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    1. United States
    2. New Mexico
    3. Santa Fe
    4. Santa Fe Bar & Grill
    Santa Fe Bar & Grill
    Too far to deliver

    Santa Fe Bar & Grill

    View delivery time and booking fee.

    Location and hours

    Sunday
    11:30 AM - 08:00 PMMenu
    11:30 AM - 02:00 PMLunch
    11:30 AM - 02:00 PMBrunch
    Monday - Thursday
    11:30 AM - 08:00 PMMenu
    Friday - Saturday
    11:30 AM - 08:30 PMMenu
    ¢¢ • American • Burgers • Sandwiches

    187 Paseo De Peralta, Santa Fe, NM 87501 • More


    • Picked for you

      • The Santa Fe Burger

        Premium 1/2 pound ground chuck and served on a cornmeal dusted fano brioche bun with lettuce, tomato, and pickle and choice of Thousand Island dressing or basil-garlic aioli.
        $10.95
      • Santa Fe Rotisserie Chicken

        Seasoned 1/2 chicken served with French fries, seasonal fresh vegetables, and chipotle chili aioli.
        $13.95
      • Peppercorn Crusted Steak Salad (6 oz)

        6 oz cut served over romaine with avocado, asparagus, cherry tomatoes, radish, palm hearts, grapefruit segments, and roasted poblano dressing. Bowls of soup and large salads. Served with ciabatta roll.
        $13.95
      • Lemon Chicken Asado

        Half rotisserie chicken rubbed with fresh lemon, olive oil, garlic, and fresh herbs. Served with seasoned roast potatoes and fresh vegetables and a side of fire-roasted salsa.
        $13.95
      • Mediterranean Salad Plate

        Red chile hummus, toasted couscous salad, grilled eggplant, marinated red peppers, feta cheese, kalamata olives, and marinated cucumbers with a tzatziki sauce. Served with grilled pita bread. Bowls of soup and large salads. Served with ciabatta roll.
        $13.50
    • Appetizers (Dinner)

      • Chips & Salsa

        Yellow corn tortilla chips with chipotle tomato salsa.
        $3.95
      • Chips & Salsa with Queso Fundido

        Yellow corn tortilla chips with chipotle tomato salsa.
        $6.50
      • Chips & Salsa with Guacamole

        Yellow corn tortilla chips with chipotle tomato salsa.
        $8.95
      • Beer Battered Three Cheese Stuffed Jalapenos

        Asadero, cotija, and cream cheeses. Served with guacamole and ranch dressing.
        $8.95
      • Red Chile Hummus

        Served with fresh vegetables and grilled pita bread.
        $7.95
      • Flash Fried Pacific Oysters

        Served with orange-chipotle chile aioli.
        $12.95
      • Cornmeal Crusted Calamari

        Flash fried calamari with serrano-lime aioli.
        $10.50
      • Grilled Hamburguesitas

        Three 2 oz mini burgers–plain, cheddar, and blue cheese. Served with a roasted jalapeño aioli.
        $9.50
      • Quesadilla Poblano

        Skirt steak or chicken breast, poblano chile, and mixed cheeses, or vegetarian with mushrooms, squash, diced green chile, corn, grilled onions, and mixed cheeses. Served with guacamole and salsa fresca.
        $9.50
    • House Specialties (Dinner)

      • Santa Fe Rotisserie Chicken

        Seasoned 1/2 chicken served with French fries, seasonal fresh vegetables, and chipotle chili aioli.
        $13.95
      • Char-Broiled Baseball Cut Sirloin Steak (8 oz)

        Premium steak topped with poblano rajas and wild mushroom butter. Garnished with a deep-fried onion ring and served with garlic mashed potatoes and fresh vegetables.
        $22.95
      • Southwestern Stuffed Chicken Breast (7 oz)

        Skin-on breast of chicken stuffed w/poblano and sweet peppers, pine nuts, queso fresco, and fresh thyme, baked in parchment paper served over a prickly pear-marsala wine sauce. Served with soft polenta and mixed apple-cabbage slaw.
        $16.95
      • Honey-Ancho Baby Back Ribs

        Slow roasted baby back pork ribs marinated in a tamarind-chipotle chile BBQ sauce. Served with coleslaw and garlic mashed potatoes.
        $17.50
      • Char-Broiled Tenderloin of Pork (8 oz)

