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    Spice Merchant Cookham
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    Spice Merchant Cookham

    4.4
    (25)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    12:00 PM - 02:30 PMMenu
    05:30 PM - 11:00 PMMenu
    ₩₩ • Indian • Indian Curry • Chicken • Rice & Curry • Asian

    High Street Cookham, Maidenhead, SL6 9SL • More

    Order Minimum
    This restaurant requires a £5 order minimum

    • Picked for you

      • Chicken Tikka Masala

        Mild sweet curry with tomato, almond, coconut, fresh cream, and fenugreek leaves.
        £10.95
      • Nizami Gosth

        Tender pieces of lamb braised in 25 roasted spices – A complex dish with a subtle flavour and fragrant spices.
        £13.95
      • Butter Chicken

        Tandoori chicken simmered in a mild buttery sauce with tomatoes and cashew nuts.
        £12.95
      • Onion Bhajee

        A crispy Indian appetiser packed with fried onions and spices rolled in a roasted chickpea flour.
        £6.95
      • Sag Aloo

        Sautéed spinach cooked with potato.
        £6.95
    • Appeitisers

      • Tandoori Platter

        (Minimum 2 people. Price per person.) Fish tikka, Chicken chops, barra kebab, and roasted paprika chicken tikka.
        £28.00
      • Punjabi Chicken Lollipops

        With chilli, lime, tamarind, and cinnamon.
        £8.95
      • Black Pepper Chicken Tikka

        Served with peanut sauce.
        £7.95
        Nuts
      • Roasted Paprika Chicken Tikka

        Chicken pieces marinated with fresh paprika.
        £8.95
      • Kebab Bashiri

        Pancake stuffed with delicately spiced lamb.
        £8.95
      • Barra Kebab

        Diced lamb marinated in a well-rounded masala spice with pineapple.
        £9.95
      • King Prawn Suka

        King prawns cooked in a garlic and turmeric sauce.
        £9.95
      • Tiger Prawn Pathia Puree

        Juicy tiger prawns in a sweet and sour sauce. Served on ‘puree’ bread.
        £10.95
      • Chicken Chops

        Marinated in yoghurt and flavoured with curry leaves.
        £7.95
      • Methi Fish Tikka

        Fresh monkfish marinated with fenugreek leaves and turmeric.
        £11.95
      • Achari Paneer Tikka

        Homemade organic Indian cheese with flavoured mixed pickled.
        £7.95
      • Pakora

        Spring vegetables mixed with aromati cherbs and spices bound with gram flour.
        £6.95
      • Chilli Paneer

        Batons of homemade organic Indian cheese spiced with sweet and sour sauce and tossed in fresh tomatoes. This is a spicy dish.
        £7.95
        Spicy
      • Tandoori Broccoli

        Served with mango and ginger yoghurt.
        £9.95
      • Seafood Platter

        (Min 2 people. Price Shown Is Per Person). Tandoori ocean tiger prawns, king scallops, crispy squid rings, and methi fish tikka.
        £30.00
      • Seekh Kebab

        Minced meat, ginger, mixed herbs and spices, grilled on a skewer.
        £8.95
      • Tandoori Ocean Tiger Prawns

        Marinated with sun-dried tomato and ginger.
        £10.95
      • Salmon Tikka

        Diced fresh salmon fillets marinated with dill, fennel, ginger, and honey.
        £10.95
      • Chilli Chicken

        Diced chicken cooked with green chilli sauce, mixed peppers, and flavoured with dill leaves.
        £8.95
      • Samosa

        Triangular pastry filled with your choice of chicken, minced lamb or vegetables.
        £6.95
      • Hot Butter Devilled Shrimps

        Chef’s own special recipe.
        £11.95
      • Tandoori Chicken

        Chicken on the bone, marinated in yoghurt, ginger, nutmeg, garlic, and red chillies.
        £8.95
      • Papdi Chaat

        Whole wheat crisps with beans, sprouts, and potatoes. Served with yoghurt and tamarind chutney.
        £8.95
      • Chat Masala

        Tangy masala sauce cooked with your choice of chicken, potato or chickpeas.
        £7.95
      • Crispy Squid Rings

        Marinated with passion fruit and sweet chilli sauce.
        £11.95
    • Main Course Tandaoori

      • Tandoori Ocean Tiger Prawns

        Marinated with sun-dried tomato and ginger.
        £18.95
      • Methi Fish Tikka

