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    5. Summer Summer Thai Eatery

    Summer Summer Thai Eatery Menu and Delivery in Emeryville

    Too far to deliver

    Location and hours

    5885 Hollis St, Emeryville, CA 94608
    Sunday
    4:45 PM - 8:30 PMMenu
    Monday - Friday
    10:45 AM - 2:00 PMMenu
    4:45 PM - 8:30 PMMenu
    10:45 AM - 2:00 PMLunch Menu
    Saturday
    4:45 PM - 8:30 PMMenu

    Summer Summer Thai Eatery

    4.8 (100+ ratings) • Thai • $
      •  Read 5-Star Reviews  •  More info
    5885 Hollis St, Emeryville, CA 94608
    Enter your address above to see fees, and delivery + pickup estimates.
    Love thai iced tea takeout as much as the rest of your city? You'll be happy to know it's offered at Summer Summer Thai Eatery. The Drunken Noodle is one of the most ordered items among Uber Eats users and the Drunken Noodle and the Thai Iced Tea are two of the things most commonly ordered together at this evening go-to. • $ • Thai • Asian • Noodles • Alcohol • Group Friendly
    • Picked for you

      • Pad See-U Dinner
        Flat rice noodles with egg, broccoli with Thai See-U sauce Comes with your choice of meat or tofu. Substitute to shrimp add $4. Gluten-free, vegan, and vegetarian option available upon request.
      • Drunken Noodle (Pad Kee Mau)
        (Pad Kee-Mau) Flat rice noodles with basil leaves, onion, bell peppers and chili. Medium spicy. Gluten-free, vegan, and vegetarian available upon request. Comes with your choice of meat or tofu. Substitute to shrimp add $4.5. Vegetarian available.
      • Pad Thai Dinner (gluten-free)
        Gluten-free, not spicy. Rice noodles with shrimp and organic chicken, egg, scallions, tofu, and bean sprouts served with crushed peanut.
      • Gra Pow
        Medium spicy. Your choice of meat quickly fried with Thai basil leaves, string beans, chili, and bell peppers.
      • Yellow Curry (gluten-free)
        (Kang Gari Kai) Organic chicken, potatoes and carrots in yellow coconut curry. Mild spicy. Vegetarian and vegan available upon request. Served with white or brown rice
    • Impossible Menu

      • Impossible Panang
        Grilled Impossible patty over string beans, fresh tomatoes, topped with peas and kaffir lime leaves in spicy panang curry garnished with diced bell peppers.
      • Larb Impossible
        Ground Impossible meat, sliced red onion, mint leaves tossed in chili-lime dressing. Medium spicy.
      • Pineapple Fried Rice Impossible
        Wok fried with egg, raisins, pineapple, roasted cashews, bell peppers, and a touch of curry powder with ground Impossible meat
      • Gra pow Impossible
        Ground Impossible meat quick fried with Thai basil leaves, string beans, chili, and bell peppers.
        Medium-Spicy
      • Tangy Thai Cashew Impossible
        Ground Impossible meat wok fried roasted cashew nuts, bell peppers, shrimp paste, and onions.
      • Pad See-U Impossible
        Flat rice noodles with egg, broccoli with Thai See-U sauce Comes with ground Impossible meat
      • Spicy Fried Impossible
        Wok fried with egg, basil leaves, bell peppers, and chili with ground Impossible meat
        Medium-Spicy
      • Curry Noodles Impossible(Kao Soi)
        Northern‎ Thai yellow curry over egg noodles, chopped shallot, and chopped pickled mustard and ground turmeric with ground Impossible meat
    • Appetizers

