Back to Spiral Japanese Cuisine
Gyoza
$10.00
Pan fried potstickers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
88% (42)
- Frequently bought together
- Hamachi Kama$19.00 • 86% (15)Grilled yellowtail collar. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Tuna Poke Salad$18.00Tuna, black sesame, tobiko, onion, seaweed salad, cucumber, and house spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Beef Short Rib$17.00 • 75% (8)Grilled marinated with sesame. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Beef Tongue Skewer$7.50 • 83% (11)Grilled beef that has been cooked on a skewer. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Tekka Maki$9.50 • 100% (19)Tuna. Six pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Truffle Hamachi Roll$23.00 • 66% (6)Avocado, imitation crab meat inside, and topped with seared hamachi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.