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Uber Eats Home
    Sushi Village
    Too far to deliver

    Sushi Village

    4.3
    (91)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    11:00 AM - 09:00 PM
    Japanese: Sushi • Salads • Healthy

    Ne 181st Ave, Portland, OR 97230 • More


    • Picked for you

      • California Roll

        Cucumber, avocado, crab salad, and seed. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
      • Fried California Roll

        Avocado, crab salad, mayonnaise, and deep fried. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
      • Vegas Roll

        Avocado, salmon, mayonnaise, crab salad, and cream cheese. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Raw
      • Seared Salmon

        Seared salmon, seed, and mayonnaise. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Raw
      • Oregon Roll

        Avocado, salmon, cucumber, and crab salad. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Raw
    • Mains

      • Edamame

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Miso Soup

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Masago

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        Sold out
         • 
        $2.25
      • Kani Stick

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Tamago

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Red Snapper

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
        Raw
      • Crab Salad

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Avocado Roll

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Cream Puffs

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Cucumber Salad

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Sweet Potato Roll

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Seaweed Salad

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Cucumber Roll

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Inari

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Veggie Roll

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Egg Rolls

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Seasme Ball

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Asparagus Roll

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Gyoza

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.25
      • Salmon

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
        Raw
      • California Roll

        Cucumber, avocado, crab salad, and seed. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
      • California Roll 2

        Cucumber, avocado, kani, and masago. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
      • Fried California Roll

        Avocado, crab salad, mayonnaise, and deep fried. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
      • Salmon Skin Roll

        Cucumber, avocado, salmon skin, and seed. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
      • Tobiko

        Frying fish egg. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
        Raw
      • Tuna Roll

        Tuna. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
        Raw
      • Salmon Roll

        Salmon. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
        Raw
      • Shrimp

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
      • Squid Salad

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
      • Saba

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
      • Octopus

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
        Raw
      • Baby Octopus

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
      • Baked Mussel

        Mussel, mayonnaise, masago, and seed. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
      • Ichi Roll

        Shrimp, peanut, cucumber, crab salad, and sweet chili sauce. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
      • House Special Roll

        Cucumber, crab salad, cooked tuna, and egg wrap. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $2.75
        Raw
      • Oregon Roll

        Avocado, salmon, cucumber, and crab salad. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Raw
      • New York Roll

        Salmon, cream cheese, crab salad, and mayonnaise. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Raw
      • Los Angeles Roll

        Salmon, mayonnaise, cucumber, and crab salad. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Raw
      • Eel

        Eel and seed. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
      • Eel Roll

        Avocado, eel, and seed. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
      • Seared Salmon

        Seared salmon, seed, and mayonnaise. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Raw
      • Philadelphia Roll

        Avocado, smoked salmon, cream cheese, and seed. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
      • Spicy Salmon

        Avocado, spicy salmon, and seed. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
      • Spicy Tuna Roll

        Avocado, spicy tuna, masago, and mayonnaise. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Spicy and Raw
      • Hand Roll

        Avocado, tuna or salmon, and masago (can choose spicy). Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Spicy and Raw
      • Monster Roll

        Avocado, cream cheese, and crab salad. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
      • Vegas Roll

        Avocado, salmon, mayonnaise, crab salad, and cream cheese. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Raw
      • Escolar

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Raw
      • Albacore Tuna

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        Sold out
         • 
        $3.25
        Raw
      • Tuna

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Raw
      • Salmon Belly

        Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
        Raw
      • Calamari

        Deep fried Squid. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
      • Kama Salmon

        Deep fried salmon. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.25
      • Rainbow Roll

        Tuna, salmon, shrimp, avocado, cucumber, and crab salad. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
        Raw
      • Pepper Tuna Roll

        Pepper tuna, mayonnaise, cucumber, and crab salad. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
        Raw
      • Sunside Roll

        Salmon, mango, cream cheese, and crab salad. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
        Raw
      • Tsunami Roll

