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67 Lydia Dr
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Saveur Creole
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Saveur Creole

Location and hours

Sunday
04:00 PM - 10:00 PM
Monday
Closed
Tuesday - Saturday
04:00 PM - 10:00 PM
(254) on Yelp
Read reviews
$$ • Cajun • Haitian

131 Grove St, Montclair, NJ 7042 • More


  • Picked for you

    • Haitiana

      Traditional Haitian vegetable and meat stew. Accompanied with white rice and red bean sauce.
      $30.00
    • Riz Marassa

      Spinach legume with white rice and black bean sauce.
      $25.00
    • Haitian Caviar

      Smoked fish spread over crispy tostones topped with creamy goat cheese.
      $13.00
    • Creole Chicken and Shrimp

      Chicken, shrimp, and peppers sauteed in Cajun spice simmered in creole sauce over spaghetti.
      $27.00
    • Montego Bay

      Beef stew simmered in mango jerk sauce.
      $32.00
  • Appetizers

    • Savory Empanada Collection

      Bacalao, beef, chicken, crab, eggplant, lamb, pork, smoked fish, and spinach.
      $3.00
    • Belle Capoise

      Griot and tostones.
      $12.00
    • Saveur Creole Marinades

      Flavorful creole vegetarian fritters.
      $8.00
    • Haitian Caviar

      Smoked fish spread over crispy tostones topped with creamy goat cheese.
      $13.00
    • Legume Starter

      Spinach or eggplant legume served over crispy tostones topped with goat cheese.
      $13.00
    • Welcome Home

      Combination of marinades and Haitian caviar.
      $16.00
    • Vegetarian Sampler

      Combination of marinades, eggplant legume with crispy tostones, and spinach empanadas.
      $17.00
    • Saveur Creole Sampler

      Choice of two empanadas, marinades, and Haitian caviar.
      $17.00
  • Soup

    • Mambo Gumbo

      Okra, collard green, and bell pepper.
      $10.00
    • Soup Joumou

      Spinach, macaroni, turnip, and cilantro.
      $10.00
    • Bouillon Creole

      Spinach, carrot, collard greens, potato, and dumpling.
      $10.00
    • Cuba Libre Soup

      Black bean soup garnished with cilantro and sour cream.
      $10.00
    • Jambalaya Mardi Gras

      Rice, beans, vegetables, and turkey sausage.
      $10.00
  • Salad

    • Bayou Salad

      Mixed greens, tomato, onion, seasonal fruit, and goat cheese. Served with our zesty vinaigrette du jour.
      $10.00
    • Empanada Salad

      Choice of three empanadas served over a bayou salad.
      $14.00
    • Jerk Chicken Salad

      Chicken sauteed in spicy jerk seasoning served over a bayou salad and sweet plantain.
      $15.00
    • Jerk Tilapia Salad

      Tilapia sauteed in spicy jerk seasoning served over a bayou salad and sweet plantain.
      $17.00
  • Poultry

    • Chicken Etouffee

      Chicken breast sauteed on a tomato based roux .
      $28.00
    • Chicken Font de Blanc

      Chicken breast sauteed in a reduction of onions, peppers, and green herbs.
      $27.00
    • Trini Chicken

      Chicken breast sautéed in coconut curry sauce.
      $27.00
    • Chicken Creole

      Chicken breast sauteed in a creole sauce.
      $27.00
    • Arroz Con Pollo

      Diced chicken breast sauteed with spicy rice beans.
      $25.00
  • Seafood

    • Salmon Mardi Gras

      A salmon fillet rubbed in Spanish creole and Cajun spice.
      $32.00
    • Tilapia Roule

      Tilapia filet simmered in creole sauce.
      $32.00
    • Seabass Blanc Mange

      Chilean seabass served in a spice timid limed moscato sauce.
      $37.00
  • Shellfish Collection

    • Conch Creole

      Exotic specialty mussel simmered in creole sauce.
      $37.00
    • Punda Shrimp

      Sauteed in coconut curry sauce.
      $32.00
    • Punda Crab

      Sauteed in coconut curry sauce.
      $32.00
    • Crab Etouffee

      Sauteed in a tomato based roux served over white rice.
      $32.00
      Spicy
    • Shrimp Etouffee

