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Sunday
10:00 AM - 3:00 PM • Menu
4:00 PM - 9:00 PM • Menu
Monday
Tuesday - Saturday
10:00 AM - 3:00 PM • Menu
4:00 PM - 9:00 PM • Menu
Vegetarian Appetizers
- Samosa$4.99 • 100% (14)A delectable duo of handmade crisp cones filled with potatoes, peas, and cumin spiced and seasoned. Served with house special tamarind and mint chutney.
- Onion Pakkoda$5.99Onion pakkoda are onion fritters made with thinly sliced onions, gram flour or besan batter, and some spices.
- Mysore Bonda$5.99Bonda is a deep-fried South Indian snack.
- Methu Vada$7.49Medu vada is a South Indian fritter made from Vigna mungo (black lentil). It is usually made in a doughnut shape, with a crispy exterior and soft interior.
- Baby Corn Manchurian$8.99Babycorn stir-fried in sweet and spicy sauce, served dry.
- Gobi Manchurian$9.99 • 100% (4)Deep fried cauliflower sautéed in sweet and spicy sauce, served dry.
- Samosa Chaat$6.99 • 100% (5)Chaat recipe made with samosas, chana masala, various chutneys, and spices.
- Paneer 555$10.99Well marinated cheese with Indian spices and sautéed with house special green chutney and red chili sauce.
- Stuffed Mirchi Bajji$5.99 • 100% (3)Mirchi or chilli is stuffed with a tangy spice mix first. Then dipped in besan batter and fried. Later the fried chillies are again stuffed with a spiced-tangy onion stuffing. The combination of crunchy spiced onions with the crispiness of the fried green chilli bajji is truly tongue tickling and yum.
- Masala Vada$4.99Dal vada also known as parippu vada or masala vada are savory, spiced, and crunchy fritters that are a popular street food in South India. .
- Punugulu$5.99Punugulu is a deep fried snack made with rice, urad dal, and other spices.
- Spinach Pakkoda$5.99Fresh spinach made with gram flour or besan batter and some spices.
- Vegetable Pakkoda$5.99Veg pakkoda are onion fritters made with thinly sliced onions, potato, gram flour or besan batter, and some spices.
- Cut Mirchi$5.99Chilli bajji refried and sprinkled with onions and chat masala.
- Mirchi Bajji$5.99Mirchi bajji are a popular South Indian Street food made by frying battered green chilies.
- Tikki Chaat$6.99They are mashed and spiced potato patties that are deep-fried or sautéed.
- Gobi 65$9.99Cauliflower fritters fried in spicy batter and then sautéed with our special 65 sauce.
- Chilli Baby Corn$9.99Babycorn stir-fried in sweet and spicy sauce, served dry.
Tandoori Pot
South Indian Dish
Noodles and Fried Rice
Biryani
Naan and South Indian Breads
Vegetarian Main
Non-Vegetarian Main
Desserts
Drinks
