4.6
170+ Ratings
SHINJU Sushi and Hibachi
Delivery
Pickup
Rating and reviews
"steak hibachi dinner is tasty and enough for 2 meals."
• Leslie C. • 02/27/23
"Fresh sashimi"
• Amy L. • 04/13/22
x $0 delivery fee
new customers
Delivery unavailable
Delivery time
Sunday
12:00 PM - 9:00 PM • Menu
Monday
4:30 PM - 9:00 PM • Menu
11:00 AM - 2:30 PM • Lunch Menu
Tuesday
11:00 AM - 2:30 PM • Lunch Menu
Wednesday
4:30 PM - 9:00 PM • Menu
11:00 AM - 2:30 PM • Menu
11:00 AM - 2:30 PM • Lunch Menu
Thursday
11:00 AM - 2:30 PM • Menu
4:30 PM - 9:00 PM • Menu
11:00 AM - 2:30 PM • Lunch Menu
Friday
11:00 AM - 10:00 PM • Menu
11:00 AM - 2:30 PM • Lunch Menu
Saturday
12:00 PM - 10:00 PM • Menu
11:00 AM - 2:30 PM • Lunch Menu
Hot Appetizer
- Gyoza (5 pcs)$7.65 • 100% (9)Lightly fried dumplings.
- Garlic Butter (Edamame)$9.85Pan-fried steamed edamame with chopped garlic butter.Popular
- Vegetable Tempura$8.25
- Edamame$6.55 • 100% (4)Steamed Japanese soybean.
- Jalapeno Poppers (4 pcs)$8.25Fried Japanese stuffed with cream cheese, spicy tuna with eel sauce, and spicy mayonnaise.
- Shrimp Shumai (5 pcs)$7.15Deep-fried shrimp Japanese dumplings.
- Soft Shell Crab$13.15
- Shrimp Tempura (6 pcs)$9.35 • 75% (4)
- Spicy Tuna on Crispy Rice$13.75 • 100% (3)Spicy tuna, avocado, green onion, masaga on top of crispy rice, crabmeat, shrimp tempura, avocado, spring mix, sushi rice with eel sauce, and spicy mayonnaise.Spicy
- Mix Tempura$11.55Two pcs of shrimp tempura with mixed vegetable tempura.
- Crab Cake (5 pcs)$8.75
- Vegetable Egg Roll (6 pcs)$8.25 • 100% (3)Served with spicy mayonnaise and eel sauce.
- Baked Green Mussel (5 pcs)$9.35
- Yellowtail Collar (Hamachi Kama)$13.75Grilled yellowtail collar with ponzu sauce.
- Calamari Tempura$8.75Deep-fried calamari with eel and spicy mayonnaise sauce.
Cold Appetizer
Dinner Entry
Classic Rolls
Sushi or Sashimi
Shinju Sushi Combo
Hibachi Dinner
Hibachi for Children
Side Orders
- Rating and reviews
4.6
•170+ Ratings •
2 Reviews
Leslie C.• 02/27/23steak hibachi dinner is tasty and enough for 2 meals.
Amy L.• 04/13/22Fresh sashimi