      • Steamed Edamame with Sea Salt(Vegan and gluten-free)
        Steamed japansese soy beans with sea salt. Gluten-free and vegan.
      • Roti with Green Curry (Vegan)
        Pan fried roti (Asian pita bread) served with green curry dipping sauce, garnished with diced bell peppers.
      • Organic Chicken Satay
        Skewered char-broiled curry marinated chicken strips served with Thai peanut sauce and cucumber salad.
      • Spicy Rib-eye Salad(Gluten-free)
        Classic northeastern salad. Grilled USDA choice and rib-eye steak, roasted rice, red onion, mint, tossed in chili-lime dressing.
      • Larb Gai(chicken and gluten-free)
        Ground organic chicken, sliced red onion, mint leaves tossed in chili-lime dressing.
        Gluten-Free
      • Seaweed Salad
        Vegan. Garnished with sesame seeds and bell pepper.
      • Cucumber Salad
        Gluten-Free and vegan. Garnished with sesame seeds and bell pepper.
      • Issan Sausage
        Northeastern‎ style pork and rice sausage served with peanut, lettuce and dried chili.
      • Albacore Lemongrass Carpaccio
        Medium spicy. Slices of albacore sashimi with crispy garlic, jalapeños, onion, masago, and diced lemongrass in ponzu sauce.
        Medium Spicy
      • Ginger Sashimi Trio
        Gluten-free. Three albacores, three tuna, and three salmon sashimi with wasabi paste and pickled ginger.
        Gluten-Free
      • Spicy Garlic Edamame
        Steamed japansese soy beans with home-made spicy sauce.
      • Goi Salmon
        Gluten-free. Raw cubed salmon mix with lemongrass, mango, chili, peppermint in isaan (northeastern Thai-style), and chili -lime dressing.
        Gluten-Free
      • Green Papaya Salad (Som Tum)
        Gluten-free. Sliced green papaya, tomatoes, long beans, shrimps tossed in sweet chili-lime dressing and sliced almond.
        Gluten-Free
      • Miang Salmon Appetizer
        Gluten-free. Raw‎ salmon on fresh spinach, cucumber, carrot, bell pepper, cilantro, served with Thai spicy seafood sauce on the side.
        Gluten-Free
      • Veggie Curry Puff
        Potato, Carrot, onion, turmeric, and yellow curry powder. Served with cucumber salad.
    • Wrap & Rolls

      • Crispy Spring Rolls(vegetarian)
        Flash fried rolls stuffed with cabbage, carrot, bean tread, cilantro, and shiitake mushroom. Served with sweet and sour sauce.
        Popular
      • Crab Ragoon Wontons
        Deep-fried wontons stuffed with crab meat, cream cheese, onion, celery, and jalapeños.
      • Miang-Kam
        Gluten-free. Fresh spinach leaves, diced shallot, diced ginger, lime, roasted grated coconut, cashew nut, diced shrimp, and Thai chili with tamarind sauce.
        Gluten-Free
      • Soy Paper Sashimi Rolls
        Tuna, albacore, and salmon sashimi, cucumber, and carrot rolled on soy paper with vinaigrette brown rice.
      • Asparagus Mango Avocado Roll(vegetarian)
        Vegetarian, mild spicy. Steamed‎ asparagus, mango, avocado, jalapeños and cream cheese rolled on soy paper with vinaigrette brown rice.
      • Tuna Garden
        Gluten-free. Spicy tuna (raw), fresh spring mix, avocado, bean sprouts, and carrot wrapped in rice paper.
        Gluten-Free
    • Noodles & Rice

