Amy's Indian Samosa Wrap Made With Organic Potatoes, Peas and Tofu (5 oz)
Indian Samosa Wrap
Ingredients: ORGANIC POTATOES, ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC TOMATOES, FILTERED WATER, ORGANIC ONIONS, ORGANIC WHOLE WHEAT FLOUR, ORGANIC PEAS, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, SEA SALT, SPICES, ORGANIC GARLIC, ORGANIC WHEAT GLUTEN, MANGO POWDER, ORGANIC JALAPEÑO PEPPERS, TURMERIC, ORGANIC GINGER. CONTAINS WHEAT AND SOY. Contains: ORGANIC POTATOES, ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC TOMATOES, FILTERED WATER, ORGANIC ONIONS, ORGANIC WHOLE WHEAT FLOUR, ORGANIC PEAS, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, SEA SALT, SPICES, ORGANIC GARLIC, ORGANIC WHEAT GLUTEN, MANGO POWDER, ORGANIC JALAPEÑO PEPPERS, TURMERIC, ORGANIC GINGER. <strong>CONTAINS WHEAT AND SOY.</strong>
Directions for use: Keep frozen. Ovens may vary. Microwave oven: Remove overwrap. Place burrito/wrap on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1 minute. Flip. Cook for 45-60 more seconds. Let sit 1 minute. Serve. Oven: Preheat oven to 400°F. Remove overwrap. Wrap burrito/wrap in foil. Cook for 45-50 minutes. Let sit 1 minute. Serve. Storage recommendation: Perishable. Keep frozen.
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