STACK Menu and Delivery in Toronto


Too far to deliver
Location and hours
3265 Yonge St, Toronto, On M4n 3p6, Canada, M4N 1Y8
Sunday | ||
12:00 PM - 08:00 PM | Menu | |
Monday - Tuesday | ||
12:00 PM - 08:30 PM | Menu | |
Wednesday - Thursday | ||
12:00 PM - 08:30 PM | Menu | |
12:00 PM - 04:00 PM | STACK Features | |
Friday | ||
12:00 PM - 09:30 PM | Menu | |
12:00 PM - 04:00 PM | STACK Features | |
Saturday | ||
12:00 PM - 09:30 PM | Menu |
STACK
3265 Yonge St, Toronto, On M4n 3p6, Canada, M4N 1Y8
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- Picked for you
- Baby Back Ribs PlateDouble-smoked, grilled to order. Brushed with our signature STACK BBQ sauce, served with Corn Bread and one side.
- Brussels SproutsWith Olive Oil, Caramalized Onions & Grano Padano
- Fresh Cut Fries (Large)Prepped daily, double-fried, and seasoned with cracked sea salt. Large portion.
- Apple SlawMade to order, a classic coleslaw with a dressing that includes apple cider vinaigrette, and crushed granny smith apples.
- Baked BeansPrepared in-house.
- BBQ Platters and Plates
- The Ultimate Platter
- Smoked Chicken Plate
- Baby Back Ribs Plate
- Memphis Dry Ribs
- Pit Smoked WingsSmoked then crisped, served with Apple Slaw and Garlic Dill Aioli. Choice of classic Dry Rub or Buffalo Hot (+$1).
- Chicken, Ribs & Sausage PlatterSmoked Whole Chicken grilled with choice of sauce (Spicy Piri, Peruvian Pepper, Chimichurri or BBQ), Full rack of Baby Back Ribs, 2 house-made Smoked Sausages (Jalapeno & Cheddar or Brisket Beef), Brussels Sprouts, Fresh-cut Fries, Baked Beans, Apple Slaw, Mac & Cheese and Corn Bread. All meats are seasoned, prepped, and smoked in house. Feeds 4.
- Chicken and Brisket PlatterPit-Smoked Chicken brushed with choice of sauce (Peruvian Pepper, Chimichurri, Spicy Piri Piri or BBQ) and 1lb Smoked Brisket. Includes Brussels Sprouts, Fresh-cut Fries, Baked Beans, Apple Slaw, Mac & Cheese and Cornbread (2pcs). Feeds 4.
- Brisket PlateHalf Pound of Hand-Carved Brisket with BBQ sauce, Pickles & Onions and choice of Corn Bread or Texas Toast. Includes one side.
- Ribs & Brisket Plate1/2 Rack of Baby Back Ribs with 5oz of Smoked Brisket. Served with BBQ sauce, Baked Beans, Corn Bread and choice of side.
- BBQ Meats a La Carte
- BrisketServed with Chipotle JD BBQ Sauce
- Pulled PorkServed with Carolina BBQ Sauce
- Smoked SausageMade in house using natural hog casings, choose from Jalapeno Cheddar or Beef Brisket Sausage
- TurkeySmoked in house, served with a Lexington BBQ Sauce
- Smoked Ham
- Sandwiches and Burgers
- Carolina Pulled Pork with Slaw
- Reuben Sandwich
- Bacon Cheeseburger
- Buffalo Chicken Sandwich
- Nashville Hot ChickenButtermilk Fried Chicken Thigh. Served with Texas Toast & Pickles. Includes Pickled Onions & Slaw.
Option: Served on a grilled bun with ranch +$1 - Brisket SandwichServed with chipotle Jack Daniels sauce, crispy buttermilk fried onions, and garlic dill aioli on a fresh bun. **#1 Selling Sandwich at STACK!**
- Pulled Pork SandwichTossed with Carolina BBQ sauce, served with garlic dill aioli and fried buttermilk onions on a fresh bun. BBQ meats are smoked low and slow in our 1200 lb Southern pride smoker. Served a la carte.
- Smoked Pastrami SandwichBeef brisket brined in-house for several days before smoking. Deli-sliced and served hot on rye with classic mustard. Served with a slice of dill pickle. Served a la carte.
- STACK Burger7oz burger topped with STACK Burger Sauce, lettuce, sliced tomato, onions, and pickle. Burgers are ground on-site with brisket and chuck. Cooked to medium well on out flat top grill and served on butter brushed buns. Served a la carte.
- Double STACK BurgerTwo Brisket and Chuck patties. Double Cheddar Cheese. Lettuce, Tomato, Onions, Pickles and STACK sauce. Cooked to medium well on out flat top grill and served on butter brushed buns. Served a la carte.
