      • Veg Chowmin

        £6.00
      • Veg Momo's (8 Pec)

        Momo is a type of steamed dumpling with some form of filling. Momo has become a traditional delicacy from Nepal.
        £7.50
      • Chicken Momo's (8 Pec)

        Momo is a type of steamed dumpling with some form of filling. Momo has become a traditional delicacy from Nepal.
        £7.50
      • Paneer Momo's (8 Pec)

        Momo is a type of steamed dumpling with some form of filling. Momo has become a traditional delicacy from Nepal.
        £7.50
      • Veg Noodle Burger

        £5.25
    • Momo's

      • Kurkure Veg Momo's

        Kurkure
        £9.00
      • Kurkure Paneer Momos

        Kurkure Panee
        £9.00
      • Kurkure Chicken Momos

        £9.50
    Tanus Kitchen has a FHRS rating of 5. This information was updated on 27/07/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.