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    1. United States
    2. North Carolina
    3. Charlotte
    4. Wesley Heights
    5. Sun's Kitchen
    Sun's Kitchen
    Too far to deliver

    Sun's Kitchen

    4.6
    (127)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:00 AM - 08:00 PM
    Monday - Tuesday
    Closed
    Wednesday - Saturday
    11:00 AM - 08:00 PM
    Noodles • Asian • Chinese

    2200 Thrift Road, Charlotte, NC 28208 • More


    • Picked for you

      • Dumpling Flight

        Moist, juicy dumplings. Freshly made they are a staple homestyle food. Chinese dumplings, also known as 餃子 (Jiaozi), were invented around 1800 years ago. In Chinese culture, they symbolize replacing the old with new. An important tradition is to make and eat fresh Jiaozi for Chinese New Year. Our family sits down to make the dumplings together. We roll the dough and add succulent fillings on New Year's Eve. We wait just past midnight to eat the Jiaozi fresh on New Year's Day. At Sun’s Kitchens, we base our dumplings on our family recipe. Our dumpling wrappers are colored with vegetable and fruit juice. Flavors included in the Dumping Flight are: Pork & Chive(White), Beef & Carrot(Yellow), Chicken & Mushroom(Pink), Veggie(Green) and Shrimp & Chicken(Violet).
        $12.95
      • Ma-La Dried Peppers Chicken

        Also known as La-Zi-Ji (辣子雞). It is a signature Szechuan style dish which consists of cubed chicken, dried chili peppers, Chinese peppercorn and toasted sesame seeds. The chicken meat is crispy on the outside and remain tender and flavorful on the inside. Although there are lots of dried chili peppers used in this dish, the chicken doesn’t taste as spicy as it looks. Common way to enjoy this dish is to pick out the chicken and leave the chili peppers out. The Ma-La Dried Peppers Chicken offers truly bold flavors that are well-balanced.
        $14.95
      • Ja Jang Noodle

        Ja Jang Noodles (炸醬麵 or Zhajiang Mian) is one of Beijing's most famous native foods. Ja Jang is a style of fried sauce noodles, and it contains soybean paste, pork, scallion, and various vegetables. At Sun's Kitchens, we base our Ja Jang Noodles on our family recipe passed down for many generations. Fresh noodles are long, symbolizing longevity in Chinese culture. It is a tradition to eat noodles for birthdays and at celebrations for newborn babies (wishing them a long and happy life).
        $11.95
      • Lamb Skewers (5)

        Five (5) premium lamb leg meat skewers.
        $13.50
      • Beef Stew Rice Bowl

        Hearty and flavorsome, Sun's Kitchen's rice bowls also come from Dad's family homestyle recipes. The Beef Stew Rice Bowl is another childhood favorite of Brian's. This freshly made comfort food is packed with nutrition and goodness. Full of rich flavors, this dish is popular in northern China. It contains succulent braised beef, potatoes, carrots, and a variety of delicious spices.
        $13.95
    • Ma-La (Authentic Numbing and Spicy Szechuan Cuisine)

      • Ma-La Wontons (10 pcs)

        Handmade Pork and Scallion wontons tossed in our signature house-made Ma-La (numbing and spicy 麻辣) Szechuan sauce. The Numbing & Spicy spice level is the true authentic taste of Ma-La Szehcuan cuisine, made from Szechuan peppercorn, chili pepper and various spices. The Mild spice level is a non-spicy well balanced combination from a variety of flavors. CONTAINS: Wheat, Soy
        $11.95
      • Ma-La Dried Peppers Chicken

        Also known as La-Zi-Ji (辣子雞). It is a signature Szechuan style dish which consists of cubed chicken, dried chili peppers, Chinese peppercorn and toasted sesame seeds. The chicken meat is crispy on the outside and remain tender and flavorful on the inside. Although there are lots of dried chili peppers used in this dish, the chicken doesn’t taste as spicy as it looks. Common way to enjoy this dish is to pick out the chicken and leave the chili peppers out. The Ma-La Dried Peppers Chicken offers truly bold flavors that are well-balanced.
        $14.95
      • Ma-La Cold Noodle (Vegan)