      • Spicy Salmon Bowl
        Raw salmon cubes in spicy mayonnaise sauce on top of spring mix, sliced avocado and vinaigrette brown rice.
      • Pad Thai Dinner (gluten-free)
        Gluten-free, not spicy. Rice noodles with shrimp and organic chicken, egg, scallions, tofu, and bean sprouts served with crushed peanut.
        Popular
      • Pad See-U Dinner
        Flat rice noodles with egg, broccoli with Thai See-U sauce Comes with your choice of meat or tofu. Substitute to shrimp add $4. Gluten-free, vegan, and vegetarian option available upon request.
      • Drunken Noodle (Pad Kee Mau)
        (Pad Kee-Mau) Flat rice noodles with basil leaves, onion, bell peppers and chili. Medium spicy. Gluten-free, vegan, and vegetarian available upon request. Comes with your choice of meat or tofu. Substitute to shrimp add $4.5. Vegetarian available.
      • Thai Fried Rice Dinner
        Wok fried with onion, tomatoes, scallion and egg Comes with your choice of meat or tofu. Substitute to shrimp add $4. Gluten-free, vegan, and vegetarian available upon request.
      • Spicy Fried Rice Dinner
        Wok fried with onion, tomatoes, scallion and egg. Medium spicy Comes with your choice of meat or tofu. Substitute to shrimp add $4. Gluten-free, vegan, and vegetarian option available upon request.
        Medium-Spicy
      • Pineapple Fried Rice Dinner
        Wok fried with raisins, pineapple, roasted cashews, bell peppers and a touch of curry powder.
      • Kao Soi (Dinner)
        Northern‎ Thai yellow curry over egg noodles, chicken, chopped shallot, and chopped pickled mustard and ground turmeric.
      • Grilled Pork Noodle
        Grilled marinated pork over egg noodles, topped with fried garlic, lime, bell peppers, and crushed peanut. Served with a side of tom yum soup.
      • Stir-Fried Thai Seafood Sukiyaki
        Stir-fried silver noodles, prawns, scallops, sole, egg, spinach, napa cabbage with Thai sukiyaki sauce, garnished with green onions and carrots.
      • Ponzu Tuna
        Ribbons of raw sashimi-grade tuna with ponzu sauce served with vinaigrette brown rice, avocado and steamed spinach.
    • Curries

      • Curry a Trois (gluten-free)
        mild spicy. Three cups of curries organic chicken yellow curry, tofu red curry, and short ribs green curry.
        Gluten-Free and Mild-Spicy
      • Yellow Curry (gluten-free)
        (Kang Gari Kai) Organic chicken, potatoes and carrots in yellow coconut curry. Mild spicy. Vegetarian and vegan available upon request. Served with white or brown rice
        Popular
      • Tofu in Red Curry (Gluten-free)
        (Kang Daeng Tofu) Fried tofu, basil leaves, bell peppers and bamboo shoot in red curry. Mild spicy. Vegetarian and vegan available upon request. Served with white or brown rice
      • Short Ribs in Green Curry (Kang Kiew Wan Near)
        Short ribs USDA choice, eggplants, bell peppers, and basil leaves in green coconut curry.
      • Roasted Duck in Red Pineapple Curry (Kang Ped Ped Yang)
        Duck, pineapple, cherry tomatoes, basil leaves, and bell peppers in red coconut curry. Mild spicy. Vegetarian and vegan available upon request. Served with white or brown rice
      • Tofu in Green Curry (vegan and gluten-free)
        (Kang Kiew Tofu) eggplants, bell peppers, basil leaves in green coconut curry. Mild spicy. Vegetarian and vegan available upon request. Served with white or brown rice
    • Wok

      • Gra Pow
        Medium spicy. Your choice of meat quickly fried with Thai basil leaves, string beans, chili, and bell peppers.
        Popular
      • Gingerly Ginger
        Your choice of meat wok fried with fresh ginger, onions, black mushroom, and scallion.
      • Prig King
        Mild spicy. Your choice of meat wok fried with french cut string beans, bell peppers and house chili paste.
        Mild-Spicy
      • Tangy Thai Cashew
        Your choice of meat wok fried roasted cashew nuts, bell peppers, shrimp paste, and onions.
    • Grilled & Fried

      • Flambe Chicken(Half Chicken)
        Grilled‎ marinated organic chicken in our secret Thai spices. Served flambe style.
      • Garlic Cubed Mignon
        Tender filet mignon cube cut and quickly sautéed with fresh garlic. Served with steamed asparagus and baby carrot with sriracha mayonnaise sauce.
    • Exclusive Dish

