El Monterey Family Size Breakfast Wraps (2.8 oz, 8 ct)
Egg, potato, bacon & cheese sauce. 14 g protein per serving. Contains a bioengineered food. America's No. 1 Burrito brand (source: IRI POS Data ending 1/1/23). Microwaveable. Family owned since 1964. Cook & serve. Satisfaction guaranteed 1-800-772-6474. U.S. inspected and passed by Department of Agriculture. www.elmonterey.com. Number of servings: 4
Ingredients: Enriched Wheat Flour: Enriched Wheat Flour (Enriched with Niacin Reduced Iron Thiamin Mononitrate Riboflavin Folic Acid), Water, Scrambled Eggs (Pasteurized Whole Eggs Nonfat Milk Soybean Oil Modified Food Starch Salt Xanthan Gum Citric Acid Butter Flavor (Maltodextrin Natural Butter Flavor Annatto and Turmeric [Added for Color]), Spice and/or Liquid Pepper Extract), Potatoes (with Sea Salt Canola Oil), Cheese Sauce (Water Cheddar Cheese [Pasteurized Milk Cheese Culture Salt Enzymes] Modified Corn Starch Soybean and/or Canola Oil Whey Xanthan Gum Nonfat Dry Milk Salt Sodium Phosphate Butter Oil Sugar Yeast Extract Paprika and Annatto [Color] Natural Flavors), Vegetable Oil (Soybean Canola and/or Corn Oil), Tomatoes (with Juice Citric Acid Calcium Chloride), Red Bell Pepper, Onion, Contains 2% or Less Applewood Smoke Bacon (Cured with Water Salt Sugar Smoke Flavoring Sodium Phosphates Sodium Erythorbate Sodium Nitrite), Modified Corn Starch, Salt, Flavor (with Maltodextrin), Spice, Chili Pepper, Spice, Smoke Powder (Maltodextrin Natural Hickory Smoke Flavor), Dough Conditioners (Wheat Gluten Sugar Yeast Guar Gum Modified Food Starch) Contains: Wheat, Eggs, Milk, Soybeans, Corn, Gluten
Keep frozen. cook & serve. cooking instructions: microwave (1,100 watt microwave) - setting: high. place 1 wrap on microwave safe plate. frozen: 1 minute 30 seconds. let product stand 1 minute before serving. oven: preheat oven to 350 degrees f. place wraps on baking sheet with 1 inch between wraps. bake uncovered. frozen: 26 minutes. let product stand 2 minutes before eating. for food safety and quality, internal product temperature must reach 165 degrees f. since ovens vary, cooking times may require adjusting. caution: product may be hot.
- Total Fat12g
- Sodium600mg
- Protein14g
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