        Fresh monkfish with fenugreek leaf and turmeric.
        £20.95
      • Salmon Tikka

        Fillets of salmon diced and marinated with dill, fennel, ginger, and honey.
        £21.95
      • Raan Mussalam

        Lamb shank, slow roasted with royal cumin and garam masala.
        £18.95
      • Barra Kebab

        Diced lamb marinated in a well-rounded masala spice, flavoured with pineapple.
        £19.95
      • Black Pepper Chicken Tikka

        Tossed in a light cream and pepper marinade. Served with peanut sauce.
        £13.95
        Nuts
      • Chicken Chops

        Marinated in yoghurt and flavoured with curry leaves.
        £13.95
      • Roasted Paprika Chicken Tikka

        Chicken pieces marinated with fresh homemade paprika.
        £13.95
      • Chicken Shashlick

        Diced chicken marinated in a variety of herbs together with peppers, onions, and tomatoes.
        £14.95
      • Achari Paneer Shashlick

        Homemade organic Indian cheese marinated in a variety of herbs together with peppers and onions.
        £14.95
      • Tiger Prawn Shashlick

        Tiger prawns marinated in a variety of Indian spices together with peppers, onions, and tomatoes.
        £19.95
      • Honey Lamb Chops

        Tender lamb chops with honey, ginger, lime, and a variety of Indian spices.
        £18.95
      • Tandoori Chicken

        Tandoori grilled chicken, marinated with yoghurt, ginger, garlic, bay leaves, cloves, cardamom, mace, nutmeg , and red chillies. Served on the bone.
        £12.95
      • Tandoori Duck

        Tandoori roast duck breast on a bed of crushed, spiced potatoes.
        £17.95
    • Tawa

      • Prawn Pachranga

        Tiger prawns cooked with lentils, green beans, onion, and capsicum.
        £17.95
    • Traditional Favourites

      • Chicken Tikka Masala

        Mild sweet curry with tomato, almond, coconut, fresh cream, and fenugreek leaves.
        £10.95
      • Korma

        Mild curry with a thick sweet coconut sauce.
        £11.95
        Mild
      • Rogan

        Medium spiced curry with a tomato base, cumin, and fresh coriander.
        £11.95
        Medium Spicy
      • Dansak

        Hot sweet and sour curry cooked with lentils.
        £11.95
      • Pathia

        Sweet red chilli curry with onion, tomato, lemon juice, fenugreek leaves, and fresh coriander.
        £11.95
      • Madras

        Hot curry with red chillies, garlic, and fresh coriander.
        £11.95
        Hot
      • Vindaloo

        Very hot curry with red chillies, garam masala, and garlic.
        £11.95
        Very Hot
      • Karahi

        Medium spiced curry with fresh onions, green pepper, ginger, garlic, and coriander.
        £11.95
        Medium Spicy
      • Jalfrezi

        A hot curry with fresh green chillies, green pepper, shredded ginger, tomato, and onions.
        £11.95
        Hot
      • Sabzi Jalfrezi

        Spicy vegetables cooked with fresh green chillies, green pepper, tomato, and onions.
        £11.95
        vegetaraian-spicy
      • Sabzi Karahi

        Medium spiced curry with green pepper, ginger, garlic, and coriander.
        £11.95
        vegetaraian-medium spicy
      • Paneer Tikka Masala

        Tandoori baked paneer cooked in an onion and sweet tomato masala sauce with ground almonds, coconut, and a hint of cream.
        £11.95
      • Hyderabadi Biryani

        Biryani from the royal kitchen of Nizam,sealed by a layer of half-baked Indian dough.
        £15.95
      • Tiger Prawns

        Cooked in either a madras, vindaloo, jalfrezi,pathia, dansak, karahi or korma sauce.
        £13.95
    • Curries and Biryani

      • Butter Chicken

        Tandoori chicken simmered in a mild buttery sauce with tomatoes and cashew nuts.
        £12.95
      • Methi Murgh

        Diced chicken breast simmered in fresh turmeric, fenugreek leaves, and mild Indian spices. Served in a rich and velvety sauce.
        £12.95
      • Nizami Gosth

        Tender pieces of lamb braised in 25 roasted spices – A complex dish with a subtle flavour and fragrant spices.
        £13.95
      • Green Chicken Chilli Curry

        With freshly ground coriander and green chilli.
        £13.95
        Nuts
      • Malai Prawn