      • Southern Thai Crab Curry (Very Spicy)
        Very spicy, gluten-free. Southern region dish made famous in Phuket. Crabmeat and whitefish in fresh home-made turmeric curry served with rice vermicelli, boiled egg and fresh and pickled vegetables. Please note that this dish is very spicy and cannot be made less spicy.
        Popular
      • Yum Turmeric Trout with Green Apple Salad
        Gluten-free. Whole fried boneless trout, marinated with turmeric and served with cashew nuts, shallot, chili, green apple, and mango salsa on the side. It comes with a choice of white or brown rice.
        Gluten-Free
    • Soups

      • Tom Yum
        Spicy and sour soup with organic chicken, mushroom, lemongrass, and kaffir lime leaves.
        Spicy
      • Tom Kah
        Mild spicy. Coconut soup with organic chicken, mushroom, lemongrass, galanga (kah), and kaffir lime leaves.
        Popular
    • Seafood

      • Grilled Salmon in Pineapple Curry(gluten-free)
        Grilled sashimi grade salmon, served with red coconut-pineapple curry and french cut string bean and tomatoes garnished with bell peppers and kaffir leaves.
      • Steamed Sea Bass with Ginger
        Sea‎ bass marinated in sake, steamed with bell peppers, cabbage, green onion, and fresh ginger.
      • Fried Turmeric Trout
        Gluten-free. Pla tod kamin, fried boneless trout seasoned with turmeric served with famous spicy Thai seafood sauce.
        Gluten-Free
    • Salad

      • Yum Woon Sen
        Thai bean thread noodles, ground chicken, shrimp, sliced red onion and roasted peanut tossed in chili-lime dressing.
      • Chicken Satay Salad
        Strips of chicken satay over a bed of spring mix, hard-boiled egg, tomatoes, cucumber, and bell peppers. Served with peanut dressing.
        Popular
      • Tuna Sesame Salad
        Big-eye sashimi tuna, sliced on a bed of spring mix and sesame seeds with a splash of ponzu dressing.
      • Salmon Salad (gluten-free)
        Thai-style grilled salmon, over spring mix, tomatoes, and bell pepper tossed with mango salsa dressing.
        Gluten-Free
      • Lime Sashimi Salad
        Sashimi tuna, albacore, salmon, fresh spring mix and sesame ponzu sauce topped with spicy tuna.
    • Sides & Greens

      • Spicy Eggplant, Fresh Garlic, Chili, & Basil
        Medium spicy.
        Medium -Spicy
      • Spinach with Shitake Mushroom
        Stir fried fresh spinach with shitake mushroom with oyster sauce. Garnished with bell pepper.
      • String Bean with Fresh Garlic
        Wok stir-fried fresh string bean with garlic and oyster sauce. Garnished with bell pepper.
      • Homemade Chili Powder
        Extremely spicy. Thai red chili, roasted, and ground inhouse.
        Spicy
      • Stir Fried Mixed Greens
        Stir-fried broccoli, spinach, beansprout, bell pepper, green onion, carrot, cabbage with oyster sauce.
      • Homemade Crushed Peanut
      • Roti(Vegan)
        Vegan. Asian pita bread.
      • Peanut Sauce
        Gluten-free and vegan. Homemade peanut sauce. Made with masaman curry, coconut milk, and lots of roasted peanut.
        Gluten-Free
      • Praram (gluten-free and vegan)
        Gluten-free and vegan. Steamed greens with peanut sauce. Garnished with bell pepper.
        Gluten-Free
      • Broccoli in Oyster Sauce
        Steamed broccoli with fresh garlic and homemade sauce. Garnished with bell pepper.
      • White Rice(gluten-free and vegan)
        Popular
      • Brown Rice(gluten-free and vegan)
    • Sweets

