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Uber Eats Home
    1. United States
    2. Florida
    3. Key West
    4. Southernmost beach cafe
    Southernmost beach cafe
    Too far to deliver

    Southernmost beach cafe

    View delivery time and booking fee.

    Location and hours

    Every Day
    07:00 AM - 09:30 PM

    1405 Duval St, Key West, FL 33040 • More


    • Picked for you

      • Cobia

        Served with chefs choice rice and vegetable.
        $31.00
      • Beef Tenderloin

        Goat cheese, roasted tomato chutney, paired with roasted herb fingerlings potatoes, and roasted carrots.
        $34.00
      • Tuna Tataki

        Seaweed salad, jalapeno, grapefruit, green onion, ponzu, and togarashi.
        $17.00
      • Somo Burger

        Wagyu, bacon, fried green tomato, arugula, goat cheese, and truffle steak frites.
        $23.00
      • Drunken Scallops

        Crisp bacon, local brewery glaze, lobster mashed potato, and glazed baby carrots.
        $34.00
    • Breakfast Day Breakers

      • Corned Beef Hash

        Signature corned beef, house potatoes, and over easy eggs.
        $16.00
      • The One

        Two eggs and choice of ham, bacon, or sausage links.
        $16.00
      • Belt

        Bacon, egg, lettuce, tomato, and American cheese.
        $15.00
      • Three Little Pigs Omelet

        Bacon, smoked ham, sausage, and cheddar cheese.
        $16.00
      • Farmers Market Omelet

        Asparagus, wild mushrooms, tomato, and red pepper.
        $15.00
      • Avocado Toast Trio

        Whole grain toast, avocado mousse, sunny-side egg roasted tomato, crispy bacon, and fresh fruit.
        $17.00
      • Cuban Benedict

        Poached eggs, roasted pork, ham, pickles, mustard hollandaise, and cuban bread.
        $17.00
      • Breakfast Tacos

        Scrambled eggs, andouille sausage, poblano peppers, pico de gallo, and cheddar cheese on three corn tortillas.
        $15.00
      • Biscuits and Gravy

        Buttermilk biscuits with house made sausage gravy and over easy eggs.
        $15.00
      • Breakfast Scrambler

        Tater tots, sausage, bacon, sausage gravy, scrambled eggs, and cheddar cheese.
        $15.00
      • Buttermilk Pancakes

        Choice of banana, blueberry, strawberry, or chocolate chip.
        $13.00
      • Southernmost Toast

        Challah bread dipped in maple sugar, topped with fresh banana, and caramel anglaise.
        $14.00
      • Yogurt and Granola

        Yogurt, honey, fresh fruit, and house made granola.
        $13.00
      • Smoked Salmon

        Toasted bagel, cream cheese, tomato, red onion cucumber, and capers.
        $16.00
    • Lunch Starters

      • Smoked Fish Dip

        Chef’s signature house-smoked fish, pita chips, jalapeño, and onion pepper relish.
        $15.00
      • Conch Chowder

        Bahamian conch seafood stew.
        $9.00
      • House Wings

        Brined, smoked, and fried choice of of naked, buffalo or signature house sauce.
        $16.00
      • Tuna Stuffed Avocado

        Toasted nori, jasmine rice, and sriracha aioli.
        $17.00
      • Nachos

        Pico de gallo, jalapeño black bean salsa, guacamole, and cheddar cheese.
        $15.00
      • Conch Fritters

        Bahamian conch, red, and green peppers house chili sauce.
        $15.00
      • Classic Hummus

        Banana peppers, feta cheese pickled onions, carrots, and pita.
        $14.00
      • Peel (1/2 lb) and Eat Chilled Shrimp

        Tomato, horseradish sauce old bay, and lemon.
        $17.00
      • Coconut Shrimp

        Panko coconut-crusted with pineapple dipping sauce.
        $17.00
    • Lunch Southernmost Signatures

      • Fresh Catch

        Blackened, lemon glaze, fresh mango coconut rice, and coleslaw.
        $20.00
      • Tempura Chicken Tenders

        $17.00
      • Mahi Mahi Sandwich

        Blackened or grilled with lettuce tomato red onion and house tomatillo aioli.
        $17.00
      • Southernmost BBQ Pork Bun

        Pulled pork, coleslaw, and tropical mango BBQ sauce.
        $16.00
      • Reuben Cuban

        Corned beef, pulled pork, Swiss cheese, mustard, pickles, and cuban bread.
        $16.00
      • Belt

        Bacon, egg, lettuce, tomato, and American cheese.
        $15.00
      • Somo Wrap

        Choice of grilled chicken or Mahi bacon, lettuce, tomato, and tomatillo aioli.
        $17.00
      • Fresh Catch Taco

        Corn tortillas, queso fresco, pickled onions, pico de gallo, napa cabbage, and cilantro.
        $16.00
      • Roasted Pork Taco

        Corn tortillas, queso fresco, pickled onions, pico de gallo, napa cabbage, and cilantro.
        $17.00
      • Jerk Chicken Taco

