Simply Pasteur
4.7 x (38) • 1854.5 mi • Asian • Vietnamese • $ • Info
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5525 N Broadway, Chicago, IL 60640, USA
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Sunday
4:00 PM - 9:30 PM
Monday
Tuesday - Saturday
4:00 PM - 9:30 PM
Featured items
SIMPLY PASTEUR (TAKE OUT)
- SPRING ROLLS$9.00A staple of Vietnamese appetizers- perfect for dates ;) These rolls are so fresh and so light. It starts with thin rice noodles, mint, other vegetables and a protein or more vegetables. Then these are tightly wrapped in a wet rice paper that will dry quickly and hold all the ingredients in place. Great to share with a date, friend or to indulge in by yourself. (2 pieces)Popular
- CHICKEN PHO$13.00 • 100% (3)White and dark meat chicken simmered in chicken broth. Then poured over rice noodles, onion and herbs. Served with a plate of other herbs and lime. Add hoisin sauce or sriracha for extra flavor.
- BEEF PHO (One cut of beef)$13.00The king of Vietnamese soups. The broth is made by simmering beef broth for 6-10 hours to have all the flavors from the meat and bone fall into the broth. Then, cuts of beef, rice noodles and onion are added so you can slurp and enjoy. This also comes with an assortment of herbs and lime to add. Pair with hoisin sauce and/or sriracha for more flavor.
- DUMPLINGS$8.00A perfect asian appetizer. Choose your type of protein and enjoy it in this wrapping that is then fried to perfection. Either eat it like it is or choose to first dip it in a house sauce to combine great flavors in a great bite. Choose either fried or steamed and the type of protein. (6 pieces)Popular
- EGG ROLLS$8.00A classic asian appetizer. Choose your type of filling and we will combine them with a special slaw that we will then freshly deep fry to give you a nice crunch when you bite into them. Pairs beautifully with chili sauce. (4 pieces)
- CURRY CHICKEN$19.00Homemade without the use of curry powder. Fresh and as authentic as you can find. Filled with generous cuts of chicken.
- LEMONGRASS CHICKEN$23.00A fan favorite! Lemongrass herbs are rubbed into cuts of chicken where flavors are then infused and served along rice.
- MANGO BUTTERCREAM MOUSSE CAKE$6.00A vanilla sponge cake that is both filled and topped with a delectable fresh mango infused mousse. Served with a scoop of vanilla ice cream.
- SEAFOOD RANGOON$9.00Take a bite of crispy and creamy all at the same time. These fried appetizers have a seafood filling that when heated melts and merges flavors so that your tongue experiences a burst of flavor and texture. (5 pieces)
- FILET MIGNON$23.00A decadent cut of steak that is sure to be flavorful and not too filling. Cubes of filet mignon beef marinated in wine sauteed and in butter and garlic, served over Romaine lettuce, cucumber, and tomato.
- WIDE RICE NOODLES WITH VEGETABLES$20.00Thick rice noodles to help soak up sauce, but remain crunchy when bitten into. Served with fresh vegetables
- ROASTED DUCK- SANDWICH$10.50A truly unique banh mi and a personal favorite. Cuts of roasted duck hold the flavor of it along with crispy skin. This plus jicama, daikon, cilantro and more are all stuffed into a French baguette for an extra layer of flaky crust.
- BASIL BEEF$18.00The herbalness of basil combined with tender beef. Served with rice and a drink.
- COCHINCHIN NOODLES$21.00Wok seared noodles with shrimp, chicken and scallions in a delicious soy vinaigrette served with fresh bean sprouts and topped with roasted peanuts
- CHOCOLATE MOUSSE CAKE$7.00Layers upon layers of chocolate mousse and cake!
- FRIED RICE$14.00Asian comfort food. Rice fried with peppers, onions and sauce soy along vegetables and your choice of filling
- BEEF PHO (Multiple beef cuts)$18.00The king of Vietnamese soups. The broth is made by simmering beef broth for 6-10 hours to have all the flavors from the meat and bone fall into the broth. Then, cuts of beef, rice noodles and onion are added so you can slurp and enjoy. This also comes with an assortment of herbs and lime to add. Pair with hoisin sauce and/or sriracha for more flavor.
- AVOCADO WONTON$8.00Crispy on the outside and creamy on the inside. Enjoy fresh avocado and cream cheese wrapped in wonton skin and then lightly fried. Served with a tangy sweet and sour sauce.
- CARAMELIZED PORK CHOP- SANDWICH$9.00Sweet and tender pork on a soft baguette plus a bed of herbs, daikon, jicama and light mayonnaise make this a truly delicious Banh Mi.
- BANANA BREAD PUDDING WITH CARAMEL SAUCE$8.00Fresh banana bread pudding that is both rich in texture and flavor. Topped with a succulent caramel sauce.
