Pepperidge Farm Classic Coconut Layer Cake (19.6 oz)
With Pepperidge Farm layer cakes, you can celebrate everyday! Our Coconut Layer Cake is yummy and moist - topped with delicious frosting and coconut shavings! Simply thaw and serve for an easy and delicious dessert. At Pepperidge Farm, baking is more than a job. It's a real passion. Each day, our bakers take the time to make every cookie, pastry, cracker, and loaf of bread the best way they know how - by using carefully selected, quality ingredients. • Flavor: • Pepperidge Farm, Inc., Norwalk,CT,06856 • Packaging: Reusable
Ingredients: Made from: Sugar, Water, Vegetable Oils Soybean, Palm, Palm Kernel, Hydrogenated Cottonseed and/or Canola, Bleached Wheat Flour, Eggs, Corn Syrup, Coconut, Contains 2% or Less of: High Fructose Corn Syrup, Dextrose, Modified Cornstarch, Maltodextrin, Polyglycerol Esters of Fatty Acids, Salt, Baking Powder Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Natural Flavor, Baking Soda, Glyceryl-Lacto Esters of Fatty Acids, Mono and Diglycerides, Sodium Caseinate, Annatto and Turmeric for Color, Guar Gum, Gelatin, Soy Lecithin, Cellulose Gum, Polysorbate 60, Xanthan Gum, Whey Contains: Eggs
Directions for use: Store this side down to protect icing. Storage recommendation: Keep frozen. Freezing Directions: Store in freezer with the top side up. Do not store on the side.
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