        What is Ma-La? Ma-La is the spicy and numbing flavor in Szechuan style Chinese cuisine. It is made from Chinese peppercorn, chili pepper and various spices simmered with oil. Ma-La is one of the most popular and unique flavors in traditional Chinese cuisine. Tasty meals made with seasoned and chewy noodles. Noodles have more than 4000 years of history in China and symbolize longevity in Chinese culture. It is a universal food in family-style Chinese cuisine. Different regions have different ways of making noodles and noodle specialties. At Sun's Kitchen, we serve noodles dishes such as Ja Jiang Noodles(炸醬麵 from Beijing), Hot & Dry Noodles(熱乾麵 from Hubei), Sesame Noodles(芝麻醬麵 from Northern regions), Ma-La Cold Noodles(麻辣涼麵 from Szechuan) and Scallion Oil Noodles(蔥油麵).
        $11.95
      • Ma-La Cucumber (Vegan)

        What is Ma-La? Ma-La is the spicy and numbing flavor in Szechuan style Chinese cuisine. It is made from Chinese peppercorn, chili pepper and various spices simmered with oil. Ma-La is one of the most popular and unique flavors in traditional Chinese cuisine.
        $10.95
      • Ma-La Shredded Tofu (Vegan)

        What is Ma-La? Ma-La is the spicy and numbing flavor in Szechuan style Chinese cuisine. It is made from Chinese peppercorn, chili pepper and various spices simmered with oil. Ma-La is one of the most popular and unique flavors in traditional Chinese cuisine.
        $11.95
    • Skewers

      • Lamb Skewers (5)

        Five (5) premium lamb leg meat skewers.
        $13.50
      • Broccoli Skewers (3)

        Three (3) broccoli skewers.
        $6.50
      • Tofu Triangles Skewers (2)

        Two (2) tofu triangles skewers.
        $5.50
      • Mini Sausages (2)

        Mini sausages (親親腸).
        $6.00
    • Dumplings

      • Dumpling Flight

        Moist, juicy dumplings. Freshly made they are a staple homestyle food. Chinese dumplings, also known as 餃子 (Jiaozi), were invented around 1800 years ago. In Chinese culture, they symbolize replacing the old with new. An important tradition is to make and eat fresh Jiaozi for Chinese New Year. Our family sits down to make the dumplings together. We roll the dough and add succulent fillings on New Year's Eve. We wait just past midnight to eat the Jiaozi fresh on New Year's Day. At Sun’s Kitchens, we base our dumplings on our family recipe. Our dumpling wrappers are colored with vegetable and fruit juice. Flavors included in the Dumping Flight are: Pork & Chive(White), Beef & Carrot(Yellow), Chicken & Mushroom(Pink), Veggie(Green) and Shrimp & Chicken(Violet).
        $12.95
      • Pork & Chives Dumplings

        Moist, juicy dumplings. Freshly made they are a staple homestyle food. Chinese dumplings, also known as 餃子 (Jiaozi), were invented around 1800 years ago. In Chinese culture, they symbolize replacing the old with new. An important tradition is to make and eat fresh Jiaozi for Chinese New Year. Our family sits down to make the dumplings together. We roll the dough and add succulent fillings on New Year's Eve. We wait just past midnight to eat the Jiaozi fresh on New Year's Day. At Sun’s Kitchens, we base our dumplings on our family recipe.
        $11.95
      • Beef & Carrot Dumplings

        Moist, juicy dumplings. Freshly made they are a staple homestyle food. Chinese dumplings, also known as 餃子 (Jiaozi), were invented around 1800 years ago. In Chinese culture, they symbolize replacing the old with new. An important tradition is to make and eat fresh Jiaozi for Chinese New Year. Our family sits down to make the dumplings together. We roll the dough and add succulent fillings on New Year's Eve. We wait just past midnight to eat the Jiaozi fresh on New Year's Day. At Sun’s Kitchens, we base our dumplings on our family recipe. Our dumpling wrappers are colored with vegetable and fruit juice.
        $11.95
      • Chicken & Mushroom Dumplings