- Carolina BurgerBeef burger topped with Carolina BBQ pulled pork, crispy buttermilk fried onions, and spicy ranch. BBQ meats are smoked low and slow in our 1200 lb Southern pride smoker. Burgers are ground on-site with brisket and chuck. Cooked to medium well on out flat top grill and served on butter brushed buns. Served a la carte.
- Texan BurgerBeef burger topped with smoked brisket, chipotle BBQ sauce, caramelized onions and horseradish mayonnaise. Cooked to medium well on out flat top grill and served on butter brushed buns.
- Black Bean BurgerHouse-made black bean burger on a bun, topped with guacamole, pico de gallo, salsa, buttermilk dill aioli and crisp lettuce.
- CubanoIn-house smoked Ham, Pulled Pork, Pickles, Mustard Mayo & Swiss Cheese, pressed in a Portuguese Bun.
- Alabama Smoked Chicken SandwichSmoked Pulled Chicken tossed with Alabama White Sauce, topped with Dill Pickles & Apple Slaw on a toasted bun.
- Pimento Brisket SourdoughSmoked brisket, pimento cheese, pickles and grilled jalapeno
- Spicy Southwest Chicken SandwichSmoked pulled chicken with pimento cheese, guacamole, garlic dill aiolil, pico de gallo on sourdough bread..
- STACK Favourites
- Smokehouse Quesadillas
- California Bowl
- Smokehouse BowlBrown rice with mixed greens, tomato, black beans, corn, shredded cheese, crisp tortilla chips, green onions, and guacamole. Chipotle ranch dressing served on the side. Choice of Brisket, Pulled Pork, Pulled Smoked Chicken, Smoked Turkey or Black Bean Burger (v).
- Caesar SaladCrisp romaine with STACK’s signature Caesar dressing (served on the side), garnished with crispy bacon, shredded parmesan & sourdough croutons.
- House SaladOrganic Spring Mix, Watermelon Radish, Carrot, Grape Tomato, English Cucumber and Charred corn with Mustard & Cider Vinaigrette.
- Fries, Sides, and Shareables
- Potato SaladA STACK recipe
- PoutineFresh cut fries topped with real cheese curds and gravy. Gravy is delivered on the side.
- Sweet Potato FriesSeasoned and served with chipotle ranch sauce.
- Parmesan FriesTossed with roasted garlic aioli, finished with fresh rosemary, and shaved padano cheese.
- Buffalo FriesFresh cut fries tossed in buffalo butter, topped with green onions.
- Fresh Cut Fries (Large)Prepped daily, double-fried, and seasoned with cracked sea salt. Large portion.
- Buffalo CauliflowerLightly breaded and fried cauliflower tossed with spicy buffalo butter. Served with dill aioli and green onions.
- Three Cheese MacA creamy cheese sauce with classic macaroni noodles.
- Apple SlawMade to order, a classic coleslaw with a dressing that includes apple cider vinaigrette, and crushed granny smith apples.
- Baked BeansPrepared in-house.
- Corn Bread (2 pcs)Made in house daily.
- GravyA Stack recipe.
- Putters DillPutter's kosher dill pickle.
- Guacamole & ChipsIn house made Guacamole, Pico de Gallo, Salsa and charred Jalapeno. Served with Tortilla Chips tossed in Lime Juice.
- Add Guacamole (2oz)House made.
- Charred JalapenoTossed with Olive Oil, Lime Juice & Cilantro
- Brussels SproutsWith Olive Oil, Caramalized Onions & Grano Padano
- Cold Beverages
- Coca Cola (Can)
- Diet Coke (Can)
- Ginger Ale (Can)
- Sprite (Can)
- Orange and Cream Soda (Jones)
- Cream Soda (Jones)
- Berry Lemonade Soda (Jones)
- Root Beer Soda (Jones)
- Perrier (250 ml)
- Fever Tree Tonic Water (200 ml)
- Ginger Beer
- Craft Sparkling WatersCollective Arts (Hamilton)
- Alcoholic Beverages
- Spearhead Brewery Queen of Wheat, 473mL canned beer (5% ABV)Kingston
- Town Brewery Square Wheels IPA, 473mL canned beer (6.2% ABV)Whitby
- Broadhead Brewery Pilsner, 473mL canned beer (4.8% ABV)Ottawa
- Oast House The Barn Raiser Country Ale, 473mL canned beer (5% ABV)Niagara on the Lake
- Broadhead Brewery, Oatmeal Stout, 473mL canned beer (5.5% ABV)Ottawa
- Eastbound: Backpacker Blonde Ale, 355mL canned beer (5.2% ABV)Toronto (Queen & Broadview)
- GLB Gin Soda with Key Lime, 473mL canned alcohol beverage (5% ABV)Hand Crafted, Ready To Drink gin soda with key lime from GLB out of Etobicoke. No added sugar, (473ml)
- Mix n' Match Ontario Craft Beer, 355ml - 473ml canned beer (4% - 7% ABV)Choose 4 of your favourite Ontario Craft Beers for only $20!