4.3
120+ Ratings
Sportman's Public House
4.3 x (120+) • 557.3 mi • Burgers • American • Sandwiches • $ • Info
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121 N Main Ave
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Rating and reviews
"Fast delivery! Everything was packaged well & still hot"
• Kristen R. • 06/23/23
"Delicious food"
• Richard B. • 02/02/24
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Sunday - Wednesday
11:00 AM - 10:00 PM
Thursday
11:00 AM - 11:00 PM
Friday - Saturday
11:00 AM - 11:59 PM
Openers
- Steak Tips$15.00 • 87% (8)8 ounces of our signature marinated tenderloin bites served with horseradish creme.
- Truffle Fries$8.00
- Cheese Curds$9.00Popular
- Fried Pickle Spears$8.00
- Tater Tots$9.00
- Buffalo Barrels$9.00
- Onion Rings$10.00
- Potato Skins$11.00
- Marsala Mushrooms$11.00Cremini mushrooms, garlic butter, onion, marsala wine, sprinkle of Parmesan with garlic toast (for dipping).
- Pioneer Hummus Plate$11.00Today's flavor, with olive tapenade, cucumber, and pickled onion.
- Sportsman's Sampler$16.00A handful of cheese curds, 3 of our buffalo barrels, 4 potatoes skins, and 4 wings (any flavor). Meat seafood, or eggs that are undercooked to your specification may increase your risk of foodborne illness.
- Mainstreet Salmon Crostini$14.00Smoked salmon, avocado, lemon horseradish creme, pico, AND tarragon balsamic glaze. Meat seafood, or eggs that are undercooked to your specification may increase your risk of foodborne illness.
- Classic Wings$14.00Buffalo, BBQ, dry rub, teriyaki, and spicy BBQ. Served with celery and carrots. Meat seafood, or eggs that are undercooked to your specification may increase your risk of foodborne illness.
- Smoked Chicken Nachos$14.00Black beans, chipotle ranch, mesquite smoked chicken, pico, avocado crome, and house made queso. Meat seafood, or eggs that are undercooked to your specification may increase your risk of foodborne illness.
Burgers
Steaks & More
Desserts
Sandwiches & Wraps
Mains
Soups & Salads
- Rating and reviews
4.3
•120+ Ratings •
4 Reviews
Richard B.• 02/02/24Delicious food
David M.• 08/19/23Great food
Kristen R.• 06/23/23Fast delivery! Everything was packaged well & still hot
THOMAS B.• 05/29/23good food