        Moist, juicy dumplings. Freshly made they are a staple homestyle food. Chinese dumplings, also known as 餃子 (Jiaozi), were invented around 1800 years ago. In Chinese culture, they symbolize replacing the old with new. An important tradition is to make and eat fresh Jiaozi for Chinese New Year. Our family sits down to make the dumplings together. We roll the dough and add succulent fillings on New Year's Eve. We wait just past midnight to eat the Jiaozi fresh on New Year's Day. At Sun’s Kitchens, we base our dumplings on our family recipe. Our dumpling wrappers are colored with vegetable and fruit juice.
        $11.95
      • Veggie Dumplings (Vegan)

        Moist, juicy dumplings. Freshly made they are a staple homestyle food. Chinese dumplings, also known as 餃子 (Jiaozi), were invented around 1800 years ago. In Chinese culture, they symbolize replacing the old with new. An important tradition is to make and eat fresh Jiaozi for Chinese New Year. Our family sits down to make the dumplings together. We roll the dough and add succulent fillings on New Year's Eve. We wait just past midnight to eat the Jiaozi fresh on New Year's Day. At Sun’s Kitchens, we base our dumplings on our family recipe. Our dumpling wrappers are colored with vegetable and fruit juice.
        $11.95
      • Shrimp and Chicken Dumplings

        Moist, juicy dumplings. Freshly made they are a staple homestyle food. Chinese dumplings, also known as 餃子 (Jiaozi), were invented around 1800 years ago. In Chinese culture, they symbolize replacing the old with new. An important tradition is to make and eat fresh Jiaozi for Chinese New Year. Our family sits down to make the dumplings together. We roll the dough and add succulent fillings on New Year's Eve. We wait just past midnight to eat the Jiaozi fresh on New Year's Day. At Sun’s Kitchens, we base our dumplings on our family recipe. Our dumpling wrappers are colored with vegetable and fruit juice.
        $12.95
    • Noodles

      • Braised Beef Noodle Soup

        Also known as Red-Braised Beef Noodle Soup (紅燒牛肉麵) because of the cooking method, which involves stir frying the beef brisket with ginger, scallions, soy sauce, sugar and various spices, to add flavor and color to the dish. The beef is tender and extremely flavorful, the broth is made from real beef bones. Fresh noodles are long, symbolizing longevity in Chinese culture. It is a tradition to eat noodles for birthdays and at celebrations for newborn babies (wishing them a long and happy life).
        $14.95
      • Ja Jang Noodle

        Ja Jang Noodles (炸醬麵 or Zhajiang Mian) is one of Beijing's most famous native foods. Ja Jang is a style of fried sauce noodles, and it contains soybean paste, pork, scallion, and various vegetables. At Sun's Kitchens, we base our Ja Jang Noodles on our family recipe passed down for many generations. Fresh noodles are long, symbolizing longevity in Chinese culture. It is a tradition to eat noodles for birthdays and at celebrations for newborn babies (wishing them a long and happy life).
        $11.95
      • Sesame Noodle (Vegan)

        Tasty meals made with seasoned and chewy noodles. Noodles have more than 4000 years of history in China and symbolize longevity in Chinese culture. It is a universal food in family-style Chinese cuisine. Different regions have different ways of making noodles and noodle specialties. At Sun's Kitchen, we serve noodles dishes such as Ja Jiang Noodles(炸醬麵 from Beijing), Hot & Dry Noodles(熱乾麵 from Hubei), Sesame Noodles(芝麻醬麵 from Northern regions), Ma-La Cold Noodles(麻辣涼麵 from Szechuan) and Scallion Oil Noodles(蔥油麵).
        $11.95
      • Hot & Dry Noodle (Vegan)