      Sauteed in a tomato based roux served over white rice.
      $32.00
      Spicy
  • Legume

    • Haitiana

      Traditional Haitian vegetable and meat stew. Accompanied with white rice and red bean sauce.
      $30.00
  • Beef, Pork, and Goat

    • Saveur Creole Beef

      Tender beef braised in creole gravy.
      $32.00
    • Montego Bay

      Beef stew simmered in mango jerk sauce.
      $32.00
    • Africana Beef

      Tender beef stew simmered with roibo seasoning.
      $32.00
    • Tassot de Chevre

      Shredded fried goat served with hot pickliz and fried green plantains.
      $35.00
    • Saveur Creole Goat

      Goat stew braised in creole gravy.
      $35.00
    • Griot Mí Casa

      Shredded fried pork served with hot pickliz and fried green plantains.
      $27.00
  • Vegetarian

    • Mambo Rice

      Okra and spinach gumbo stew served with rice.
      $25.00
    • Riz Marassa

      Spinach legume with white rice and black bean sauce.
      $25.00
    • Mais Bon Appetit

      Polenta with spinach legume and black bean sauce.
      $25.00
    • Mais Gratinee

      Polenta with eggplant legume and black bean sauce.
      $25.00
    • Creole Okra

      Okra simmered in creole sauce with rice and beans.
      $25.00
    • Black Princess

      Black mushroom rice served with white and red cabbage sauteed in garlic sauce.
      $25.00
  • Pasta

    • Creole Chicken and Shrimp

      Chicken, shrimp, and peppers sauteed in Cajun spice simmered in creole sauce over spaghetti.
      $27.00
    • Jerk Chicken Pasta

      Chicken sauteed in jerk spices over spaghetti.
      $27.00
    • Indo Chicken Pasta

      Chicken sauteed in curry seasoning over spaghetti.
      $27.00
  • Beverages

    • Large Sparkling Water

      $4.00
    • Guanabana

      $5.00
  • Desserts

    • Pain Patate

      $12.00
    • Creme Brulee

      $12.00
  • Lovers Dream

    • Arroz con Camarones

      Shrimp or crab sauteed with spicy rice and beans.
      $30.00
    • Arroz con Cangrejo

      Shrimp or crab sauteed with spicy rice and beans.
      $30.00
    • Bayou Shrimp

      Shrimp in creole sauce.
      $30.00
Saveur Creole
(254) on Yelp
  • Brendan T. • 3/22/2021
    Saveur Créole is one my favorite restaurants in the tri-state. I had the shrimp legume which was delicious. Layered with savory flavors and appropriate spice. The shrimp were perfectly cooked, which can be challenging with stews that simmer. We also tried the shrimp étouffée which was also spectacular. The shrimp were well seasoned and properly...  

  • Hannah C. • 2/15/2021
    I came here on a Vday with a reservation for 6 pm. My date and I were one of the first few tables to be seated and the last to be served after almost 4 HOURS of waiting. At one point, about 3 hours in, the hostess came to retake our order because they had...  

  • Daniella S. • 6/16/2021
    My boyfriend and I are locals and always drive past this place and say "let's try it!" every time we would drive by.. today we finally did. Every single thing we got today was amazing. We started with some salads with their homemade dressing which was like nothing we've tried before. Sweet and tangy. Then...  

  • Living R. • 6/16/2021
    Saveur is/was my go to place when I'm in town. I hadn't been there in 4,years and was pleasantly surprised at the expansion , really tastefully done. Unfortunately I was not happy with the food -- the goat and the rice was over cooked -I left 90% of the rice.the majority of the goat was...  

  • Lynn M. • 4/1/2021
    Food was amazing, beautifully plated. Music was perfect and calming to match the place. I would come back again.

  • nit p. • 6/12/2021
    Food was good- staff was nice but clueless- not trained at all- giving 2 starts as - we asked the price of a fish dish and they quoted us $37 - when the bill came they charged us $70 dollars!!!! Yes it was market fish but almost double the price ?!?!??? Don't try to make...  
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