        Grilled tenderloin served over garlic mashed potatoes. Topped with a chipotle chile–mushroom red wine reduction and served with seasonal fresh vegetables.
        $16.95
      • Fettuccine Alla Mar y Tierra

        Diced chicken, bacon, Mexican shrimp and fresh salmon mushrooms, roasted sweet peppers, basil, garlic, onion, tomato, parsley, and parma cheese. Served with a mixed baby green salad.
        $17.95
      • Portobello Mushroom Ravioli

        Ravioli stuffed with minced portobello mushroom, ricotta, and parmesan cheeses tossed in a plum tomato marinara sauce garnished with feta cheese and fresh basil. Served with a mixed green salad.
        $16.95
      • Lemon Chicken Asado

        Half rotisserie chicken rubbed with fresh lemon, olive oil, garlic, and fresh herbs. Served with seasoned roast potatoes and fresh vegetables and a side of fire-roasted salsa.
        $13.95
    • New Mexican Plates (Dinner)

      • Grilled Mexican Steak Tacos

        Marinated sirloin steak served on Alicia's soft corn tortillas and garnished with diced onion, cilantro, and fresh lime. Served with fire-roasted salsa and guacamole.
        $13.50
      • Grilled Fish Tacos

        Fresh new salmon served on three fresh alicia's soft corn tortillas, topped with an apple-jicama citrus mayonnaise coleslaw.
        $12.95
      • Chicken Enchiladas

        Rolled chicken enchiladas, hatch green chile or new Mexico red chile, onions, cheddar and Jack cheeses, and sour cream.
        $12.95
      • Blue Corn Vegetable Enchiladas

        Mushrooms, corn, squash, zucchini, Jack, and cheddar cheeses, hatch green chile, or New Mexico red chile. Served with a side of sour cream.
        $11.95
      • Roasted Pork Loin Enchiladas Suizas

        Thinly sliced pork and grated swiss cheese rolled in alicia's soft corn tortillas and topped with green chile, poblano pepper, tomatillo sauce, and garnished with crema Fresca.
        $12.95
    • Soup & Salads (Dinner)

      • Tortilla Soup

        Rich chicken broth, roasted tomatoes, poblano chile, corn, tortilla strips, cilantro, and cotija cheese. Bowls of soup and large salads. Served with ciabatta roll.
        $4.95
      • Soup & Salad

        Choice of baby greens or small caesar salad served with a cup of soup and a ciabatta roll. Bowls of soup and large salads. Served with ciabatta roll.
        $9.50
      • Mediterranean Salad Plate

        Red chile hummus, toasted couscous salad, grilled eggplant, marinated red peppers, feta cheese, kalamata olives, and marinated cucumbers with a tzatziki sauce. Served with grilled pita bread. Bowls of soup and large salads. Served with ciabatta roll.
        $13.50
      • Santa Fe Cobb Salad

        Grilled chicken breast, crumbled bacon, tomatoes, jicama, radishes, poblanos, hard-boiled egg, avocado, cotija cheese, tortilla strips, romaine hearts, and choice of dressing. Bowls of soup and large salads. Served with ciabatta roll.
        $11.50
      • Grilled Shrimp & Avocado Salad

        Marinated white shrimp, avocado, mangos, and cherry tomatoes on mixed baby greens and romaine with a roasted red pepper vinaigrette. Bowls of soup and large salads. Served with ciabatta roll.
        $13.50
      • Southwest Caesar Salad

        Romaine lettuce, Caesar dressing, red chile-garlic croutons, and grated parmesan cheese. Bowls of soup and large salads. Served with ciabatta roll.
        $6.00
      • Peppercorn Crusted Steak Salad (6 oz)

        6 oz cut served over romaine with avocado, asparagus, cherry tomatoes, radish, palm hearts, grapefruit segments, and roasted poblano dressing. Bowls of soup and large salads. Served with ciabatta roll.
        $13.95
      • Mixed Baby Green Salad

        Garnished with jicama, carrots, cucumbers, and red chile-garlic croutons. Bowls of soup and large salads. Served with ciabatta roll.
        $6.50
    • Sandwiches (Dinner)

      • The Santa Fe Burger

        Premium 1/2 pound ground chuck and served on a cornmeal dusted fano brioche bun with lettuce, tomato, and pickle and choice of Thousand Island dressing or basil-garlic aioli.
        $10.95
      • Vegetarian Garden Burger