        Tasty meals made with seasoned and chewy noodles. Noodles have more than 4000 years of history in China and symbolize longevity in Chinese culture. It is a universal food in family-style Chinese cuisine. Different regions have different ways of making noodles and noodle specialties. At Sun's Kitchen, we serve noodles dishes such as Ja Jiang Noodles(炸醬麵 from Beijing), Hot & Dry Noodles(熱乾麵 from Hubei), Sesame Noodles(芝麻醬麵 from Northern regions), Ma-La Cold Noodles(麻辣涼麵 from Szechuan) and Scallion Oil Noodles(蔥油麵).
        $11.95
    • Rice Bowl

      • Beef Stew Rice Bowl

        Hearty and flavorsome, Sun's Kitchen's rice bowls also come from Dad's family homestyle recipes. The Beef Stew Rice Bowl is another childhood favorite of Brian's. This freshly made comfort food is packed with nutrition and goodness. Full of rich flavors, this dish is popular in northern China. It contains succulent braised beef, potatoes, carrots, and a variety of delicious spices.
        $13.95
    • Cold Dishes

      • Garlic Cucumber (Vegan)

        $10.95
      • Garlic Shredded Tofu (Vegan)

        $11.95
    • Drinks

      • Watermelon Jasmine Tea (Seasonal Special)

        Seasonal special watermelon jasmine tea based on our family recipes.
        $5.50
      • Honey Lemon Jasmine Tea

        Our drinks include Honey Jasmine, Lemon Jasmine, Strawberry Jasmine, Orange Jasmine, and Classic Jasmine tea. Jasmine tea requires a high level of skill and craftsmanship, and because of its health benefits, it is a popular drink in China with over 1000 years of tea drinking history. Mandy’s tea drinks are a healthy accompaniment for any meal from Sun's Kitchen.
        $5.50
      • Strawberry Lemon Jasmine Tea

        Our drinks include Honey Jasmine, Lemon Jasmine, Strawberry Jasmine, Orange Jasmine, and Classic Jasmine tea. Jasmine tea requires a high level of skill and craftsmanship, and because of its health benefits, it is a popular drink in China with over 1000 years of tea drinking history. Mandy’s tea drinks are a healthy accompaniment for any meal from Sun's Kitchen.
        $5.50
      • Mango Lemon Tea

        Our drinks include Honey Jasmine, Lemon Jasmine, Strawberry Jasmine, Orange Jasmine, and Classic Jasmine tea. Jasmine tea requires a high level of skill and craftsmanship, and because of its health benefits, it is a popular drink in China with over 1000 years of tea drinking history. Mandy’s tea drinks are a healthy accompaniment for any meal from Sun's Kitchen.
        $5.50
      • Classic Unsweetened Jasmine Tea

        Our drinks include Honey Jasmine, Lemon Jasmine, Strawberry Jasmine, Orange Jasmine, and Classic Jasmine tea. Jasmine tea requires a high level of skill and craftsmanship, and because of its health benefits, it is a popular drink in China with over 1000 years of tea drinking history. Mandy’s tea drinks are a healthy accompaniment for any meal from Sun's Kitchen.
        $5.50
      • Wang-Lao-Ji Herbal Beverage

        $2.75
      • Bottled Water

        $1.25
    • Sides & Sauces

      • Rice

        $2.00
      • Vinegar & Soy Sauce

        $0.60
      • Scallion Garlic Sauce

        $0.60
      • Cilantro Garlic Sauce

        $0.60
      • Spicy Garlic Sauce

        $0.60
      • Ma-La Szechuan Style Sauce

        What is Ma-La? Ma-La is the spicy and numbing flavor in Szechuan style Chinese cuisine. It is made from Chinese peppercorn, chili pepper and various spices simmered with oil. Ma-La is one of the most popular and unique flavors in traditional Chinese cuisine.
        $0.60
      • Spicy Black Bean Sauce

        $0.60
      • Hot Chili Pepper Oil

        $0.60