      • F.B.I. Fried Banana with Coconut Ice Cream (Vegan)
        Fried Banana with Coconut Ice Cream. Served with peanuts
        Contains peanuts and coconut milk.
      • Chocolate Gelato Truffle
        Zabaione cream center, surrounded by chocolate gelato, and caramelized hazelnuts, topped with cocoa powder, fresh seasonal fruit, and almond.
      • Coconut Ice Cream (vegan and dairy-free)
        Served with peanuts. (dairy-free, made from coconut milk)
      • Sweet Roti (Vegetarian)
        With condensed milk
      • Sweet Sticky Rice & Coconut Ice Cream
        Served with peanuts. Vegan and dairy-free.
    • Beverages

    • Alcohol

      • Singha, 12oz beer (5.0% ABV)
        50% OFF BEER PROMOTION
      • Asahi Super Dry, 12oz beer (5.0% ABV)
        50% OFF BEER PROMOTION
      • Lagunitas IPA, 12oz beer (6.2% ABV)
        50% OFF BEER PROMOTION
      • Black Butte Porter, 12oz beer (5.2% ABV)
        50% OFF BEER PROMOTION
      • Alexander Valley Rose, 750mL wine (13.2% ABV)
        SPECIAL 50% OFF WINE PROMOTION! Rose of Sangiovese from California. A medium-bodied Rose with crisp acidity, a dry finish, and a very long aftertaste. Deep pink color with an orange tinge. Aromas of guava, strawberry, watermelon, raspberry, and mint. The flavors of watermelon, strawberry, peach, berry and a hint of minerality.
      • Veramonte Sauvignon Blanc, 750mL wine (13.5% ABV)
        SPECIAL 50% OFF WINE PROMOTION! Sauvignon Blanc from Chile. A perfect wine for our salad or light appetizer with lime and mandarin orange aromas with floral notes. Smooth and fresh.
      • Latour Adache Chardonnay, 750mL wine (13.0% ABV)
        SPECIAL 50% OFF WINE PROMOTION! Chardonnay from France. A bright pale yellow color that unveils peach and fresh almond perfumes. The mouth is ample and rich with linden-tree, hazelnut and apricot aromas.
      • Balleto Pinot Gris, 750mL wine (13.6% ABV)
        SPECIAL 50% OFF WINE PROMOTION! Pinot Gris from the local Russian River. A magnificent mix of both savory and fruity; crisp yet velvety, and the finish is long and intense. Great with our grilled pork or Ribeye steak Panang.
      • Cottonwood Organic Red Blend, 750mL wine (12.5% ABV)
        SPECIAL 50% OFF WINE PROMOTION! Made from certified organic grapes from California. A classic red wine with a dark ruby color with fresh fruit fragrance and hints of berries. On the palate silky tannins are accompanied by hints of sweet toasted oak. The finish is long and smooth.
      • Zen Of Zin Zinfandel, 750mL wine (13.5% ABV)
        SPECIAL 50% OFF WINE PROMOTION! Old Vine Zinfandel from Geyserville. Deep red with blue tones. Raspberry compote, crushed bing cherries, red currant. Rich and full with bright acidity and fresh fruit notes. Creamy caramel roundness emphasizes the spicy back notes and the juicy fruit finishes with a touch of pepper. Great with our curry dishes.
      • Salmon Creek Sparkling Wine, 750mL wine (12.0% ABV)
        SPECIAL 50% OFF WINE PROMOTION! Sparkling brut from California. A medium colored sparkling wine with aromas of wheat, yeast, apple, pear, and lime. Fruity flavors on the palate and tiny bubbles help create a clean and elegant finish.
      • Robert Hall Viognier, 750mL wine (14.5% ABV)
        SPECIAL 50% OFF WINE PROMOTION! Viognier from Paso Robles. Orange blossom and sweet spice aromas, white peach and honeysuckle with a hint of lime zest. This wine has a luscious body and finishes with balanced mouth-watering acidity. Enjoy it with our Padped Seafood, Tom Yum soup, and our seafood dishes.
      • Mont Pellier Shiraz, 750mL wine (12.5% ABV)
        SPECIAL 50% OFF WINE PROMOTION! Shiraz from Napa Valley. Rich, velvety texture, subtle spice notes, and elegant fresh fruit flavors provide an abundance of character in this dark red wine. Hints of vanilla and smoky oak flavors unfold on the palate with a smooth finish. Great with our Issan sausage (Pork), and our spicy noodle dishes.
      • Cycles Gladiator Pinot Noir, 750mL wine (13.5% ABV)
        SPECIAL 50% OFF WINE PROMOTION! Find beautiful aromatics of cherry with a hint of sexy toasted oak. The flavors are lush and sweet with notes of black cherry, pomegranate, and strawberry. The acidity is well balanced and helps preserve the sensation of velvet well into the finish. Great with our Green curry short ribs, and our Pad Thai noodles.
      • Ozeki Nigori Silky, 180mL sake (14.5% ABV)
        SPECIAL 50% OFF SAKE PROMOTION! Coarsely-filtered, bold and sweet rich and robust favor with distinctive rice savor.
    • CATERING