        Original veggie burger with brown rice, wheat, crimini, button, and portobello mushrooms, mozzarella, and cheddar cheeses, onions, and skim milk. Served with sliced avocado.
        $11.95
      • Chimayo Chicken Sandwich

        Grilled achiote-marinated chicken breast with roasted poblano chile, caramelized onions, asadero cheese, and orange-chipotle aioli.
        $11.95
      • Galisteo Grilled Cheese Sandwich

        Jack, cheddar, or swiss cheese, and tomato on black bread with mayonnaise and pesto.
        $9.25
      • Grilled Mozzarella & Portobello Sandwich

        Artichoke, spinach, quinoa, portobello mushrooms, fresh mozzarella on a french baguette with sun-dried tomato pesto. Served with French fries or coleslaw.
        $12.95
    • Desserts (Dinner)

      • Cajeta-Pinon Sundae

        $6.00
      • Hot Fudge

        $6.00
      • Dutch Apple Pie

        $5.00
      • Dutch Apple Pie a la Mode

        $6.50
      • Peanut Butter Ice Cream Pie

        $6.95
      • Adobe Mud Pie

        $6.95
      • Haagen Dazs Ice Creams

        $4.00
      • Chocolate Espresso Brownie a la Mode

        $6.50
      • Mexican Flan

        $5.00
    • Beverages (Dinner)

      • San Pellegrino

        Mineral water 1/2 liter.
        $3.75
      • Lemonade

        $3.00
      • NUMI Herbal Hot Teas

        $3.50
      • Fresh Ground Aroma “Sumatra” Coffee

        $3.00
    • Entress (Kids)

      • Grilled Cheese & French Fries

        $4.95
      • White Cheese Penne Pasta

        $4.95
      • Cheese Quesadilla & French Fries

        $4.95
      • Jake’s Chopped Salad Bowl

        $4.95
      • Kid Burger & French Fries

        $4.95
      • Spaghetti Marinara

        $4.95
      • Black Beans, Rice, & Avocado

        $3.95
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
    • Picked for you

      • Char-Broiled Mexican Steak Ranchero

        8-oz premium, Angus skirt steak marinated in mild chimayo red chile, garlic, and fresh herbs. Served with nopalito salsa, red chile potato wedges, and fresh vegetable.
        $13.95
      • Fresh Grilled Pacific Northwest Salmon

        Topped with saffron and fresh jalapeno aioli. Served with seasoned, roasted potatoes, and fresh seasonal vegetable.
        $13.95
      • Mediterranean Salad Plate

        Red chile hummus, toasted couscous salad, grilled eggplant, marinated red peppers, feta cheese, kalamata olives, and marinated cucumbers with tzatziki sauce. Served with grilled pita bread. Bowls of soup and large salads. Served with ciabatta roll.
        $13.50
      • Santa Fe Rotisserie Chicken

        Seasoned 1/2 chicken and served with French fries, seasonal fresh vegetables, and chipotle chili aioli.
        $13.50
      • Roasted Pork Loin Enchiladas Suizas

        Thinly sliced pork and grated swiss cheese rolled in alicia's soft corn tortillas and topped with green chile, poblano pepper, tomatillo sauce, and garnished with crema fresca.
        $12.95
    • Appetizers

      • Chips & Salsa

        Yellow and blue corn tortilla chips with chipotle-tomato salsa.
        $3.95
      • Chips & Salsa with Queso Fundido

        Yellow and blue corn tortilla chips with chipotle-tomato salsa.
        $6.00
      • Chips & Salsa with Guacamole

        Yellow and blue corn tortilla chips with chipotle-tomato salsa.
        $8.95
      • Red Chile Hummus

        Served with fresh vegetables and grilled pita bread.
        $7.95
      • Spicy Chicken Wings

        Served with celery and carrot sticks and ranch dressing.
        $8.95
        Spicy
      • Three Cheese Stuffed Jalapenos

        Asadero, cotija, and cream cheeses. Served with guacamole and ranch dressing.
        $8.95
      • Fried Pacific Oysters

        Served with lemon and chipotle-chile aioli.
        $12.95
      • Tortilla Soup

        $4.95
    • Soup & Salads

      • Mediterranean Salad Plate

        Red chile hummus, toasted couscous salad, grilled eggplant, marinated red peppers, feta cheese, kalamata olives, and marinated cucumbers with tzatziki sauce. Served with grilled pita bread. Bowls of soup and large salads. Served with ciabatta roll.
        $13.50
      • Santa Fe Cobb Salad