        Tiger prawns soaked in a rich and creamy sauce.
        £17.95
      • Malabar Fish Curry

        Monkfish in a traditional Goan-style sauce with coconut and curry leaves.
        £17.95
      • Pistachio Murgh

        Dice chicken gently braised with pistachio, fennel, and green chilli.
        £13.95
        Nuts
      • Jhangi Champney

        Tandoori baked lamb chops with a classic Punjabi-style lamb mince and green peas.
        £22.95
      • Lamb Chattinad

        Lamb marinated in freshly ground coriander, pepper, curry leaves, coconut milk, and subtle red chilli. Medium spice.
        £12.95
        Medium Spicy
      • Sikendari Badi Lamb

        Roasted lamb shank marinated with Indian herbs and drizzled with a potato and chickpea.
        £17.95
      • Rezalla

        Spicy curry cooked in wild orange sauce and fresh chili.
        £11.95
        Spicy
      • Karahi Kebab Khyberi

        Cubed chicken cooked with tomatoes, green peppers with Chef’s own recipe. This dish originates from the Khyber pass.
        £11.95
      • Tiger Prawn Asari

        A sweet, medium-spiced dish of grilled tiger prawns cooked with mango, almonds, chilli, and garlic.
        £18.95
        Medium Spicy
      • Murghi Mosalla

        Chicken pieces cooked with minced lamb, almonds and fresh coriander mixed together with an exotic blend of herbs and spices
        £12.95
        Nuts
      • Hyderabadi Vegetable Biryani

        Biryani from the royal kitchen of Nizam, sealed by a layer of half-baked Indian dough and served with a small side of vegetable curry.
        £14.95
    • Vegetables

      • Onion Bhajee

        A crispy Indian appetiser packed with fried onions and spices rolled in a roasted chickpea flour.
        £6.95
      • Mixed Vegetable Curry

        A selection of vegetables cooked in a medium curry sauce.
        £6.95
        vegetaraian-medium
      • Sag Aloo

        Sautéed spinach cooked with potato.
        £6.95
      • Lasooni Palak

        Sautéed spinach cooked with roasted garlic.
        £6.95
      • Mutter Paneer

        Homemade organic Indian cheese cooked with green peas, garam masala, and spices.
        £6.95
      • Bombay Aloo

        Potatoes cooked with traditional spices.
        £6.95
      • Bhindi Bhajee

        Okra sautéed in mixed spices.
        £6.95
      • Aloo Gobhi

        Spiced potato and cauliflower.
        £6.95
      • Tadka Dal

        Roasted garlic cooked with three different lentils cooked with our chef’s special recipe.
        £6.95
      • Brinjal Bhajee

        Aubergine stir-fried with onion, garlic, and coriander.
        £6.95
      • Mushroom Bhajee

        Sautéed mushrooms.
        £6.95
      • Sag Paneer

        Spinach cooked with organic Indian cheese.
        £6.95
      • Bagun Bortha

        Aubergine slow roasted in the tandoor and mashed with mixed spices and garlic.
        £6.95
      • Chana Masala

        Chickpeas cooked with masala sauce.
        £6.95
      • Mango Chutney

        Mango Chutney
        £1.00
      • Mint Chutney

        Mint Chutney
        £1.00
      • Tomato Chutney

        £1.00
      • Pickles

        £1.00
      • Chopped Onions

        £1.00
      • Lime segments

        £1.00
    • Bread

      • Poppadoms

        Regular or spicy.
        £1.00
      • Plain Naan

        £2.95
      • Peshawari Naan

        Stuffed with almonds and sultanas.
        £3.95
        Nuts
      • Keema Naan

        Stuffed with spiced minced lamb.
        £3.95
      • Chilli Naan

        £3.95
      • Garlic Naan

        £3.95
      • Multigrain Tandoori Roti

        £2.95
      • Chapatis

        £1.95
      • Cucumber Raita

        A refreshing yoghurt sauce.
        £3.95
    • Rice

      • Basmati Boiled Rice

        £3.95
      • Special Egg Fried Rice

        Basmati rice cooked with eggs.
        £4.95
      • Lemon Rice

        £4.95
      • Mushroom Rice

        Basmati rice cooked with mushrooms.
        £4.95
      • Pilau Rice

        £4.50
    Spice Merchant Cookham has a FHRS rating of 5. This information was updated on 27/07/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.