      • Summer A, good for 10-12 people
        Set Summer A comes 4 trays; 1 tray of entree' (choose one),1 tray of yellow curry with chicken, 1 tray of string bean with fresh garlic, and 1 tray of white rice or brown rice.
      • Summer B, good for 10-12 people
        Set Summer B comes 4 trays; 1 tray of entree' (choose one),1 tray of red curry with beef, 1 tray of chicken satay salad with boiled eggs and peanut sauce, and 1 tray of white rice or brown rice.
      • Summer C, good for 10-12 people
        Set Summer C comes 5 trays; 1 tray of entree' (choose one),1 tray of yellow curry with chicken, 1 tray of Summer roll, 1 tray of Prik king with beef, and 1 tray of white rice or brown rice.
      • Summer D, good for 10-12 people
        Set Summer D comes 4 trays; 1 tray of entree' (choose one),1 tray of short ribs in green curry, 1 tray of sweet sole with crispy basil, and 1 tray of white rice or brown rice.
    5-Star Reviews
    Hear from people who love this spot
    Tulasi P.
    6 months ago
    Foods always impeccable. They never miss the flavors and portions are perfect

    Sree Bhargavi T.
    8 months ago
    Best Thai food around Berkeley.

    Robert M.
    8 months ago
    Some of the best I’ve ever had.

    PREMALATHA B.
    9 months ago
    Tasty vegetarian/vegan friendly thai food with very many options .

    Gage N.
    9 months ago
    Best Thai I've had in the states

    Nikhil D.
    11 months ago
    Awesome pineapple fried rice. Thank you for preparing order in a short time.

    Subhash Chandra Mahesh K.
    1 year ago
    Great gluten free options, great pad Thai, friendly service

    Priyanka Y.
    1 year ago
    They know how to make a dish delicious and spicy.

    Glenn C.
    1 year ago
    Awesome food, care with packaging. Just like dining in/direct take out from them.

    Quiana G.
    1 year ago
    So delicious and Fresh

    Carly G.
    2 years ago
    Food was lovely as always

    Frequently asked questions

    Can I order Summer Summer Thai Eatery delivery in Emeryville with Uber Eats?

    Yes. Summer Summer Thai Eatery delivery is available on Uber Eats in Emeryville.

    Is Summer Summer Thai Eatery delivery available near me?

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    How do I order Summer Summer Thai Eatery delivery online in Emeryville?

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    Where can I find Summer Summer Thai Eatery online menu prices?

    View upfront pricing information for the various items offered by Summer Summer Thai Eatery here on this page.

    How do I get free delivery on my Summer Summer Thai Eatery order?

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    What’s the best thing to order for Summer Summer Thai Eatery delivery in Emeryville?

    If you’re in need of some suggestions for your Summer Summer Thai Eatery order, check out the items showcased in “Picked for you” on this page.