        Seaweed and crab salad, mayonnaise, masago, salmon, and avocado. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
        Raw
      • Yellow Tail

        Yellow tail and rice. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
        Raw
      • Pepper Tuna

        Pepper tuna and rice. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
        Raw
      • Red Devil

        Kani, mayonnaise, and tempura shrimp. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
      • Green Dragon

        Avocado, seed, and tempura shrimp. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
      • Spider Roll

        Soft shell crab, avocado, cucumber, and crab salad. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
      • Shrimp Tempura Roll

        Tempura shrimp, masago, avocado, cucumber, and crab salad. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
      • Umi Roll

        Eel, avocado, seed, cucumber, and crab salad. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
      • Lion King Roll

        Baked salmon mayonnaise, seed, cucumber, and crab salad. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
      • Tiger Roll

        Crab salad, sweet potato, mayonnaise, cucumber, and tempura shrimp. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $3.75
      • Gresham Roll

        Cucumber, spicy tuna, avocado, masago, and mayonnaise. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $4.25
        Raw
      • Sushi Village Roll

        Avocado, seared shrimp, mayonnaise, seed, and tempura shrimp. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $4.25
      • Ninja Roll

        Spicy tuna, mayonnaise, masago, and tempura shrimp. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $4.25
        Raw
      • Dragon Roll

        Avocado, eel, seed, and tempura shrimp. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $4.25
      • Caterpillar Roll

        Avocado, seed, cucumber, and eel. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $4.25
      • Creamy Scallop

        Creamy scallop, masago, green onion, and avocado. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $4.25
        Raw
      • Poke Tuna

        Avocado, cucumber, tuna, seed, and green onion. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $4.25
        Raw
      • Ikura

        Salmon eggs and rice. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $4.25
        Raw
      • Fire Dragon Roll

        Avocado seared shrimp, mayonnaise, seed, and tempura shrimp. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $4.25
        Raw
      • Volcano Roll

        Tamago, crab salad, scallop, and masago. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
        $4.25
      • 5oz. Spicy Mayo

        5oz. Spicy Mayo
        $1.50
      • 5oz. Ginger

        $1.50
      • 5oz. Eel Sauce

        $2.00
      • Coke

        Can of Coke
        $2.35
      • Sprite

        Can of Sprite
        $2.35
      • Root Beer

        Can of Root Beer
        Sold out
         • 
        $2.35
      • Diet Coke

        Can of Diet Coke
        $2.35
      • Bottled Water

        $1.50
      • Original Ramune

        $2.35
      • Melon Ramune

        $2.35
      • Strawberry Ramune

        $2.35
      • Mango Mochi

        2 pieces
        $3.50
      • Strawberry Mochi

        2 pieces
        $3.50
      • Green Tea Mochi

        2 pieces
        $3.50
      • Red Bean Mochi

        2 pieces
        $3.50
      • Chocolate Mochi

        2 pieces
        $3.50
      • Chocolate Cheesecake

        $2.75
    • Entrees

      • Chicken Hibachi

        Comes with chicken, rice, veggies and miso soup
        $13.75
      • Beef Hibachi

        Comes with beef, rice, veggies and miso soup
        $13.75
      • Shrimp Hibachi

        Comes with shrimp, rice, veggies and miso soup
        $14.75
      • Chicken Yakisoba

        $13.95
      • Beef Yakisoba

        $13.95
      • Shrimp Yakisoba

        $14.95
      • Vegetable Yakisoba

        $13.95
      • Mixed Tempura Vegetables

        Tempura vegetables
        $10.99
      • Mixed Tempura Vegetables with Shrimp

        Tempura vegetables with 2 pieces of shrimp
        $11.99
      • Chicken Udon

        $12.75
      • Beef Udon

        $12.75
      • Vegetable Udon

        $12.75
      • Salmon Skin Udon

        $12.75
      • Sashimi Deluxe

        2 pieces each. Salmon, tuna, yellowtail, escolar, red snapper and octopus
        $17.99