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Uber Eats Home
    1. United States
    2. Texas
    3. Austin
    4. Coxville
    5. Salty Cargo
    Salty Cargo
    Too far to deliver

    Salty Cargo

    4.8
    (26)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:00 AM - 07:00 PM
    Monday - Tuesday
    Closed
    Wednesday - Thursday
    11:00 AM - 07:00 PM
    Friday
    11:00 AM - 04:00 PM
    Saturday
    11:00 AM - 07:00 PM
    ₩₩ • Asian • Seafood • Chicken

    1700 W Parmer Ln, 100-B, Austin, TX 78727 • More


    • Picked for you

      • Mochiko Chicken

        Turmeric, and garlic brined chicken thighs, coated in Mochiko rice starch, and fried. Served with rice, Mac Salad, and a sweet chili dipping sauce.
        $13.00
      • Hawaiian Style Pork Ribs

        Charsiu Braised Pork Ribs, with Fried Garlic Kalbi Glaze over Rice with Mac Salad, Cilantro, Mint and Red Onions, Pickled Green Apples, Kimchi, and Chili Oil.
        $15.00
      • Tori Katsu Sando

        Turmeric Brined Chicken Thigh, Breaded with Japanese Panko and Fried, served on Texas Toast with Fried Garlic Aioli, white onions, and Romaine lettuce.
        $12.00
      • Garlic Butter Fire Cracker Shrimp

        Gulf Jumbo Peel and Eat Shrimp, Poached in Garlic Butter, tossed in house spice blend, with Serranos, Red Onions, Green Onions, Sesame Seeds, Chili Oil, over white rice, and Mac Salad.
        $16.00
      • Shanghai Lumpia

        -Shrimp and Pork filling, Green Onion and Carrots, Wrapped in Lumpia, fried crispy, with Filipino Atchara and Papaya Salad.
        $11.00
    • Proteins

      • Market Poke

        Selection Fish, Marinated in a Dark Brown Sugar Soy, with Thai Chili, Green Onion, Pickled pineapple, Ogo, mint, and chili oil over rice and Butterleaf Lettuce
        $16.00
      • Hawaiian Style Pork Ribs

        Charsiu Braised Pork Ribs, with Fried Garlic Kalbi Glaze over Rice with Mac Salad, Cilantro, Mint and Red Onions, Pickled Green Apples, Kimchi, and Chili Oil.
        $15.00
      • Tori Katsu Sando

        Turmeric Brined Chicken Thigh, Breaded with Japanese Panko and Fried, served on Texas Toast with Fried Garlic Aioli, white onions, and Romaine lettuce.
        $12.00
      • O’ Hana Style Fried Fish

        Family portion whole fried fish served with white rice, leafy greens, mint, cilantro, red onions, mac salad, and sweet chili sauce.
        $26.00
      • Garlic Butter Fire Cracker Shrimp

        Gulf Jumbo Peel and Eat Shrimp, Poached in Garlic Butter, tossed in house spice blend, with Serranos, Red Onions, Green Onions, Sesame Seeds, Chili Oil, over white rice, and Mac Salad.
        $16.00
      • Shanghai Lumpia

        -Shrimp and Pork filling, Green Onion and Carrots, Wrapped in Lumpia, fried crispy, with Filipino Atchara and Papaya Salad.
        $11.00
      • Mochiko Chicken

        Turmeric, and garlic brined chicken thighs, coated in Mochiko rice starch, and fried. Served with rice, Mac Salad, and a sweet chili dipping sauce.
        $13.00
      • Pineapple Coconut Cake

        Individual sized Pineapple and Coconut Bundt Cake, dressed with caramel, toasted coconut flakes, and mint.
        $6.00
    • Sides

      • Twice Cooked Mac Salad

        $3.00
      • Pickled Peppers

        $3.00
      • Wok Fried Snap Peas

        $4.00
    • Drinks

      • Bottled Water

        $1.50
      • Aloha Passion-Orange

        $2.00
      • Aloha Passion-Guava

        $2.00
      • Aloha Passion-Lilikoi

        $2.00