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Velveeta Skillets Creamy Cheese Sauce With Pasta & Seasonings, Cheeseburger Mac (12.8 oz)

$5.53
12.8 oz
Details

Mac and relax! Live life to the creamiest with Velveeta Skillets Ultimate Cheeseburger Mac One Pan Dinner Kit. When your drip is as smooth as ours, you don’t waste time when it comes to delicious indulgence. For instant cheesy gratification, our cheeseburger mac and cheese hits the mark, with iconic, velvety meltability and tender elbow macaroni pasta that grips the drip like no other. Velveeta’s supremely creamy texture and rich, savory taste satisfy your cravings any day of the week. Ready in 20 minutes, our one pan meal kit includes a cheese sauce packet, pasta and special seasonings — just add ground beef! Sometimes unnecessary is necessary, so kick back, relax and embrace the flavor. Whether it’s in the form of a snack, side dish or entree, preparing our luxuriously convenient Velveeta cheeseburger mac is a breeze. Simply brown 1 pound of lean ground beef in a large skillet. Drain the beef and return it to the skillet along with 2 cups of water, pasta and seasoning, simmering for 10-12 minutes. Remove from heat and stir in the Velveeta cheese sauce and enjoy, unapologetically. Makes approximately 5 servings and contains 8 grams of protein per serving. That’s La Dolce Velveeta! Flavor: Cheeseburger mac

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Ingredients

Ingredients: CHEESE SAUCE (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], CANOLA OIL, WHEY PROTEIN CONCENTRATE, MILK PROTEIN CONCENTRATE, MILK, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, MILKFAT, OLEORESIN PAPRIKA [COLOR], CHEESE CULTURE, ANNATTO EXTRACT [COLOR], NATURAL FLAVOR, ENZYMES); ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); SEASONING BLEND (ONION*, MILK, WHEY, WHEY PROTEIN CONCENTRATE, SUNFLOWER OIL, SALT, MALTODEXTRIN, HYDROLYZED CORN PROTEIN, TOMATO*, LACTOSE, SPICE [CONTAINS MUSTARD], SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF SODIUM DIACETATE, BUTTER [CREAM]*, BUTTERMILK*, GARLIC*, YELLOW 5 LAKE, LACTIC ACID, ANCHO PEPPERS, NATURAL FLAVOR, SUGAR, YELLOW 6 LAKE, CITRIC ACID, CHEESE CULTURE, ENZYMES, YELLOW 5, YELLOW 6). *DRIED Contains: CONTAINS: WHEAT, MILK.

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Directions

Directions: you will need: 1 lb. lean ground beef; 2 cups water. make it brown: 1 lb. lean ground beef in large skillet; drain. return meat to skillet. add: 2 cups water, pasta and seasoning; stir. bring to boil. reduce heat. cover: simmer 10 to 12 min. or until most of the water is gone, stirring frequently. remove from heat. stir in velveeta cheese sauce. customize it: top with chopped fresh tomatoes and shredded lettuce before serving.


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