        Corn tortillas, queso fresco, pickled onions, pico de gallo, napa cabbage, and cilantro.
        $16.00
    • Lunch Light Bites

      • Caesar Salad

        Romaine, croutons, and parmesan cheese key lime caesar dressing.
        $14.00
      • Southernmost Salad

        Spring mix, crispy avocado, cucumber red pepper, mandarin oranges, and sweet chili dressing.
        $15.00
      • Tomato Burrata

        Vine ripe tomato, burrata, hydro arugula balsamic glaze, extra virgin olive oil, and focaccia bread.
        $15.00
      • Black and Blue

        Avocado, blue cheese, red onion blackened mushrooms, red pepper, and arugula.
        $15.00
      • Calamari

        Crispy veggies and ginger orange.
        $16.00
      • Somo Flatbread

        Basil pesto, marinated tomato mozzarella, pepperoni, and arugula.
        $15.00
    • Lunch Burgers

      • Fathers Office Burger

        Caramelized onion, blue cheese, and smoked bacon. Burgers cooked to medium-well and seasoned with signature seasoning paired with French fries and pickle.
        $18.00
      • Smokehouse Burger

        Wisconsin cheddar cheese, bacon, and BBQ sauce. Burgers cooked to medium-well and seasoned with signature seasoning paired with French fries and pickle.
        $18.00
      • The Goat Burger

        Roasted tomato, goat cheese, and avocado. Burgers cooked to medium-well and seasoned with signature seasoning paired with French fries and pickle.
        $19.00
      • Beyond Burger

        Plant-based alternative burger topped with mushrooms, lettuce tomato, and onion. Burgers cooked to medium-well and seasoned with signature seasoning paired with French fries and pickle.
        $17.00
    • Dinner Starters

      • Eggplant Chips

        Cilantro aioli and rice flour dusted.
        $8.00
      • Grouper Cheek Tacos

        Sweet kimchee, pickled peppers, slaw, and crispy leeks.
        $13.00
      • Mushroom Stack

        Quinoa, avocado, caramelized onions, feta, roasted tomato, and pesto.
        $15.00
      • Tuna Stuffed Avocado

        Tuna poke, jasmine rice, and sweet soy glaze.
        $17.00
      • Heirloom Tomato Tartar

        Pistachio, cherry, frisee, avocado, and olive oil.
        $15.00
      • Calamari

        Crispy veggies, ginger, orange.
        $16.00
      • Tuna Tataki

        Seaweed salad, jalapeno, grapefruit, green onion, ponzu, and togarashi.
        $17.00
      • Garden Flatbread

        Chef selected ingredients.
        $14.00
      • Prosciutto Flatbread

        Herb pesto, bleu cheese, fig, arugula, and shallot.
        $15.00
      • Braised Pork Belly

        Sesame seed, crushed nuts, pickled radish, and pepper kimchee balsamic syrup.
        $15.00
    • Dinner Salads

      • Watermelon Beet Salad

        Compressed watermelon, shaved beets, feta cheese, lemon, and olive oil.
        $12.00
      • Southernmost Salad

        Spring mix, crispy avocado, cucumber, red pepper, mandarin oranges, and sweet chili dressing.
        $13.00
      • Tomato Burrata Salad

        Vine ripe tomato, burrata, hydro arugula, balsamic glaze, and extra virgin olive oil.
        $13.00
      • Black and Bleu Salad

        Avocado, bleu cheese, red onion, mushrooms, red pepper, and baby spinach.
        $13.00
    • Dinner Southernmost Signatures

      • Drunken Scallops

        Crisp bacon, local brewery glaze, lobster mashed potato, and glazed baby carrots.
        $34.00
      • Roasted Half Chicken

        BBQ grape glazed, jalapeno cornbread, watermelon salad, and steak frites.
        $30.00
      • Somo Carbonara

        Pappardelle pasta, sweet red shrimp, garlic cream, peas, prosciutto, sage, and egg.
        $30.00
      • Key West Fish Fry

        Coconut shrimp, crispy fresh catch, conch fritters, fries, and lemon aioli.
        $34.00
    • Dinner From the Grill

      • Beef Tenderloin

        Goat cheese, roasted tomato chutney, paired with roasted herb fingerlings potatoes, and roasted carrots.
        $34.00
      • Brined Pork Chop

        Fried sage, apple cider glaze, candied brussel sprouts, and sweet mashed potato.
        $29.00
      • NY Strip Steak

        Double stuffed potato, grilled asparagus topped with sweet onion mushroom demi glaze.
        $31.00
      • Somo Burger

        Wagyu, bacon, fried green tomato, arugula, goat cheese, and truffle steak frites.
        $23.00
    • Dinner Fresh Catch

      • Scallops

        Served with chefs choice rice and vegetable.
        $34.00
      • Florida Lobster Tail

        Served with chefs choice rice and vegetable.
        $32.00
      • Cobia

        Served with chefs choice rice and vegetable.
        $31.00
      • Hook and Cook Your Catch

        Served with chefs choice rice and vegetable.
        $24.00