        Grilled chicken breast, crumbled bacon, tomatoes, jicama, radishes, poblanos, hard-boiled egg, avocado, cotija cheese, tortilla strips, romaine hearts, and choice of dressing. Bowls of soup and large salads. Served with ciabatta roll.
        $11.50
      • Grilled Shrimp & Avocado Salad

        Marinated white shrimp, avocado, mangos, and cherry tomatoes on mixed baby greens and romaine with a roasted red pepper vinaigrette. Bowls of soup and large salads. Served with ciabatta roll.
        $13.50
      • Peppercorn Crusted Steak Salad (6 oz)

        6 oz cut served over romaine with avocado, asparagus, cherry tomatoes, radish, palm hearts, grapefruit segments, and roasted poblano dressing. Bowls of soup and large salads. Served with ciabatta roll.
        $13.95
      • Southwest Caesar Salad

        Romaine lettuce, Caesar dressing, red chile-garlic croutons, and grated parmesan cheese. Bowls of soup and large salads. Served with ciabatta roll.
        $6.00
      • Homemade Soup Salad

        Choice of baby greens or small caesar salad served with a cup of soup and a ciabatta roll.
        $9.50
      • Mixed Baby Green Salad

        Garnished with jicama, carrots, cucumbers, and red chile-garlic croutons.
        $6.50
    • Sandwiches

      • The Santa Fe Burger

        Premium 1/2 pound ground chuck served on a cornmeal dusted fano brioche bun with lettuce, tomato, and pickle, and choice of Thousand Island dressing or basil-garlic aioli.
        $10.95
      • Vegetarian Garden Burger

        Original veggie burger with brown rice, wheat, crimini, button, and portobello mushrooms, mozzarella, and cheddar cheeses, onions, and skim milk. Served with sliced avocado.
        $11.95
      • Chimayo Chicken Sandwich

        Grilled achiote-marinated chicken breast with roasted poblano chile, caramelized onions, Asadero cheese, and orange-chipotle aioli.
        $11.95
      • Galisteo Grilled Cheese

        Jack, cheddar, or swiss cheese and tomato on black bread with mayonnaise and pesto.
        $9.25
      • Grilled Mozzarella & Portobello Sandwich

        Artichoke, spinach, quinoa, portobello mushrooms, fresh mozzarella on a french baguette with sun-dried tomato pesto.
        $12.50
    • House Specialties

      • Santa Fe Rotisserie Chicken

        Seasoned 1/2 chicken and served with French fries, seasonal fresh vegetables, and chipotle chili aioli.
        $13.50
      • Fresh Grilled Pacific Northwest Salmon

        Topped with saffron and fresh jalapeno aioli. Served with seasoned, roasted potatoes, and fresh seasonal vegetable.
        $13.95
      • Char-Broiled Mexican Steak Ranchero

        8-oz premium, Angus skirt steak marinated in mild chimayo red chile, garlic, and fresh herbs. Served with nopalito salsa, red chile potato wedges, and fresh vegetable.
        $13.95
      • Santa Fe Meatloaf & Garlic Mashed Potatoes

        Ground beef and pork, bacon, green chile, and asadero cheese. Topped with chipotle-mushroom cream gravy. Served with garlic mashed potatoes and fresh vegetable.
        $11.95
      • Spaghetti Alla Bolognese

        Minced beef and pork, tomato, mushrooms, garlic, onion, parsley, white wine, cream, and parma cheese. Served with a mixed baby greens salad and ciabatta roll.
        $12.95
      • Oven-Roasted Pork Sandwich

        Roasted pork loin with pickled cabbage slaw, ancho-chile BBQ sauce, and Jack cheese. Served on a ciabatta roll. Served with shoestring potatoes.
        $11.95
      • Lemon Chicken Asado

        Half rotisserie chicken rubbed with fresh lemon, olive oil, garlic, and fresh herbs. Served with seasoned roast potatoes and fresh vegetables and a side of fire-roasted salsa.
        $13.95
    • New Mexican Plates

      • Grilled Mexican Steak Tacos

        Marinated sirloin steak served on Alicia's soft corn tortillas and garnished with diced onion, cilantro, and fresh lime. Served with fire-roasted salsa and guacamole.
        $13.50
      • Grilled Fish Tacos

        Fresh new salmon served on three fresh alicia's soft corn tortillas, topped with an apple-jicama citrus mayonnaise coleslaw.
        $12.95
      • Chicken Enchiladas

        Rolled chicken enchiladas, hatch green chile or new Mexico red chile, onions, cheddar and Jack cheeses, and sour cream.
        $12.95
      • Blue Corn Vegetable Enchiladas

        Mushrooms, corn, squash, zucchini, Jack, and cheddar cheeses, hatch green chile, or New Mexico red chile. Served with a side of sour cream.
        $11.95
      • Roasted Pork Loin Enchiladas Suizas

        Thinly sliced pork and grated swiss cheese rolled in alicia's soft corn tortillas and topped with green chile, poblano pepper, tomatillo sauce, and garnished with crema fresca.
        $12.95
    • Picked for you

      • Cheese Enchiladas & Eggs

        Two eggs, any style with two cheese enchiladas. Covered with red or green chile and cheese. Served with pinto beans and Spanish rice.
        $9.95
      • Huckleberry Pancakes & Eggs Huckleberry Pancakes & Egg

        Stack of three pancakes and two eggs any style. Served with bacon, maple syrup, and creamed butter.
        $9.95
      • Prime New York Strip Steak & Eggs (6 oz)

        Black Angus steak topped with red or green chile and melted cheese with two eggs any style. Served with pinto beans and roasted potatoes.
        $9.95
      • Huevos Rancheros

        Two eggs served on alicia's corn tortillas with a choice of red or green chile. Served with pinto beans and roasted potatoes.
        $8.95
      • Breakfast Burrito

        Scrambled eggs and potatoes wrapped in a flour tortilla with a choice of chorizo or bacon. Smothered with a choice of red or green chile and cheese.
        $8.95
    • House Specialties

      • Breakfast Burrito

        Scrambled eggs and potatoes wrapped in a flour tortilla with a choice of chorizo or bacon. Smothered with a choice of red or green chile and cheese.
        $8.95
      • French Toast

        Thick Texas toast served with maple syrup and creamed butter.
        $7.95
      • Cheese Enchiladas & Eggs

        Two eggs, any style with two cheese enchiladas. Covered with red or green chile and cheese. Served with pinto beans and Spanish rice.
        $9.95
      • Prime New York Strip Steak & Eggs (6 oz)

        Black Angus steak topped with red or green chile and melted cheese with two eggs any style. Served with pinto beans and roasted potatoes.
        $9.95
      • Huevos Rancheros

        Two eggs served on alicia's corn tortillas with a choice of red or green chile. Served with pinto beans and roasted potatoes.
        $8.95
      • Cinnamon Roll

        $3.95
      • Two Eggs

        Two eggs any style, choice of bacon or chorizo. Served with roasted potatoes or pinto beans, salsa fresca, and tortilla.
        $8.50
      • Canadian Bacon & Egg Bagel Sandwich

        Toasted bagel with chipotle aioli, scrambled eggs, cheddar cheese, lettuce, and tomato. Served with seasonal fresh fruit.
        $8.95
      • Breakfast Tacos

        Scrambled eggs tossed with green chile, chorizo, and mixed cheeses on soft corn tortillas. Served with roasted potatoes, pinto beans, and a side of salsa.
        $8.95
      • Garden Omelette

        Spinach, bell peppers, scallions, mushrooms, jack and cheddar cheeses. Served with salsa Fresca, roasted potatoes, and pinto beans. Choice of corn or flour tortillas.
        $8.95
      • Huckleberry Pancakes & Eggs Huckleberry Pancakes & Egg

        Stack of three pancakes and two eggs any style. Served with bacon, maple syrup, and creamed butter.
        $9.95
    • Mains

      • Kid’s French Toast

        Served with maple syrup, creamed butter, and side of bacon.
        $4.95
      • Kid’s Breakfast Burrito

        Scrambled eggs, potatoes, and bacon wrapped in a flour tortilla smothered with cheese. Served with pinto beans.
        $4.95
    • Beverages

      • Raspberry Liquados

        Rich blended fruit drink with banana, ice cream, and fresh orange juice.
        $4.50
      • Peach Liquados

        Rich blended fruit drink with banana, ice cream, and fresh orange juice.
        $4.50
      • Strawberry Liquados

        Rich blended fruit drink with banana, ice cream, and fresh orange juice.
        $4.50
      • San Pellegrino Mineral Water (1 lt)

        $5.50
      • Fresh Ground Aroma “Sumatra” Coffee

        $2.50